Contract Farming for Inclusive Market Access

Contract Farming for Inclusive Market Access PDF Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN: 9789251080627
Category : Contracting out
Languages : en
Pages : 217

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Book Description

Contract Farming for Inclusive Market Access

Contract Farming for Inclusive Market Access PDF Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN: 9789251080627
Category : Contracting out
Languages : en
Pages : 217

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Book Description


Contract Farming for Inclusive Market Access

Contract Farming for Inclusive Market Access PDF Author: Carlos A. Da Silva
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Business & Economics
Languages : en
Pages : 236

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Book Description
This book aims to typify the extent to which contract farming is helping small farmers to access markets and meet increasingly stringent requirements, not only of "modern" food manufacturers, retailers, exporters and food service firms,by also in non-food sectors such as biofuels and forestry. It also seeks to clarify differences in the functionality of contracts depending on commodity, market, technology, public policies and country circumstances. Conceptual issues are discussed and a series of case study appraisals based on real world examples from developing regions are presented. The issuesraised by the case study authors and the key messages synthesized in the initial book chapter bring new insights and contributions to further enrich knowledge on contract farming as a tool for inclusive market access in development countries.

Inclusive Businesses in Agriculture

Inclusive Businesses in Agriculture PDF Author: Wytske Chamberlain
Publisher: AFRICAN SUN MeDIA
ISBN: 1928355080
Category : Technology & Engineering
Languages : en
Pages : 282

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Book Description
ÿ Inclusive business is hailed as a win-win scenario for the development of poor communities; yet there is little insight into how these inclusive businesses work and, more importantly, for whom. This book aims for a thorough understanding of the range of inclusive businesses in agriculture by examining: the structures they implement, the actors involved, and whether they are effectively inclusive of smallholders. It presents a range of case studies and is therefore empirically based and practically oriented. By offering a critical assessment of inclusive businesses overall, it allows for a better perception of what works where, and under which conditions. It provides useful insights that will benefit smallholders, agri-businesses, support groups, policy makers and investors who are willing to promote more inclusive businesses, that foster a better integration of smallholders into commercial value-chains and a more equitable and sustainable agricultural sector.

Legal Guide on Contract Farming

Legal Guide on Contract Farming PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 8886449305
Category : Law
Languages : en
Pages : 258

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Book Description
Contract farming, broadly understood as agricultural production and marketing carried out under a previous agreement between producers and their buyers, supports the production of a wide range of agricultural commodities and its use is growing in many countries. Mindful of the importance of enhancing knowledge and awareness of the legal regime applicable to contract farming operations, the International Institute for the Unification of Private Law (UNIDROIT), the Food and Agriculture Organizatio n of the United Nations (FAO) and the International Fund for Agricultural Development (IFAD) have prepared this UNIDROIT/FAO/IFAD Legal Guide on Contract Farming. The Guide is a useful tool and reference point for a broad range of users involved in contract farming practice, policy design, legal research and capacity building. It can contribute as well to create a favourable, equitable and sustainable environment for contract farming.

Innovation for inclusive value-chain development

Innovation for inclusive value-chain development PDF Author: Devaux, André
Publisher: Intl Food Policy Res Inst
ISBN: 0896292134
Category : Political Science
Languages : en
Pages : 560

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Book Description
Governments, nongovernmental organizations, donors, and the private sector have increasingly embraced value-chain development (VCD) for stimulating economic growth and combating rural poverty. Innovation for Inclusive Value-Chain Development: Successes and Challenges helps to fill the current gap in systematic knowledge about how well VCD has performed, related trade-offs or undesired effects, and which combinations of VCD elements are most likely to reduce poverty and deliver on overall development goals. This book uses case studies to examine a range of VCD experiences. Approaching the subject from various angles, it looks at new linkages to markets and the role of farmer organizations and contract farming in raising productivity and access to markets, the minimum assets requirement to participate in VCD, the role of multi-stakeholder platforms in VCD, and how to measure and identify successful VCD interventions. The book also explores the challenges livestock-dependent people face; how urbanization and advancing technologies affect linkages; ways to increase gender inclusion and economic growth; and the different roles various types of platforms play in VCD.

Contract Farming in Indonesia

Contract Farming in Indonesia PDF Author: Ian Patrick
Publisher:
ISBN: 9781863204101
Category : Agricultural contracts
Languages : en
Pages : 0

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Book Description
As developing countries continue on the path of economic liberalisation, there is an urgent need to bring the benefits of new trade and market opportunities to rural areas.While producers with larger landholdings may have access to capital, marketing information and institutional support, smallholders often miss out and are more likely to be marginalised. One possible mechanism for improving the livelihood of rural smallholders and providing them with the benefits of economic liberalisation is contract farming. For smallholders, contract farming is potentially a way of overcoming market imperfections, minimising transaction costs and gaining market access.

Making Globalization Work Better for the Poor Through Contract Farming

Making Globalization Work Better for the Poor Through Contract Farming PDF Author:
Publisher:
ISBN: 9789292546120
Category : Contracts, Agricultural
Languages : en
Pages : 339

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Book Description


Approaches to linking producers to markets

Approaches to linking producers to markets PDF Author: Andrew Shepherd
Publisher: Food & Agriculture Org.
ISBN: 9789251057216
Category : Agriculture
Languages : en
Pages : 82

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Book Description


Cross-border Contract Farming Arrangement

Cross-border Contract Farming Arrangement PDF Author: Kanokwan Manorom
Publisher: Asian Development Bank
ISBN: 9290924446
Category : Business & Economics
Languages : en
Pages : 101

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Book Description
This series features the scholarly works supported by the Phnom Penh Plan for Development Management, a region-wide capacity building program of the Asian Development Bank that supports knowledge products and services. It seeks to disseminate research results to a wider audience so that policy makers, implementers, and other stakeholders in the Greater Mekong Subregion can better appreciate and understand the breadth and depth of the region's development challenges.

Living Under Contract

Living Under Contract PDF Author: Peter D. Little
Publisher: Univ of Wisconsin Press
ISBN: 9780299140649
Category : Business & Economics
Languages : en
Pages : 324

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Book Description
Wracked by poverty, famine, and drought, Africa is typically represented as agriculturally stagnant, backward, and crisis-prone. Living Under Contract, however, highlights the dynamic, changing character of sub-Saharan agrarian systems by focusing on contract farming. A relatively new and increasingly widespread way of organizing peasant agriculture, contract farming promotes production of a wide variety of crops--from flowers to cocoa, from fresh vegetables to rice--under contract to agribusinesses, exporters, and processers. The proliferation of African growers producing under contract is in fact part of broader changes in the global agro-food system. In this examination of agricultural restructuring and its effect upon various African societies, editors Peter Little and Michael Watts bring together anthropologists, economists, geographers, political scientists, and sociologists to explore the origins, forms, and consequences of contract production in several African countries, particularly Kenya, the Gambia, Zimbabwe, and the Ivory Coast. Documenting how contract production links farmers, agribusiness, and the state, the contributors examine problematic aspects of this method of agrarian reform. Their case studies, based on long-term field work and analysis on the village and household level, chart the complex effects of contract production on the organization of work and the labor process, rural inequality, gender relations, labor markets, local accumulation strategies, and regional development. Living Under Contract reveals that contract farming represents a distinctive form in which African growers are incorporated into national and world markets. Contract production, which has been a central feature of the agricultural landscape in the advanced capitalist states, is an emerging strategy for "capturing peasants" and for confronting the agrarian question in the late twentieth century.