Your Complete Guide to Organic Poultry Farming PDF Download
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Author: Opeyemi Samuel Afeluyi
Publisher: Independently Published
ISBN: 9781798934050
Category :
Languages : en
Pages : 74
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Book Description
This book is a practical guide to help you stay away from synthetic drugs while maximizing the benefits of herbs, roots, and spices around you. It's content can help you go 100% Organic in raising organic chickens.If for any reason you cannot go 100% organic, the book will help you substitute some drugs with herbs and spices that will give you outstanding results while saving you a lot of money.The author has conducted a deep research in response to the disadvantages of antibiotics in chicken. As a result, the book "YOUR GUIDE TO ORGANIC POULTRY FARMING" will help you to get rid of Antibiotics on your farm. YES! You can get some knowledge about ORGANIC POULTRY FARMING in bits here and there, but not to be compared to the FULL DOSE that you will get here. IF YOU EVER WANT TO BE CONFIDENT BEFORE YOU START, KNOWING THAT YOU CAN ALWAYS TURN TO A GUIDE TO SEE WHAT AND WHAT YOU NEED TO PUT TOGETHER TO TACKLE DISEASES. THIS IS IT! And before long, you will master the art and become a good organic poultry farmer. IT IS A PRACTICAL STEP-BY-STEP GUIDE EVERYONE CAN FOLLOW WITHOUT A COACH.
Author: Opeyemi Samuel Afeluyi
Publisher: Independently Published
ISBN: 9781798934050
Category :
Languages : en
Pages : 74
Get Book Here
Book Description
This book is a practical guide to help you stay away from synthetic drugs while maximizing the benefits of herbs, roots, and spices around you. It's content can help you go 100% Organic in raising organic chickens.If for any reason you cannot go 100% organic, the book will help you substitute some drugs with herbs and spices that will give you outstanding results while saving you a lot of money.The author has conducted a deep research in response to the disadvantages of antibiotics in chicken. As a result, the book "YOUR GUIDE TO ORGANIC POULTRY FARMING" will help you to get rid of Antibiotics on your farm. YES! You can get some knowledge about ORGANIC POULTRY FARMING in bits here and there, but not to be compared to the FULL DOSE that you will get here. IF YOU EVER WANT TO BE CONFIDENT BEFORE YOU START, KNOWING THAT YOU CAN ALWAYS TURN TO A GUIDE TO SEE WHAT AND WHAT YOU NEED TO PUT TOGETHER TO TACKLE DISEASES. THIS IS IT! And before long, you will master the art and become a good organic poultry farmer. IT IS A PRACTICAL STEP-BY-STEP GUIDE EVERYONE CAN FOLLOW WITHOUT A COACH.
Author: John Davidson
Publisher: JD-Biz Corp Publishing
ISBN: 1311659285
Category : Cooking
Languages : en
Pages : 42
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Book Description
A Beginner’s Guide to Poultry Farming in Your Backyard Raising Chickens for Eggs and Food Table of Contents Introduction It Is Just Chicken Feed Sustainable Poultry Feed Crop bound Chickens Best Natural Food for Chickens Hatching Chickens How to Make an Incubator Fresh Water Supply Nesting boxes Free Ranging Birds Dust baths and Shed Floor Covering Bumble Foot Building Your Own Chicken Coop Egg Production Raising Broilers for the Market Well Ventilated Coops Protecting chickens from Predators Conclusion The Truth about Growth Promoting Feed Author Bio Introduction Ever since man found out that it was extremely easy to have domesticated sources of food, reared right in his yard, millenniums ago, is it a wonder that poultry especially chicken farming is one of the best methods to get easy access to a good source of food for your family? There is absolutely no country in the world, except perhaps the Arctic regions, – where man has not reared ducks, chickens and other poultry for table purposes down the centuries. Apart from these being an easy source of eggs to eat for breakfast, lunch and dinner every day, you also knew that you would have a tough old rooster for dinner, when a large number of family members popped in unexpectedly, demanding sustenance. We are going to be concentrating on chicken farming, for domestic purposes in this book. You have this dream of raising chickens in your backyard. You are interested in a continuous supply of eggs, and the occasional chicken for your pot of a Sunday. Layers are those chickens, which are normally raised for egg production. The chickens which are going to go straight into the pot are called broilers. Since ancient times, human beings have been raising poultry for domestic purposes and also for marketing purposes. Poultry farming has been a part of rural life in the east down the centuries. All the kitchen waste was fed to the hens. These hens came under the 21st century poultry farming term – free ranging. That meant they were allowed to scratch about in the backyard, getting their fill of insects, worms, green vegetables, organic matter, and was it a wonder that they laid delicious, nutritious, and proteinaceous eggs? Every intelligent householder kept three or four hens depending on the size of his family, and he bought a cock from the market, when he needed chickens. Once a clutch of chickens was hatched, Cocky Locky went into the cook pot. One of the common mistakes made by new poultry farmers is buying a large number of birds, because they are not very clear about whether they want these words for home consumption or they want to trade in the eggs and poultry meat. Around 50 years ago, one of my father’s colleagues was facing this problem. He had this huge garden and backyard. He had heard about dad rearing poultry in that garden successfully. So he also wanted to experiment in this exciting new activity which would keep his family well supplied with eggs, and fresh meat. So the next time dad went visiting to his base on a tour, he asked dad the best way to raise birds without too much of a hassle. You are going to get these easy tips in the book.
Author: Harry Roberts
Publisher: Read Country Books
ISBN: 1846641039
Category : Pets
Languages : en
Pages : 228
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Book Description
Originally published in the early 1930s, this extremely scarce early work on poultry keeping is both expensive and hard to find in its first edition. We are now republishing it, using the original text and photographs. Two hundred and thirty three pages deal with every aspect of poultry keeping from egg to table, and will prove invaluable to both the backyard beginner and the larger commercial enterprise. Twenty detailed chapters contain much expert advise on: The Beginner; Breeds and Strains; Houses and Appliances; Foods and Feeding; Hatching; Rearing; Backyard Poultry Keeping; Intensive Poultry Keeping; Winter Egg Production; Day Old Chicks; Ducks; Turkeys; Geese; Guinea Fowls; Diseases of Poultry; Vermin; Egg Preserving; Killing and Shaping; Plucking, Drawing, Trussing; Marketing; Accounts. Etc. The book is well illustrated with photos of breeds and equipment. This is a fascinating read for any poultry enthusiast, and contains much information that is still useful and practical today. Many of the early farming books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author: J. H. Florea
Publisher: Courier Corporation
ISBN: 9780486232010
Category : Nature
Languages : en
Pages : 180
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Book Description
Describes equipment and procedures for rearing, managing, and breeding poultry and considers the preparation of chickens and eggs for use
Author: Carol Ekarius
Publisher: Storey Publishing, LLC
ISBN: 1612128432
Category : Technology & Engineering
Languages : en
Pages : 289
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Book Description
More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.
Author: Ugochukwu ADINDU
Publisher:
ISBN: 9781718022485
Category :
Languages : en
Pages : 239
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Book Description
This book has been extensively prepared for poultry farmers in the tropical regions of Africa and Asia, although a little emphasis was made considering the Nigerian socio-economic and agro-climatic conditions. Small scale farmers make up over 80% of the total output realised from meat and egg production in the tropics, therefore this book was prepared having them in mind. Familiar topics and some terminologies have been well explained for the benefits of poultry lovers who are interested in going into poultry production but lack the "technical know-how". Students of Animal production in tertiary institutions are not left out as this book covers the academic curriculum for undergraduates. Veterinarians, Poultry researchers and consultants will find this book invaluable as the information therein is solid and up to date as regards to the current trend in poultry production. This book is written based on the author's knowledge on poultry farming and the knowledge of various scholars, researchers, farmers and poultry breeders in Africa, India and Great Britain. The following topics have been exhaustively treated 1. Breeds of the domestic fowl2. Incubation and hatching management 3. Poultry housing and equipment4. Poultry brooding (management of day old chicks)5. Management of growers, layers, breeders and broilers6. Poultry nutrition7. Poultry feeds and feeding (including feed formulation) 8. Poultry diseases: prevention and control 9. Processing and preservation of poultry products 10. Poultry economics (how to start poultry farming/financial implication)11. Poultry farm records.
Author: virender
Publisher: virender
ISBN:
Category : Business & Economics
Languages : en
Pages :
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Book Description
Beginner’s Guide to Poultry Farming in Your Backyard Raising Chickens for Eggs and Food. Read the book anytime, anywhere with the free Kindle smartphone apps. Keywords: free kindle books hindi, successful business books in hindi, how to become successful in life Key Features Comprehensive coverage of all the concepts of poultry farming Simple language, crystal clear approach, user-friendly book in hindi Concepts are duly supported by several examples and self-explanatory analogies Keywords: agriculture poultry raising, backyard poultry, chicken farming pdf, farming hens for eggs, guide to raising chickens, hen farming for eggs, hen farming in hindi, hen farming in home, hen farming pdf, hen farming poultry farm, hens and chickens, hens books, learn poultry farming, poultry, poultry book, poultry business, poultry chicken egg farming, poultry chickens, poultry chicks, poultry eggs, poultry farm book pdf, poultry farm raising chickens, poultry farming, poultry farming chickens free range, poultry farming for beginners, poultry farming for eggs, poultry farming for meat production, poultry farming guide book pdf, poultry farming guide books, poultry farming guide for beginners, poultry farming guide in hindi pdf, poultry farming guide pdf, poultry farming intensive guide, poultry farming pdf, poultry organic, poultry raising, raising chickens for beginners pdf, raising chickens for eggs and meat, raising chickens for meat, raising chickens from chicks, ebooks free download, ebooks in hindi, ebooks pdf, ebooks download, ebooks to read, free ebooks pdf, free ebooks download, free ebooks online, free ebooks in hindi Contents Introduction and Development of Poultry Industry in India, General Anatomy of Poultry, Preliminary Informations Regarding Poultry farming, Investment Planning Housing Requirements, Equipments Needed, Poultry Breeding, Popular Breeds of Poultry, Breeding of Poultry, Poultry Eggs Managing Incubation, Hatching and Brooding Poultry Housing Systems Poultry House and Layout Plans Poultry Equipments Care and Management of Poultry Feeds and Feeding of Poultry Managing Quality of Poultry Feeds and Feeding Managing Poultry Shows and Judging Disinfection and Disposal of Waste in Poultry Economics and Cost of Poultry Production Managing Health of Poultry (Disease Control) Concepts of Skilled Management of Poultry Poultry Farm Records
Author: Giovanni Malakai
Publisher: Independently Published
ISBN:
Category : Pets
Languages : en
Pages : 0
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Book Description
COMPLETE GUIDE TO POULTRY FARMING Are you ready to dive into the world of poultry farming? This comprehensive guide is your ticket to success in raising healthy poultry and maximizing your farm's potential. Here are some powerful questions to pique your interest: Want to master the art of poultry farming from start to finish? Curious about the best breeds for egg production or meat quality? Eager to learn expert tips for disease prevention and optimal nutrition? Ready to turn your passion for poultry into a thriving business? In this book, you'll find everything you need to know about poultry farming, including: Choosing the Right Poultry Breeds Setting Up Your Poultry Farm Nutrition and Feeding Strategies Disease Prevention and Health Management Egg Production and Incubation Techniques Meat Processing and Marketing Strategies Poultry Housing and Equipment Essentials Breeding and Genetics for Improved Performance Sustainable Farming Practices Troubleshooting Common Challenges Whether you're a beginner or an experienced farmer, this guide is packed with actionable insights and practical advice to take your poultry farming to the next level. Discover the secrets of successful poultry farmers and unlock the full potential of your farm. Dive into the world of poultry farming with confidence and unlock the secrets to success. Get your copy of the "Complete Guide to Poultry Farming" today and join the ranks of thriving poultry farmers worldwide!
Author: Harry Roberts
Publisher: Read Books Ltd
ISBN: 1447487303
Category : Technology & Engineering
Languages : en
Pages : 225
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Book Description
This vintage book contains a comprehensive guide to keeping poultry on a small and large scale, with detailed information on selection and breeding, feeding, rearing, housing, plucking, and all other related aspects. Contents include: “The Beginner”, “Breeds and Strains”, “Houses and Appliances”, “Foods and Feeding”, “Hatching”, “Rearing”, “Backyard Poultry Keeping”, “Intensive Poultry Keeping”, “Winter Egg Production”, “Day Old Chicks”, “Ducks”, “Turkeys”, “Geese”, “Guinea Fowls”, “Diseases of Poultry”, “Vermin”, “Egg Preserving”, “Killing and Shaping”, “Plucking, Drawing, Trussing”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on poultry farming.
Author: Jennifer Megyesi
Publisher: Simon and Schuster
ISBN: 1634500261
Category : Pets
Languages : en
Pages : 401
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Book Description
Finally backyard farmers who want to keep a few hens for eggs have a bible that's attractive enough to leave out on the coffee table, and inexpensive enough to purchase on a whim. This comprehensive guide, written in charming prose from the perspective of an organic farmer, will appeal to readers who are interested in raising chickens, or simply want the best knowledge about how to cook them. With this in mind, farmer and animal expert Jennifer Megyesi discusses all the basic details of raising the birds—general biology, health, food, choosing breeds, and so on—and she cuts through the smoke to identify what terms like "organic," "free-range," and so on really mean for poultry farmers and consumers. No chicken book would be complete without information on how to show chickens for prizes, and this is no different, but The Joy of Keeping Chickens also stresses the importance of self-sustainability and organic living, and the satisfaction of keeping heirloom breeds. Readers will appreciate the comprehensive nature of this readable, informative guide, and Megyesi's enthusiasm about keeping chickens. Coupled with Geoff Hansen's gorgeous full-color photographs, this text makes for an instant classic in the category.
