Citrus Diseases and Their Control

Citrus Diseases and Their Control PDF Author: Howard Samuel Fawcett
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 638

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Book Description

Citrus Diseases and Their Control

Citrus Diseases and Their Control PDF Author: Howard Samuel Fawcett
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 638

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Book Description


Citrus Diseases and Their Control

Citrus Diseases and Their Control PDF Author: Howard Samuel Fawcett
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 710

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Book Description
General considerations; Root and trunk diseases; Diseases of branches, twigs, and leaves; Fruit diseases.

Citrus Diseases and Their Control

Citrus Diseases and Their Control PDF Author: Faweett H. S.
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Citrus Diseases and Their Control

Citrus Diseases and Their Control PDF Author: Howard S. Fawcett
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 582

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Integrated Management of Diseases Caused by Fungi, Phytoplasma and Bacteria

Integrated Management of Diseases Caused by Fungi, Phytoplasma and Bacteria PDF Author: Aurelio Ciancio
Publisher: Springer Science & Business Media
ISBN: 1402085710
Category : Technology & Engineering
Languages : en
Pages : 436

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Book Description
This volume focuses on integrated pest and disease management (IPM/IDM) and biocontrol of some key diseases of perennial and annual crops. It continues a series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute in Bari (Italy), in November 2005. Both editors aim at a series of five volumes embracing, in a multi-disciplinary approach, advances and achievements in the practice of crop protection, for a wide range of plant parasites and pathogens. Two volumes of the series were already produced, dedicated to general concepts in IPM and to management and biocontrol of nematodes of grain crops and vegetables. This Volume deals, in particular, with diseases due to bacteria, phytoplasma and fungi. Every day, in any agroecosystem, farmers face problems related to plant diseases. Since the beginning of agriculture, indeed, and probably for a long time in the future, farmers will continue to do so. Every year, plant diseases cause severe losses in the global production of food and other agricultural commodities, worldwide. Plant diseases are not limited to episodic events occurring in single farms or crops, and should not be regarded as single independent cases, affecting only farms on a local scale. The impact of plant disease epidemics on food shortage ignited, in the last two centuries, deep cultural, social and demographic changes, affecting million human beings, through i. e. migration, death and hunger.

Diseases of Fruits and Vegetables

Diseases of Fruits and Vegetables PDF Author: S.A.M.H. Naqvi
Publisher: Springer Science & Business Media
ISBN: 1402026072
Category : Science
Languages : en
Pages : 696

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Book Description
Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.

Integrated Pest Management for Citrus

Integrated Pest Management for Citrus PDF Author:
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 150

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Book Description


Citrus Health Management

Citrus Health Management PDF Author: Lavern Wayne Timmer
Publisher: American Phytopathological Society
ISBN:
Category : Education
Languages : en
Pages : 228

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Book Description
Citrus Health Management is designed to aid in developing a successful citrus health program. Management practices cover soil and water, diseases, pests, and weeds, as well as economic, environmental, mechanical, and chemical management issues. This book presents a holistic approach to citrus health management for growers and their advisors. Following the detailed management methods explained in Citrus Health Management will help you produce healthy and profitable citrus crops.

Compendium of Citrus Diseases

Compendium of Citrus Diseases PDF Author: Lavern Wayne Timmer
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 132

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Book Description
Covers the extensive progress made in citrus disease studies since the publication of the first popular edition 12 years ago. This modern edition contains newly discovered strains of citrus diseases, expanded details on many pathogens, and important classification revisions of citrus pathogens.

Citrus Mites

Citrus Mites PDF Author: Vincenzo Vacante
Publisher: CABI
ISBN: 1845934997
Category : Citrus
Languages : en
Pages : 392

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Book Description
Citrus pests are a serious issue for crop growers, causing problems in yield and economic losses. This title studies mites harmful to citrus plants from various citrus growing regions around the world. It addresses methods of removal from plants, describes symptoms of damage caused by pests and discusses methods of eradication and control.