Author: Jeff Alworth
Publisher: Workman Publishing
ISBN: 0761184287
Category : Cooking
Languages : en
Pages : 657
Book Description
“The only book you need to understand the world’s most popular beverage. I swear on a stack of these, it’s a thumping good read.”––John Holl, editor of All About Beer Magazine and author of The American Craft Beer Cookbook Imagine sitting in your favorite pub with a friend who happens to be a world-class expert on beer. That’s this book. It covers the history: how we got from gruel-beer to black IPA in 10,000 years. The alchemy: malts, grains, and the miracle of hops. The variety: dozens of styles and hundreds of recommended brews (including suggestions based on your taste preferences), divided into four sections––Ales, Wheat Beers, Lagers, and Tart and Wild Ales––and all described in mouthwatering detail. The curiosity: how to read a Belgian label; the talk of two Budweisers; porter, the first superstyle; and what, exactly, a lager is. The pleasure. Because you don’t merely taste beer, you experience it. Winner of a 2016 IACP Award “Covers a lot of ground, from beer styles and brewing methods to drinking culture past and present. There’s something for beer novices and beer geeks alike.”––Ken Grossman, founder, Sierra Nevada Brewing Co. “Erudite, encyclopedic, and enormously entertaining aren’t words you normally associate with beer, but The Beer Bible is no ordinary beer book. As scinitillating, diverse, and refreshing as man’s oldest alcoholic beverage itself.”––Steve Raichlen, author of Project Smoke and How to Grill
The Beer Bible
Author: Jeff Alworth
Publisher: Workman Publishing
ISBN: 0761184287
Category : Cooking
Languages : en
Pages : 657
Book Description
“The only book you need to understand the world’s most popular beverage. I swear on a stack of these, it’s a thumping good read.”––John Holl, editor of All About Beer Magazine and author of The American Craft Beer Cookbook Imagine sitting in your favorite pub with a friend who happens to be a world-class expert on beer. That’s this book. It covers the history: how we got from gruel-beer to black IPA in 10,000 years. The alchemy: malts, grains, and the miracle of hops. The variety: dozens of styles and hundreds of recommended brews (including suggestions based on your taste preferences), divided into four sections––Ales, Wheat Beers, Lagers, and Tart and Wild Ales––and all described in mouthwatering detail. The curiosity: how to read a Belgian label; the talk of two Budweisers; porter, the first superstyle; and what, exactly, a lager is. The pleasure. Because you don’t merely taste beer, you experience it. Winner of a 2016 IACP Award “Covers a lot of ground, from beer styles and brewing methods to drinking culture past and present. There’s something for beer novices and beer geeks alike.”––Ken Grossman, founder, Sierra Nevada Brewing Co. “Erudite, encyclopedic, and enormously entertaining aren’t words you normally associate with beer, but The Beer Bible is no ordinary beer book. As scinitillating, diverse, and refreshing as man’s oldest alcoholic beverage itself.”––Steve Raichlen, author of Project Smoke and How to Grill
Publisher: Workman Publishing
ISBN: 0761184287
Category : Cooking
Languages : en
Pages : 657
Book Description
“The only book you need to understand the world’s most popular beverage. I swear on a stack of these, it’s a thumping good read.”––John Holl, editor of All About Beer Magazine and author of The American Craft Beer Cookbook Imagine sitting in your favorite pub with a friend who happens to be a world-class expert on beer. That’s this book. It covers the history: how we got from gruel-beer to black IPA in 10,000 years. The alchemy: malts, grains, and the miracle of hops. The variety: dozens of styles and hundreds of recommended brews (including suggestions based on your taste preferences), divided into four sections––Ales, Wheat Beers, Lagers, and Tart and Wild Ales––and all described in mouthwatering detail. The curiosity: how to read a Belgian label; the talk of two Budweisers; porter, the first superstyle; and what, exactly, a lager is. The pleasure. Because you don’t merely taste beer, you experience it. Winner of a 2016 IACP Award “Covers a lot of ground, from beer styles and brewing methods to drinking culture past and present. There’s something for beer novices and beer geeks alike.”––Ken Grossman, founder, Sierra Nevada Brewing Co. “Erudite, encyclopedic, and enormously entertaining aren’t words you normally associate with beer, but The Beer Bible is no ordinary beer book. As scinitillating, diverse, and refreshing as man’s oldest alcoholic beverage itself.”––Steve Raichlen, author of Project Smoke and How to Grill
Marathon Woman
Author: Kathrine Switzer
Publisher: Da Capo Press
ISBN: 030682566X
Category : Sports & Recreation
Languages : en
Pages : 422
Book Description
A new edition of a sports icon's memoir, coinciding with the 50th anniversary of Kathrine Switzer's historic running of the Boston Marathon as the first woman to run. In 1967, Kathrine Switzer was the first woman to officially run what was then the all-male Boston Marathon, infuriating one of the event's directors who attempted to violently eject her. In one of the most iconic sports moments, Switzer escaped and finished the race. She made history-and is poised to do it again on the fiftieth anniversary of that initial race, when she will run the 2017 Boston Marathon at age 70. Now a spokesperson for Reebok, Switzer is also the founder of 261 Fearless, a foundation dedicated to creating opportunities for women on all fronts, as this groundbreaking sports hero has done throughout her life. "Kathrine Switzer is the Susan B. Anthony of women's marathoning."-Joan Benoit Samuelson, first Olympic gold medalist in the women's marathon
Publisher: Da Capo Press
ISBN: 030682566X
Category : Sports & Recreation
Languages : en
Pages : 422
Book Description
A new edition of a sports icon's memoir, coinciding with the 50th anniversary of Kathrine Switzer's historic running of the Boston Marathon as the first woman to run. In 1967, Kathrine Switzer was the first woman to officially run what was then the all-male Boston Marathon, infuriating one of the event's directors who attempted to violently eject her. In one of the most iconic sports moments, Switzer escaped and finished the race. She made history-and is poised to do it again on the fiftieth anniversary of that initial race, when she will run the 2017 Boston Marathon at age 70. Now a spokesperson for Reebok, Switzer is also the founder of 261 Fearless, a foundation dedicated to creating opportunities for women on all fronts, as this groundbreaking sports hero has done throughout her life. "Kathrine Switzer is the Susan B. Anthony of women's marathoning."-Joan Benoit Samuelson, first Olympic gold medalist in the women's marathon
Let's Brew!
Author: Ronald Pattinson
Publisher: Lulu.com
ISBN: 9490270318
Category : Cooking
Languages : en
Pages : 316
Book Description
A selection of historic beer recipes from the early 1800's to the 1960's. Every type of beer you can imagine: porter, Stout, IPA, American Ale, American Lager, Dutch Lager, Mild Ale, Danish Lager, IPA, Stout, Strong Ale, Brown Ale and even Dutch Oud Bruin, Bohemian Lager.
Publisher: Lulu.com
ISBN: 9490270318
Category : Cooking
Languages : en
Pages : 316
Book Description
A selection of historic beer recipes from the early 1800's to the 1960's. Every type of beer you can imagine: porter, Stout, IPA, American Ale, American Lager, Dutch Lager, Mild Ale, Danish Lager, IPA, Stout, Strong Ale, Brown Ale and even Dutch Oud Bruin, Bohemian Lager.
H.L. Mencken
Author: S. T. Joshi
Publisher: Scarecrow Press
ISBN: 0810869357
Category : Literary Criticism
Languages : en
Pages : 398
Book Description
Baltimore native Henry Louis Mencken (1880-1956) was an essayist, literary critic, magazine editor, novelist, and journalist. Starting as a reporter for the Baltimore Morning Herald at the turn of the century, Mencken eventually became associated with the Baltimore Sun and his work for the newspaper spanned five decades. In H.L. Mencken: An Annotated Bibliography, S.T. Joshi provides the most exhaustive and comprehensive bibliography of the writings of H. L. Mencken ever assembled. It presents detailed information on his book publications from 1903 to the present, with a full list of editions and reprints. Most significantly, it presents for the first time a comprehensive annotated listing of his magazine and newspaper work (including more than 1,500 anonymous editorials for the Baltimore Sun, Baltimore Evening Sun, and other papers, which have never been listed in any previous bibliographies), a thorough index to his book reviews, and a full list of interviews Mencken gave during his lifetime. Word counts of nearly every item in the bibliography have been supplied, and the book has been thoroughly indexed by name, title, and periodical. Because every item has been annotated, scholars and students can, for the first time, gain an idea of the subject-matter of all Mencken's writings, especially his magazine and newspaper work. The indexes will allow users to locate any given item with ease. The chronological arrangement of each section allows users to understand the growth and development of Mencken's work, making this volume an invaluable resource.
Publisher: Scarecrow Press
ISBN: 0810869357
Category : Literary Criticism
Languages : en
Pages : 398
Book Description
Baltimore native Henry Louis Mencken (1880-1956) was an essayist, literary critic, magazine editor, novelist, and journalist. Starting as a reporter for the Baltimore Morning Herald at the turn of the century, Mencken eventually became associated with the Baltimore Sun and his work for the newspaper spanned five decades. In H.L. Mencken: An Annotated Bibliography, S.T. Joshi provides the most exhaustive and comprehensive bibliography of the writings of H. L. Mencken ever assembled. It presents detailed information on his book publications from 1903 to the present, with a full list of editions and reprints. Most significantly, it presents for the first time a comprehensive annotated listing of his magazine and newspaper work (including more than 1,500 anonymous editorials for the Baltimore Sun, Baltimore Evening Sun, and other papers, which have never been listed in any previous bibliographies), a thorough index to his book reviews, and a full list of interviews Mencken gave during his lifetime. Word counts of nearly every item in the bibliography have been supplied, and the book has been thoroughly indexed by name, title, and periodical. Because every item has been annotated, scholars and students can, for the first time, gain an idea of the subject-matter of all Mencken's writings, especially his magazine and newspaper work. The indexes will allow users to locate any given item with ease. The chronological arrangement of each section allows users to understand the growth and development of Mencken's work, making this volume an invaluable resource.
Cyclopedia of Civil Engineering
Author: Frederick Eugene Turneaure
Publisher:
ISBN:
Category : Civil engineering
Languages : en
Pages : 454
Book Description
Publisher:
ISBN:
Category : Civil engineering
Languages : en
Pages : 454
Book Description
The New York Times Holiday Cheer Crossword Puzzles
Author: Will Shortz
Publisher: Macmillan
ISBN: 9780312361266
Category : Games & Activities
Languages : en
Pages : 244
Book Description
Packed with 200 of America's favorite crosswords, this volume includes five never-before-published holiday-themed puzzles.
Publisher: Macmillan
ISBN: 9780312361266
Category : Games & Activities
Languages : en
Pages : 244
Book Description
Packed with 200 of America's favorite crosswords, this volume includes five never-before-published holiday-themed puzzles.
Brewers' Guardian
Author:
Publisher:
ISBN:
Category : Brewing
Languages : en
Pages : 472
Book Description
Publisher:
ISBN:
Category : Brewing
Languages : en
Pages : 472
Book Description
The Providence Directory
Author:
Publisher:
ISBN:
Category : Providence (R.I.)
Languages : en
Pages : 1122
Book Description
Publisher:
ISBN:
Category : Providence (R.I.)
Languages : en
Pages : 1122
Book Description
Let's Go Eastern Europe 13th Edition
Author: Ingrid Gustafson
Publisher: Macmillan
ISBN: 9780312374464
Category : Travel
Languages : en
Pages : 846
Book Description
Offering a comprehensive guide to economical travel in diverse regions of the world, these innovative new versions of the popular handbooks feature an all-new look, sidebars highlighting essential tips and facts, information on a wide range of itineraries, transportation options, off-the-beaten-path adventures, expanded lodging and dining options in every price range, additional nightlife options, enhanced cultural coverage, shopping tips, maps, 3-D topographical maps, regional culinary specialties, cost-cutting tips, and other essentials.
Publisher: Macmillan
ISBN: 9780312374464
Category : Travel
Languages : en
Pages : 846
Book Description
Offering a comprehensive guide to economical travel in diverse regions of the world, these innovative new versions of the popular handbooks feature an all-new look, sidebars highlighting essential tips and facts, information on a wide range of itineraries, transportation options, off-the-beaten-path adventures, expanded lodging and dining options in every price range, additional nightlife options, enhanced cultural coverage, shopping tips, maps, 3-D topographical maps, regional culinary specialties, cost-cutting tips, and other essentials.
Cheers!
Author: Brandon Cook
Publisher: Red Lightning Books
ISBN: 1684351472
Category : Foreign Language Study
Languages : en
Pages : 383
Book Description
Salut! Prost! Skål! Na zdrave! Tagay! No matter what country you clink glasses in, everyone has a word for cheers. In Cheers! Around the World in 80 Toasts, Brandon Cook takes readers on a whirlwind trip through languages from Estonian to Elvish and everywhere in between. Need to know how to toast in Tagalog? Say "bottoms up" in Basque? "Down the hatch" in Hungarian? Cook teaches readers how to toast in 80 languages and includes drinking traditions, historical facts, and strange linguistic phenomena for each. Sweden, for instance, has a drinking song that taunts an uppity garden gnome, while Turkey brandishes words like Avrupalılaştıramadıklarımızdanmışsınızcasına. And the most valuable liquor brand in the world isn't Johnny Walker or Hennessey, but Maotai—President Nixon's liquor of choice when he visited China. Whether you're traveling the globe or the beer aisle, Cheers! will show you there's a world of fun waiting for you. So raise a glass and begin exploring! The audio book is narrated by Nicholas Smith. Produced by Speechki in 2021.
Publisher: Red Lightning Books
ISBN: 1684351472
Category : Foreign Language Study
Languages : en
Pages : 383
Book Description
Salut! Prost! Skål! Na zdrave! Tagay! No matter what country you clink glasses in, everyone has a word for cheers. In Cheers! Around the World in 80 Toasts, Brandon Cook takes readers on a whirlwind trip through languages from Estonian to Elvish and everywhere in between. Need to know how to toast in Tagalog? Say "bottoms up" in Basque? "Down the hatch" in Hungarian? Cook teaches readers how to toast in 80 languages and includes drinking traditions, historical facts, and strange linguistic phenomena for each. Sweden, for instance, has a drinking song that taunts an uppity garden gnome, while Turkey brandishes words like Avrupalılaştıramadıklarımızdanmışsınızcasına. And the most valuable liquor brand in the world isn't Johnny Walker or Hennessey, but Maotai—President Nixon's liquor of choice when he visited China. Whether you're traveling the globe or the beer aisle, Cheers! will show you there's a world of fun waiting for you. So raise a glass and begin exploring! The audio book is narrated by Nicholas Smith. Produced by Speechki in 2021.