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Author: Jeanne Voltz
Publisher: Gale Cengage
ISBN: 9780684186641
Category : Cooking
Languages : en
Pages : 260
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Book Description
Recipes for "heirloom American cooking" plus information on "how to organize a major supper or other event", how to multiply or divide a recipe, how to cook ahead, and how to assign work for volunteers or paid helpers.
Author: Jeanne Voltz
Publisher: Gale Cengage
ISBN: 9780684186641
Category : Cooking
Languages : en
Pages : 260
Get Book Here
Book Description
Recipes for "heirloom American cooking" plus information on "how to organize a major supper or other event", how to multiply or divide a recipe, how to cook ahead, and how to assign work for volunteers or paid helpers.
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 608
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Book Description
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Publisher: American Folklore Society
ISBN:
Category : Food
Languages : en
Pages : 76
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Book Description
Author:
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ISBN:
Category : American literature
Languages : en
Pages : 2168
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Book Description
A world list of books in the English language.
Author:
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ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 346
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Book Description
Author: Jeanne Voltz
Publisher: Alfred A. Knopf
ISBN: 9780679765868
Category : Cooking
Languages : en
Pages : 290
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Book Description
Now in paperback, this classic barbecue book - with 225 great recipes - gives us the fruits of a lifetime of testing, eating, and enjoying good barbecue. Jeanne Voltz, one of the best-known food writers in the country, gathers the best regional recipes from across America, from Alabama, the Carolinas, and Florida to California and the Southwest. It's all here: barbecued ribs, beef, fish, chicken, lamb, game; seasonings and sauces that give barbecue its regional flavors; kettle foods and "go-alongs" (Garlic Grits on the Grill, Chile Cornbread); and after the barbecue dessert ideas (Toasted Marshmallow Sundaes, Peach-Blackberry Compote). And to get you started the right way, Jeanne Voltz outlines all the essentials: equipment, accessories, building a good fire, and cooking techniques - including smoking. Laced with personal stories about great roadside joints and barbecue lore, Barbecued Ribs, Smoked Butts, and Other Great Feeds captures the spirit and flavor of America's love for outdoor cooking.
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Category : American literature
Languages : en
Pages : 1552
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Book Description
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ISBN:
Category : American literature
Languages : en
Pages : 990
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Book Description
Author: Rose Arny
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2174
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Book Description
Author: Thomas More
Publisher: Good Press
ISBN:
Category : Political Science
Languages : en
Pages : 113
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Book Description
Utopia is a work of fiction and socio-political satire by Thomas More published in 1516 in Latin. The book is a frame narrative primarily depicting a fictional island society and its religious, social and political customs. Many aspects of More's description of Utopia are reminiscent of life in monasteries.
