FAO Circulaire Sur Les Pêches PDF Download
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Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 86
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Book Description
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 86
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Book Description
Author: Food and Agriculture Organization of the United Nations. Fishery Information, Data, and Statistics Service
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 90
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Book Description
Author: Food and Agriculture Organization of the United Nations. Department of Fisheries
Publisher:
ISBN:
Category : Fisheries
Languages : fr
Pages : 196
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Book Description
Author: Food and Agriculture Organization of the United Nations. Fisheries Branch Library
Publisher:
ISBN:
Category : Fisheries
Languages : fr
Pages : 56
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Book Description
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : fr
Pages : 476
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Book Description
![List of Publications and Documents [1948-1978]. PDF](https://books.google.com/books/content/images/frontcover/UgIXAQAAIAAJ?fife=w80-h100)
Author: Food and Agriculture Organization of the United Nations. Department of Fisheries
Publisher:
ISBN:
Category : Fisheries
Languages : fr
Pages : 84
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Book Description
Author:
Publisher: Bernan Press(PA)
ISBN:
Category : Law
Languages : es
Pages : 176
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Book Description
Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations)
Publisher: Conran Octopus
ISBN:
Category : Coral fisheries
Languages : fr
Pages : 164
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Book Description
Author: Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service
Publisher: Food & Agriculture Org.
ISBN: 9789251056318
Category : Business & Economics
Languages : en
Pages : 148
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Book Description
Aquaculture is developing, expanding and intensifying in almost all regions of the world, except in sub-Saharan Africa. Although the sector appears to be capable of meeting the gap between future demand and supply for aquatic food, there are many constraints and challenges which must be addressed in order to at least maintain the present level of per capita consumption at the global level. Key issues are the need for enhanced enforcement of regulation and better governance of the sector, as well as greater producer participation in the decision-making and regulation process. This publication examines past trends in aquaculture development as well as the current global status, drawing on a number of national and regional reviews.
Author: Food and Agriculture Organization
Publisher: Food & Agriculture Org.
ISBN: 9251316988
Category : Nature
Languages : en
Pages : 278
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Book Description
This document has been prepared by the Food and Agriculture Organization of the United Nations (FAO), in accordance with a request from CITES (CoP Decision 17.191 on Precious corals, for consideration at the 30th meeting of the Animals Committee). The report concerns precious (red, pink, white and black) coral species within the hexacoral order Antipatharia, and the octocoral family Coralliidae. According to the requirements of CITES Decision 17.191, the study considers all available data and information on the biology, population status, use and trade in each species, including the identification of gaps in such data and information. It contains information on the management and harvest regulation schemes for these coral species, with the aim of considering the effectiveness of their management and conservation. The report intends to inform the CITES parties of the status of the management and trade of precious corals, in order to provide guidance on the actions needed to enhance the conservation and sustainable use of precious corals.
