Computation of Dissolved Gas Concentrations in Water as Functions of Temperature, Salinity, and Pressure PDF Download
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Author: John Colt
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 168
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Book Description
Both the measurement and control of dissolved gas concentrations depend on an accurate knowledge of equilibrium gas concentrations. It is necessary to be able to compute the equilibrium concentration as functions of temperature, salinity, pressure, and gas composition. In this book, solubilities of nitrogen, oxygen, argon, and carbon dioxide are presented for a variety of conditions. The book is divided into three sections: 1) the solubility of gases in fresh water; 2) the solubility of gases in saline waters; and 3) the computation and reporting of gas supersaturation levels. Solubility data are presented in both equation and tabular forms. With this information, the equilibrium concentration of pure gases, air, or mixtures of gases can be computed. In most cases, interpolation should not be required. Sample problems are included in each section. Programs for the computation of dissolved gas concentrations with hand-held calculators are also presented.
Author: John Colt
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 168
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Book Description
Both the measurement and control of dissolved gas concentrations depend on an accurate knowledge of equilibrium gas concentrations. It is necessary to be able to compute the equilibrium concentration as functions of temperature, salinity, pressure, and gas composition. In this book, solubilities of nitrogen, oxygen, argon, and carbon dioxide are presented for a variety of conditions. The book is divided into three sections: 1) the solubility of gases in fresh water; 2) the solubility of gases in saline waters; and 3) the computation and reporting of gas supersaturation levels. Solubility data are presented in both equation and tabular forms. With this information, the equilibrium concentration of pure gases, air, or mixtures of gases can be computed. In most cases, interpolation should not be required. Sample problems are included in each section. Programs for the computation of dissolved gas concentrations with hand-held calculators are also presented.
Author: John Colt
Publisher: Elsevier
ISBN: 0124159168
Category : Science
Languages : en
Pages : 306
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Book Description
Aquacultural, oceanographic, and fisheries engineering, as well as other disciplines, require gas solubility data to compute the equilibrium concentration. These calculations, for example, can affect the output of aquacultural production or assist in environmental consulting. Until now, published solubility information has not been available in a consistent and uniform manner in one location. This book presents solubility concentrations of major atmospheric gases (oxygen, nitrogen, argon, carbon dioxide), noble gases (helium, neon, krypton, xenon), and trace gases (hydrogen, methane, nitrous oxide) as a function of temperature, salinity, pressure, and gas composition in a variety of formats. Data, equations, and theory are explained so that the user is able to understand the calculations and problems. Furthermore, data and solubility information are presented in a range of units to make them accessible across disciplines. This book will help the reader to look at a problem from a quantitative viewpoint and better understand carbonate chemistry. Revised from the earlier edition to include more accurate carbon dioxide tables and separate sections on the solubility of noble gases, trace gases, and oxygen in brines to provide a single resource for gas solubility data. This book is essential for all students and practitioners working in aquatic fields. A single source for highly accurate and comprehensive tables for gas solubility in aquatic systems Information provided in tables, equations, and computer programmes Theory is presented to better understand the equations and calculations
Author: John Colt
Publisher: Elsevier
ISBN: 9780323282253
Category : Science
Languages : en
Pages : 306
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Book Description
Aquacultural, oceanographic, and fisheries engineering, as well as other disciplines, require gas solubility data to compute the equilibrium concentration. These calculations, for example, can affect the output of aquacultural production or assist in environmental consulting. Until now, published solubility information has not been available in a consistent and uniform manner in one location. This book presents solubility concentrations of major atmospheric gases (oxygen, nitrogen, argon, carbon dioxide), noble gases (helium, neon, krypton, xenon), and trace gases (hydrogen, methane, nitrous oxide) as a function of temperature, salinity, pressure, and gas composition in a variety of formats. Data, equations, and theory are explained so that the user is able to understand the calculations and problems. Furthermore, data and solubility information are presented in a range of units to make them accessible across disciplines. This book will help the reader to look at a problem from a quantitative viewpoint and better understand carbonate chemistry. Revised from the earlier edition to include more accurate carbon dioxide tables and separate sections on the solubility of noble gases, trace gases, and oxygen in brines to provide a single resource for gas solubility data. This book is essential for all students and practitioners working in aquatic fields. A singlesource forhighly accurate and comprehensive tables for gas solubility in aquatic systemsInformation provided in tables, equations, and computer programmesTheory is presented to better understand the equations and calculations"
Author: John Colt
Publisher: Elsevier
ISBN: 0124159672
Category : Science
Languages : en
Pages : 306
Get Book Here
Book Description
Aquacultural, oceanographic, and fisheries engineering, as well as other disciplines, require gas solubility data to compute the equilibrium concentration. These calculations, for example, can affect the output of aquacultural production or assist in environmental consulting. Until now, published solubility information has not been available in a consistent and uniform manner in one location. This book presents solubility concentrations of major atmospheric gases (oxygen, nitrogen, argon, carbon dioxide), noble gases (helium, neon, krypton, xenon), and trace gases (hydrogen, methane, nitrous oxide) as a function of temperature, salinity, pressure, and gas composition in a variety of formats. Data, equations, and theory are explained so that the user is able to understand the calculations and problems. Furthermore, data and solubility information are presented in a range of units to make them accessible across disciplines. This book will help the reader to look at a problem from a quantitative viewpoint and better understand carbonate chemistry. Revised from the earlier edition to include more accurate carbon dioxide tables and separate sections on the solubility of noble gases, trace gases, and oxygen in brines to provide a single resource for gas solubility data. This book is essential for all students and practitioners working in aquatic fields. - A single source for highly accurate and comprehensive tables for gas solubility in aquatic systems - Information provided in tables, equations, and computer programmes - Theory is presented to better understand the equations and calculations
Author: Claude E. Boyd
Publisher: Springer Nature
ISBN: 3030233359
Category : Science
Languages : en
Pages : 441
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Book Description
This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.
Author: Richard Soderberg W.
Publisher: CRC Press
ISBN: 1351762176
Category : Science
Languages : en
Pages : 269
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Book Description
Key features: Takes a quantitative approach to the science of aquaculture Covers the complete landscape of the scientific basis of fish culture Promotes problem solving and critical thinking Includes sample problems at the end of most chapters Guides the reader through the technical considerations of intensive aquaculture, including fish growth rates, hydraulic characteristics of fish rearing units, oxygen consumption rates in relation to oxygen solubility and fish tolerance of hypoxia, and water reconditioning by reaeration and ammonia filtration. Discusses the environmental effects of aquaculture Includes a chapter on hatchery effluent control to meet receiving water discharge criteria Aquaculture Technology: Flowing Water and Static Water Fish Culture is the first book to provide the skills to raise fish in both a flowing water and a static water aquaculture system with a pragmatic and quantitative approach. Following in the tradition of the author’s highly praised book, Flowing Water Fish Culture, this work will stand out as one that makes the reader understand the theory of each type of aquaculture system; it will teach the user "how to think" rather than "what to think" about these systems. The book presents the scientific basis for the controlled husbandry of fish, whether it be in a stream of water or a standing water pool. Part 1, Flowing Water Fish Culture, is a major revision of the author’s initial book and includes greatly expanded coverage of rearing unit design criteria, fish growth and the use of liquid oxygen, hatchery effluent control, and recirculating systems. Part 2, Static Water Fish Culture, presents the scientific basis of fish culture in standing water systems including nutrient and dissolved gas dynamics, pond ecology, effects of fertilization and supplemental feeding, water quality management and representative static water aquacultures. Aquaculture Technology conveys the science in a manner appropriate for use by university students and teachers and others involved in fish production and aquaculture research and development worldwide. It will enable the reader to adapt to changing technologies, markets, and environmental regulations as they occur.
Author: European Inland Fisheries Advisory Commission
Publisher: Food & Agriculture Org.
ISBN: 9789251024164
Category : Technology & Engineering
Languages : en
Pages : 120
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Book Description
With correction slip
Author: Kerwin L. Rakness
Publisher: American Water Works Association
ISBN: 9781613000229
Category : Water
Languages : en
Pages : 338
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Book Description
Author: Dwight Q. Tanner
Publisher:
ISBN:
Category : Air pressure
Languages : en
Pages : 30
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Book Description
Author: James W. Meade
Publisher: Springer Science & Business Media
ISBN: 1461564700
Category : Science
Languages : en
Pages : 184
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Book Description
Although some nations, such as Japan, have invested in aquaculture research and developed major aquaculture industries, the opportunities for similar devel opment in the United States remain largely unnoticed. In a typical recent year the United States, which claims 20% of the world's marine fisheries resources, imported seafood worth $4. 8 billion and exported $l. 3 billion. In addition to the $3. 5 billion deficit in food-fish, was another $2. 7 billion deficit for nonedible fishery products. Next to oil, fishery products constituted the second highest drain on the United States balance of payments and accounts for a significant portion of the foreign trade deficit. Furthermore, fish consumption has been increasing in North America. In response to the demand for fishery products, aquaculture managers not only have the opportunity to realize economic profit, but in doing so can make an important contribution to reducing the national debt, providing employment, and enhancing our diet. This book might be considered a farm management text for those in aquaculture. It is intended to provide an introduction to aquaculture principles and an introduction to management, including business and people management, microeconomics, and the concepts of efficiency and productivity. I hope it will bridge the gap between conservationists, the academic community, and commer cial culturists. Abundant references should enable the reader to quickly access literature on most topics germane to the management of culture systems.
