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Author: Museum of the African Diaspora (MoAD)
Publisher: Cameron
ISBN: 9781944903763
Category : Art
Languages : en
Pages : 0
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Book Description
An exploration of the Caribbean identity through the work of 10 contemporary artists The legacy of European colonialism in the Caribbean is explored through the work of 10 contemporary artists: Angel Otero, Adler Guerrier, Phillip Thomas, Leonardo Benzant, Lucia Hierro, Lavar Munroe, Andrea Chung, Ebony Patterson, Didier William, and Firelei B ez. Their work is inspired by products that have historically been produced in and exported from the Caribbean. The book, published to accompany a traveling exhibition opening at San Francisco's Museum of the African Diaspora, explores the complexity of the "postcolonialism paradox"--in which colonizers often felt superior and productive as they claimed territory for themselves while subjugating indigenous people and exploiting their land. Whether connected to the Caribbean by birth or by choice, the artists use their work as a means of examining the relationships within the power structure.
Author: Museum of the African Diaspora (MoAD)
Publisher: Cameron
ISBN: 9781944903763
Category : Art
Languages : en
Pages : 0
Get Book Here
Book Description
An exploration of the Caribbean identity through the work of 10 contemporary artists The legacy of European colonialism in the Caribbean is explored through the work of 10 contemporary artists: Angel Otero, Adler Guerrier, Phillip Thomas, Leonardo Benzant, Lucia Hierro, Lavar Munroe, Andrea Chung, Ebony Patterson, Didier William, and Firelei B ez. Their work is inspired by products that have historically been produced in and exported from the Caribbean. The book, published to accompany a traveling exhibition opening at San Francisco's Museum of the African Diaspora, explores the complexity of the "postcolonialism paradox"--in which colonizers often felt superior and productive as they claimed territory for themselves while subjugating indigenous people and exploiting their land. Whether connected to the Caribbean by birth or by choice, the artists use their work as a means of examining the relationships within the power structure.
Author: Martin Cate
Publisher: Ten Speed Press
ISBN: 1607747332
Category : Cooking
Languages : en
Pages : 354
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Book Description
Martin and Rebecca Cate, founders and owners of Smuggler’s Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the lore and legend of tiki: its birth as an escapist fantasy for Depression-era Americans; how exotic cocktails were invented, stolen, and re-invented; Hollywood starlets and scandals; and tiki’s modern-day revival, in this James Beard Award-winning cocktail book. Featuring more than 100 delicious recipes (original and historic), plus a groundbreaking new approach to understanding rum, Smuggler’s Cove is the magnum opus of the contemporary tiki renaissance. Whether you’re looking for a new favorite cocktail, tips on how to trick out your home tiki grotto, help stocking your bar with great rums, or inspiration for your next tiki party, Smuggler’s Cove has everything you need to transform your world into a Polynesian Pop fantasia. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi, and prepare to lose yourself in the fantastical world of tiki, one of the most alluring—and often misunderstood—movements in American cultural history.
Author:
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 3738
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Book Description
Author: John P. LeDonne
Publisher: Princeton University Press
ISBN: 1400855780
Category : History
Languages : en
Pages : 428
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Book Description
This book explores thoroughly the reforms of Russian administration from 1775 to 1785, this work also reaches beyond Catherine's reign to challenge established opinions on the nature of eighteenth-century Russian government and the autocracy of the tsars. Originally published in 1984. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
Author: Nick Fisher
Publisher: Simon and Schuster
ISBN: 1982167459
Category : Cooking
Languages : en
Pages : 208
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Book Description
“Cocktail Chemistry offers the essential knowledge, techniques, and flair for creating perfectly mixed drinks at home.” —Bartender Magazine Enjoy clever, pop culture-inspired drinks with this collection of more than 80 recipes from the beloved Cocktail Chemistry YouTube channel. Have you ever seen a delicious-looking drink on your favorite movie or TV show and wondered how to make it? Well, now you can, with this collection of recipes from the creator of the popular Cocktail Chemistry YouTube channel Nick Fisher. Featuring recipes to recreate the classic White Russian from The Big Lebowski, the iconic martini from the James Bond movies, to drinks featured in Mad Men, The Simpsons, It’s Always Sunny in Philadelphia, Game of Thrones, The Office, Harry Potter, and more, Cocktail Chemistry will have you impressing your friends with your bartending skills in no time. In addition to recipes, Cocktail Chemistry includes everything you need to know to become a mixology expert, from how to make perfectly clear ice, delicious foams, and infusions, or how to flame a citrus peel. A must-have for all aspiring home mixologists and pop-culture buffs, Cocktail Chemistry will ensure you never have a boring drink again.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 138
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Book Description
LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Author: Jamestown Exposition, 1907
Publisher: Norfolk, Va. : Colonial Publishing Company
ISBN:
Category :
Languages : en
Pages : 828
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Book Description
Author: Fred Minnick
Publisher: Voyageur Press
ISBN: 0760357765
Category : Cooking
Languages : en
Pages : 243
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Book Description
Rum Curious takes the you on a tour of the world of rum by teaching you how to taste and appreciate all of its glorious variety. Once the drink of sailors and swashbuckling pirates, rum is the most versatile--and the most varied--spirit in the world. It is consumed neat as a sipping drink, on the rocks, and in a dizzying variety of cocktails, like the mai tai, mojito, and pina colada. In Rum Curious, author Fred Minnick first takes you on a whirlwind tour of the world of rum, describing its many styles; explaining the great variety of fermenting, distilling and maturing processes; and highlighting distillers and distilleries. Minnick explains the finer point of how to properly taste rum -- how to reveal the experience offered by brands ranging from the familiar to the unusual and obscure. The book's final section is a highly curated collection of recipes for classic and innovative rum cocktails from around the world. Rum Curious is the one book the reader will need to understand and appreciate rum in all its glorious variety.
Author: Chloe Frechette
Publisher: Ten Speed Press
ISBN: 1984856758
Category : Cooking
Languages : en
Pages : 178
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Book Description
60 recipes inspired by the history of tiki as well as the modern revival that's putting a fresh spin on tropical tiki drinks--all simplified for the home bartender from cocktail authority PUNCH. Tiki is the dream of escape, a tropical vacation complete with warm ocean water, island music, and beachside dinners. Kicking back with a tiki cocktail may be the epitome of easy living, but ironically, tiki drinks are among the hardest to make, often requiring eight or more ingredients. Now Easy Tiki is here to solve that problem! Easy Tiki examines the modern tiki revival offering sixty transporting recipes that re-jigger the classics with minimal ingredients while still maintaining the delicious balance, spices, and stunning garnishes that define tiki cocktails. Drinks include classics such as the Beachcomber's Gold and Fog Cutter and modern cocktails such as Elusive Dreams and Paradise Lost. Easy Tiki also includes an overview of the origins of the tiki genre, from Don the Beachcomber and the mid-century tiki craze to Trader Vic's and beyond. With Easy Tiki it's easier than ever before to sit back with a Mai Tai or Pearl Diver and enjoy the island life--wherever you are.
Author: Cas Oh
Publisher:
ISBN: 9781916215504
Category : Alcoholic beverages
Languages : en
Pages : 0
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Book Description
"Whether you're a professional bartender or a home enthusiast, CO-Specs is your indispensable A to Z guide to all the essential classic cocktails. From the Aperol Spritz to the Negroni, Martini to Manhattan--learn the recipes and discover the histories and stories behind all of your favourite drinks."--Back cover
