Author: Julius Ruechel
Publisher: Storey Publishing
ISBN: 1580176054
Category : Technology & Engineering
Languages : en
Pages : 386
Book Description
An authoritative reference on the environmentally responsible humane way to raise healthful beef, this manual addresses every aspect of raising grass-fed cattle, from pasture management to marketing.
Grass-fed Cattle
Author: Julius Ruechel
Publisher: Storey Publishing
ISBN: 1580176054
Category : Technology & Engineering
Languages : en
Pages : 386
Book Description
An authoritative reference on the environmentally responsible humane way to raise healthful beef, this manual addresses every aspect of raising grass-fed cattle, from pasture management to marketing.
Publisher: Storey Publishing
ISBN: 1580176054
Category : Technology & Engineering
Languages : en
Pages : 386
Book Description
An authoritative reference on the environmentally responsible humane way to raise healthful beef, this manual addresses every aspect of raising grass-fed cattle, from pasture management to marketing.
Sheep and Goat Practice
Author: Edward Boden
Publisher: Bailliere Tindall Limited
ISBN:
Category : Medical
Languages : en
Pages : 408
Book Description
Part of a series which provides coverage on areas of key importance in current practice, this book focuses on sheep and goat breeding. Topics discussed include the diagnosis and treatment of common disorders. Other titles in this series include Swine Practice.
Publisher: Bailliere Tindall Limited
ISBN:
Category : Medical
Languages : en
Pages : 408
Book Description
Part of a series which provides coverage on areas of key importance in current practice, this book focuses on sheep and goat breeding. Topics discussed include the diagnosis and treatment of common disorders. Other titles in this series include Swine Practice.
Condition Scoring of Cattle
Author: B. G. Lowman
Publisher:
ISBN: 9780902164239
Category : Cattle
Languages : en
Pages : 31
Book Description
Publisher:
ISBN: 9780902164239
Category : Cattle
Languages : en
Pages : 31
Book Description
A Guide to Condition Scoring of Zebu Cattle
Author: M. J. Nicholson
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789290530688
Category : Technology & Engineering
Languages : en
Pages : 36
Book Description
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789290530688
Category : Technology & Engineering
Languages : en
Pages : 36
Book Description
Nutrient Requirements of Beef Cattle
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309317029
Category : Technology & Engineering
Languages : en
Pages : 22
Book Description
Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionists and other professionals in academia and the cattle and feed industries in developing and implementing nutritional and feeding programs for beef cattle. The cattle industry has undergone considerable changes since the seventh revised edition was published in 2000 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eighth revised edition of the Nutrient Requirements of Beef Cattle builds on the previous editions. A great deal of new research has been published during the past 14 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of beef in all stages of life, this volume includes new information about phosphorus and sulfur contents; a review of nutritional and feeding strategies to minimize nutrient losses in manure and reduce greenhouse gas production; a discussion of the effect of feeding on the nutritional quality and food safety of beef; new information about nutrient metabolism and utilization; new information on feed additives that alter rumen metabolism and postabsorptive metabolism; and future areas of needed research. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Beef Cattle represents a comprehensive review of the most recent information available on beef cattle nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious beef production.
Publisher: National Academies Press
ISBN: 0309317029
Category : Technology & Engineering
Languages : en
Pages : 22
Book Description
Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionists and other professionals in academia and the cattle and feed industries in developing and implementing nutritional and feeding programs for beef cattle. The cattle industry has undergone considerable changes since the seventh revised edition was published in 2000 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eighth revised edition of the Nutrient Requirements of Beef Cattle builds on the previous editions. A great deal of new research has been published during the past 14 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of beef in all stages of life, this volume includes new information about phosphorus and sulfur contents; a review of nutritional and feeding strategies to minimize nutrient losses in manure and reduce greenhouse gas production; a discussion of the effect of feeding on the nutritional quality and food safety of beef; new information about nutrient metabolism and utilization; new information on feed additives that alter rumen metabolism and postabsorptive metabolism; and future areas of needed research. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Beef Cattle represents a comprehensive review of the most recent information available on beef cattle nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious beef production.
Animal Production
Author: Ioan Hutu
Publisher:
ISBN: 9780996203821
Category :
Languages : en
Pages : 264
Book Description
This book is designed as a laboratory manual for a college-level introductory Animal Science course. It includes 15 chapters, each devoted to a different species or facet of animal production. Each chapter contains hands-on activities related to that topic.
Publisher:
ISBN: 9780996203821
Category :
Languages : en
Pages : 264
Book Description
This book is designed as a laboratory manual for a college-level introductory Animal Science course. It includes 15 chapters, each devoted to a different species or facet of animal production. Each chapter contains hands-on activities related to that topic.
Guide to Pasture Condition Scoring
Author: Dennis Cosgrove
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 8
Book Description
Bovine Reproduction
Author: Richard M. Hopper
Publisher: John Wiley & Sons
ISBN: 1118470850
Category : Medical
Languages : en
Pages : 2206
Book Description
Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowledge on evaluating and restoring fertility in the bovine patient, the book also places information in the context of herd health where appropriate for a truly global view of bovine theriogenology. Printed in full color throughout, the book includes 83 chapters and more than 550 images, making it the most exhaustive reference available on this topic. Each section covers anatomy and physiology, breeding management, and reproductive surgery, as well as obstetrics and pregnancy wastage in the cow. Bovine Reproduction is a welcome resource for bovine practitioners, theriogenologists, and animal scientists, as well as veterinary students and residents with an interest in the cow.
Publisher: John Wiley & Sons
ISBN: 1118470850
Category : Medical
Languages : en
Pages : 2206
Book Description
Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowledge on evaluating and restoring fertility in the bovine patient, the book also places information in the context of herd health where appropriate for a truly global view of bovine theriogenology. Printed in full color throughout, the book includes 83 chapters and more than 550 images, making it the most exhaustive reference available on this topic. Each section covers anatomy and physiology, breeding management, and reproductive surgery, as well as obstetrics and pregnancy wastage in the cow. Bovine Reproduction is a welcome resource for bovine practitioners, theriogenologists, and animal scientists, as well as veterinary students and residents with an interest in the cow.
Nutrient Requirements of Beef Cattle
Author: Subcommittee on Beef Cattle Nutrition
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
A Guide to Live Weight Estimation and Body Condition Scoring of Donkeys
Author: R. Anne Pearson
Publisher:
ISBN: 9780907146117
Category : Donkeys
Languages : en
Pages : 21
Book Description
Publisher:
ISBN: 9780907146117
Category : Donkeys
Languages : en
Pages : 21
Book Description