Author: Genevieve Jenner
Publisher:
ISBN: 9781838498788
Category :
Languages : en
Pages : 238
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Book Description
"We all have imaginary lives, and if we are lucky we have a dish to go with them..." So begins the title story of Genevieve Jenner's debut short story collection, a ground-breaking anthology of magical realist food writing. A Russian countess finds herself making borscht for her socialist Parisian neighbours; unknown office colleagues secretly exchange lunchtime delicacies and recipes via the work fridge; steak is cooked at midnight on a Friday to get around Catholic proscriptions; and a thrilling sexual awakening descends into a metaphor of tired sandwiches and squashed fruit. Chocolate Cake for Imaginary Lives is a book that the sexiest celebrity chef you can think of would take to read in bed, cackling in private recognition-but not just because it's about the role of food at the centre of our lives. It's also about the place of women in the world, the messiness of life, and the joy of snatched moments in the midst of chaos. With a wit and frankness that combines vulnerability and strength, all wrapped up in a package of stories that speak right to the soul, Genevieve Jenner writes about real and imaginary lives with poignance and authenticity.
Author: Jo Walton
Publisher: Tor Books
ISBN: 1250309018
Category : Fiction
Languages : en
Pages : 320
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Book Description
Or What You Will is an utterly original novel about how stories are brought forth from Hugo, Nebula, and World Fantasy Award-winning author Jo Walton. He has been too many things to count. He has been a dragon with a boy on his back. He has been a scholar, a warrior, a lover, and a thief. He has been dream and dreamer. He has been a god. But “he” is in fact nothing more than a spark of idea, a character in the mind of Sylvia Harrison, 73, award-winning author of thirty novels over forty years. He has played a part in most of those novels, and in the recesses of her mind, Sylvia has conversed with him for years. But Sylvia won't live forever, any more than any human does. And he's trapped inside her cave of bone, her hollow of skull. When she dies, so will he. Now Sylvia is starting a new novel, a fantasy for adult readers, set in Thalia, the Florence-resembling imaginary city that was the setting for a successful YA trilogy she published decades before. Of course he's got a part in it. But he also has a notion. He thinks he knows how he and Sylvia can step off the wheel of mortality altogether. All he has to do is convince her. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Author: Cynthia D. Bertelsen
Publisher: Reaktion Books
ISBN: 1780232195
Category : Cooking
Languages : en
Pages : 162
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Book Description
Known as the meat of the vegetable world, mushrooms have their ardent supporters as well as their fierce detractors. Hobbits go crazy over them, while Diderot thought they should be “sent back to the dung heap where they are born.” In Mushroom, Cynthia D. Bertelsen examines the colorful history of these divisive edible fungi. As she reveals, their story is fraught with murder and accidental death, hunger and gluttony, sickness and health, religion and war. Some cultures equate them with the rottenness of life while others delight in cooking and eating them. And then there are those “magic” mushrooms, which some people link to ancient religious beliefs. To tell this story, Bertelsen travels to the nineteenth century, when mushrooms entered the realm of haute cuisine after millennia of being picked from the wild for use in everyday cooking and medicine. She describes how this new demand drove entrepreneurs and farmers to seek methods for cultivating mushrooms, including experiments in domesticating the highly sought after but elusive truffles, and she explores the popular pastime of mushroom hunting and includes numerous historic and contemporary recipes. Packed with images of mushrooms from around the globe, this savory book will be essential reading for fans of this surprising, earthy fungus.
Author: June Melser
Publisher:
ISBN:
Category : Readers (Primary)
Languages : en
Pages : 0
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Book Description
A family enjoys a chocolate cake.
Author: Susan Connolly
Publisher: AuthorHouse
ISBN: 1665595949
Category : Drama
Languages : en
Pages : 124
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Book Description
This stage play is the compelling true story of Susan Connolly’s 11 years as a child in Dublin’s notorious Goldenbridge Industrial School. Told from the viewpoint of a child I Am Edel is a story of courage, friendship and compassion. Although set in a tragic environment it is often comic in telling the ingenuity of a child survivor.
Author: Michael Rosen
Publisher: Penguin UK
ISBN: 0141386258
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
When I was a boy, I had a favourite treat. It was when my mum made . . . CHOCOLATE CAKE! Ohhh! I LOVED chocolate cake. Fantastically funny and full of silly noises, this is Michael Rosen's love letter to every child's favourite treat, chocolate cake. Brought to life as a picture book for the first time with brilliant and characterful illustrations by Kevin Waldron.
Author: Kate Macdonald
Publisher: Race Point Publishing
ISBN: 0760361290
Category : Cooking
Languages : en
Pages : 112
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Book Description
Finally experience the foods from this classic children's series with The Anne of Green Gables Cookbook. Join Anne Shirley and her friends in Avonlea with the charming recipes in The Anne of Green Gables Cookbook, a recipe collection inspired by L.M. Montgomery’s famous children’s book series, Anne of Green Gables. Have you ever wanted to sneak a sip of Diana Barry’s Favorite Raspberry Cordial or try a slice of Anne Shirley’s Liniment Cake (without the liniment!)? Now you can, with the delightful teatime snacks, mains, desserts, and more created by Kate Macdonald, L.M. Montgomery’s granddaughter. From Poetical Egg Salad Sandwiches and Marilla’s Plum Pudding with Caramel Pudding Sauce (without the mouse!) to Gilbert’s Hurry-Up Dinner, the recipes included here are mentioned throughout the books in the Anne of Green Gables series, along with recipes from L.M. Montgomery’s own kitchen. With a lovely grosgrain ribbon, full-color photography, whimsical illustrations, and quotes and anecdotes, this cookbook is the ideal gift for all “kindred spirits” and lovers of Avonlea.
Author: Karlos Rene Ayala
Publisher: Lulu.com
ISBN: 131250269X
Category : Fiction
Languages : en
Pages : 158
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Book Description
Imaginary Men Love Imaginary Women is the second book of poetry by the artist Karlos Rene Ayala; it is the second book in a three-part bildungsroman through poetry.
Author: Jo Walton
Publisher: Macmillan + ORM
ISBN: 1466844094
Category : Literary Criticism
Languages : en
Pages : 488
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Book Description
As any reader of Jo Walton's Among Others might guess, Walton is both an inveterate reader of SF and fantasy, and a chronic re-reader of books. In 2008, then-new science-fiction mega-site Tor.com asked Walton to blog regularly about her re-reading—about all kinds of older fantasy and SF, ranging from acknowledged classics, to guilty pleasures, to forgotten oddities and gems. These posts have consistently been among the most popular features of Tor.com. Now this volumes presents a selection of the best of them, ranging from short essays to long reassessments of some of the field's most ambitious series. Among Walton's many subjects here are the Zones of Thought novels of Vernor Vinge; the question of what genre readers mean by "mainstream"; the underappreciated SF adventures of C. J. Cherryh; the field's many approaches to time travel; the masterful science fiction of Samuel R. Delany; Salman Rushdie's Midnight's Children; the early Hainish novels of Ursula K. Le Guin; and a Robert A. Heinlein novel you have most certainly never read. Over 130 essays in all, What Makes This Book So Great is an immensely readable, engaging collection of provocative, opinionated thoughts about past and present-day fantasy and science fiction, from one of our best writers. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Author: Marcel Desaulniers
Publisher: Harper Collins
ISBN: 0062120581
Category : Cooking
Languages : en
Pages : 378
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Book Description
In this scrumptious collection, revered chef Marcel Desaulniers serves up some of his most sinful, most seductive chocolate creations ever. An astonishing array of chocolate lovers from the "guru of ganache".
