Commercial Egg Farming from Practical Experience Gained Over a Period of Years PDF Download
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Author: Sydenham George Hanson
Publisher:
ISBN:
Category : Egg trade
Languages : en
Pages : 104
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Book Description
Author: Sydenham George Hanson
Publisher:
ISBN:
Category : Egg trade
Languages : en
Pages : 104
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Book Description
Author: Sydenham George Hanson
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 62
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Book Description
Author: Sydenham George Hanson
Publisher: Legare Street Press
ISBN: 9781019287811
Category :
Languages : en
Pages : 0
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: S. G. Hanson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781548205836
Category :
Languages : en
Pages : 84
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Book Description
This special re-print edition of S.G. Hanson's book "Commercial Egg Farming" is a complete guide to raising laying hens for egg production, drawn on the author's long personal experience. Written in 1918, this classic text on egg farming sheds considerable light on managing flocks of laying hens. Chapters include Commercial Egg Farming, Breeding, Incubating Eggs, Brooder House Management, Houses For Laying Hens, Co-operation in Selling Eggs and Buying Feed, Routine Work in the Poultry Yard, Making a Start With Laying Hens. A fascinating and informative read. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Author: S. G. Hanson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781979548335
Category :
Languages : en
Pages : 86
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Book Description
This special re-print edition of R.G. Hanson's book "Commerical Egg Farming: From Practical Experience Gained Over The Years" is a guide to managing flocks of laying hens. Written in 1918, this classic text on poultry contains a treasury of knowledge on keeping and raising chickens for home egg production or for profit is based on the long practical experience of the author. An enlightening and informative read written by a world reknowned expert that will benefit not only the beginner, but also the expert poultry keeper. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Author: S. G. Hanson
Publisher:
ISBN: 9781332221394
Category : Business & Economics
Languages : en
Pages : 80
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Book Description
Excerpt from Commercial Egg Farming: From Practical Experiences, Gained Over a Period of Years About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Sydenham George Hanson
Publisher: Palala Press
ISBN: 9781354431306
Category :
Languages : en
Pages : 88
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Hanson George
Publisher: Hardpress Publishing
ISBN: 9781313369589
Category :
Languages : en
Pages : 106
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Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author: William Adams Lippincott
Publisher: Nabu Press
ISBN: 9781289892067
Category :
Languages : en
Pages : 100
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Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
