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Author: Tim Egan
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395698235
Category : Juvenile Fiction
Languages : en
Pages : 40
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Book Description
When King Milford offers his entire kingdom to the person who can grow the largest, juiciest watermelon, the inhabitants of Chestnut Cove become selfish and stop helping each other.
Author: Tim Egan
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395698235
Category : Juvenile Fiction
Languages : en
Pages : 40
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Book Description
When King Milford offers his entire kingdom to the person who can grow the largest, juiciest watermelon, the inhabitants of Chestnut Cove become selfish and stop helping each other.
Author: Lou Cove
Publisher:
ISBN: 1250123968
Category : Biography & Autobiography
Languages : en
Pages : 316
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Book Description
"Hilarious and poignant" — People Magazine For one 1970’s family, the center may not hold, but it certainly does fold. In 1978 Jimmy Carter mediates the Camp David Accords, Fleetwood Mac tops charts with Rumours, Starsky fights crime with Hutch, and twelve-year-old Lou Cove is uprooted from the Upper West Side of Manhattan to Salem, Massachusetts– a backwater town of witches, Puritans, and sea-captain wannabes. After his eighth move in a dozen years, Lou figures he should just resign himself to a teenage purgatory of tedious paper routes, school bullies, and unrequited lust for every girl he likes. Then one October morning an old friend of Lou’s father, free-wheeling (and free-loving) Howie Gordon arrives at the Cove doorstep from California with his beautiful wife Carly. Howie is everything Lou wants to be: handsome as a movie star, built like a god and in possession of an unstoppable confidence. Then, over Thanksgiving dinner, Howie drops a bombshell. Holding up an issue of Playgirl Magazine, he flips to the center and there he is, Mr. November in all his natural glory. Howie has his eye on becoming the next Burt Reynolds, and a wild idea for how to do it: win Playgirl’s Man of the Year. And he knows just who should manage his campaign. As Lou and Howie canvas Salem for every vote in town – little old ladies at bridge club, the local town witch, construction workers on break and everyone in between – Lou is forced to juggle the perils of adolescence with the pursuit of Hollywood stardom. Man of the Year is the improbable true story of Lou’s thirteenth year, one very unusual campaign, and the unexpected guest who changes everything.
Author: Lily Everett
Publisher: St. Martin's Paperbacks
ISBN: 1466808098
Category : Fiction
Languages : en
Pages : 316
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Book Description
Welcome to a place where love is in the air, fate is in the stars, and home is just a heartbeat away... Sheriff Andie Shepard may be new to Sanctuary Island but, like everyone else who comes here, she's already fallen under its healing spell. Andie is determined to leave her mistakes behind her and make this scenic haven her home. But she just might have to change her plans—as well as open her heart—when an unexpected visitor shows up on her doorstep... Heartbreak CoveCaitlin is the ten-year-old niece Andie never knew she had. Silent, wary, and shy as can be, Caitlin only responds to the horses that run wild across the island. Andie has no idea how to deal with Caitlin—until Sam Brennan enters the picture. A tall, handsome loner who rehabilitates abused horses, Sam is able to help Caitlin break out of her shell. But that's not all: He finds a way to touch something deep in Andie's heart, opening her up to the healing power of love. Together, these three lost souls must face the darkness in their past to build a brighter future. Because here, on Sanctuary Island, anything is possible...
Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
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Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author: Patricia Wells
Publisher: Harper Collins
ISBN: 006232988X
Category : Cooking
Languages : en
Pages : 376
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Book Description
A master class in fresh, delicious, French-inspired cooking Since 1995, students have waited months and sometimes years for the privilege of learning to cook with Patricia Wells at Chanteduc, her eighteenth-century Provençal farmhouse, and at her Parisian cooking studio. Now, the culinary legend invites home cooks into her life in France, making the recipes from her popular classes available to fans who dream of embarking on their own gastronomic adventure in the world's culinary capital. Beautifully designed and lavishly illustrated with stunning color photographs, The French Kitchen Cookbook offers simple yet profound pleasures to Patricia's students: the satisfaction of preparing a perfect fruit tart; the gratification of extracting a warm, fragrant, golden brioche from the oven; the giddiness of sharing a meal with a group of former strangers who quickly become lifelong friends. Patricia's meticulously written recipes explain the basics—rules that will help anyone become a better cook—while providing the deep satisfaction that comes from creating exquisite food that extracts the best of fresh ingredients. Here are some of her best recipes for appetizers, desserts, and everything in between, dishes inspired by the vibrant Provençal countryside and the bustle of Parisian life, including Miniature Onion and Goat Cheese Tatins, Zucchini and Basil Velouté, Fricassée of Chicken with Fennel, Capers, Tomatoes and Sausage, and Apricot and Lavender Honey Sorbet. "The French Kitchen Cookbook is about a way of life and a lifestyle of food and entertaining," Patricia writes. "It is all about the joys of combining good food, good wine, and friends altogether around the table—an experience we can enjoy day in and day out, any time."
Author: Catherine Astl
Publisher:
ISBN: 9781960142658
Category :
Languages : en
Pages : 0
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Book Description
Cades Cove is a place where the soul knows it is home. An ancient valley in Eastern Tennessee, its mountain peaks saw a successful and industrious society for 119 years. From John and Lucretia Oliver's first steps into the cove in 1818, to its inclusion in the 1937 opening of the Great Smoky Mountains National Park, this quiet and stunningly beautiful place has inspired many who have vacationed in America's most visited national park. What made the people of Cades Cove so special? What makes their history so magical and inspiring? Through exhaustive research, the author answers those questions and then some. Though a work of fiction, the people described are real, as are all major events. Within these pages are historical facts and exact quotes taken from some of the best sources, some from the very memoirs of the people themselves. With writing as beautiful as Cades Cove itself, readers can step back into the early 1800s to meet the man and woman who started it all. Join them as they face threats to survival, Indians and the Trail of Tears, religious splits, bullies, the Civil War, and other monumental events in American history. John Oliver crossed into the cove in 1818 to achieve his dream of owning his own farm; in doing so, he created an entire way of life.
Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : American drama
Languages : en
Pages : 1332
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Book Description
Author: Laurie Bestvater
Publisher:
ISBN: 9780615834108
Category : Commonplace books
Languages : en
Pages : 210
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Book Description
"We all have need to be trained to see, and to have our eyes opened before we can take in the joy that is meant for us in this beautiful life." Charlotte Mason ~~~~~~~ "Composition books and blank journals are readily available at every big box and corner store, available so inexpensively as to be common and ironic as we reach that digital dominion, the projected 'paperless culture.' Shall we despair the future of the notebook? Is the practice an anachronism in an age where one's thoughts and pictures, doings and strivings are so easily recorded on a smartphone or blog,and students in even the youngest classrooms are handed electronic tablets with textbooks loaded and worksheets at the ready? Or is there something indispensable in the keeping of notebooks without which human beings would be the poorer?" THE LIVING PAGE invites the reader to take a closer look in the timeless company of 19th century educator, Charlotte Mason.
Author: Abigail Ayres Van Slyck
Publisher: U of Minnesota Press
ISBN: 9780816648764
Category : Social Science
Languages : en
Pages : 348
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Book Description
Since they were first established in the 1880s, children’s summer camps have touched the lives of millions of people. Although the camping experience has a special place in the popular imagination, few scholars have given serious thought to this peculiarly American phenomenon. Why were summer camps created? What concerns and ideals motivated their founders? Whom did they serve? How did they change over time? What factors influenced their design? To answer these and many other questions, Abigail A. Van Slyck trains an informed eye on the most visible and evocative aspect of camp life: its landscape and architecture. She argues that summer camps delivered much more than a simple encounter with the natural world. Instead, she suggests, camps provided a man-made version of wilderness, shaped by middle-class anxieties about gender roles, class tensions, race relations, and modernity and its impact on the lives of children. Following a fascinating history of summer camps and a wide-ranging overview of the factors that led to their creation, Van Slyck examines the intersections of the natural landscape with human-built forms and social activities. In particular, she addresses changing attitudes toward such subjects as children’s health, sanitation, play, relationships between the sexes, Native American culture, and evolving ideas about childhood. Generously illustrated with period photographs, maps, plans, and promotional images of camps throughout North America, A Manufactured Wilderness is the first book to offer a thorough consideration of the summer camp environment.
Author:
Publisher:
ISBN:
Category : Children's literature
Languages : en
Pages : 488
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Book Description
