Check List United States Standards for Fresh Fruits, Vegetables, Nuts, and Other Special Products (as of October 1, 1957).

Check List United States Standards for Fresh Fruits, Vegetables, Nuts, and Other Special Products (as of October 1, 1957). PDF Author: United States. Consumer and Marketing Service. Fruit and Vegetable Division
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages :

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Check List United States Standards for Fresh Fruits, Vegetables, Nuts, and Other Special Products (as of October 1, 1957).

Check List United States Standards for Fresh Fruits, Vegetables, Nuts, and Other Special Products (as of October 1, 1957). PDF Author: United States. Consumer and Marketing Service. Fruit and Vegetable Division
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages :

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Book Description


Check List United States Standards for Fresh Fruits, Vegetables, Nuts, and Other Special Products, as of January 1, 1963

Check List United States Standards for Fresh Fruits, Vegetables, Nuts, and Other Special Products, as of January 1, 1963 PDF Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 4

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Check List United States Standards for Fresh Fruits, Vegetables, Nuts, and Other Special Products, as of January 1, 1966

Check List United States Standards for Fresh Fruits, Vegetables, Nuts, and Other Special Products, as of January 1, 1966 PDF Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 4

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U.S. Standards and Inspection Instructions for Fresh Fruits and Vegetables and Other Special Products

U.S. Standards and Inspection Instructions for Fresh Fruits and Vegetables and Other Special Products PDF Author:
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 20

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USDA Grade Standards for Food

USDA Grade Standards for Food PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 24

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U.S. Standards for Food Products

U.S. Standards for Food Products PDF Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 18

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USDA Grade Standards for Food and Farm Products

USDA Grade Standards for Food and Farm Products PDF Author: United States. Food Safety and Quality Service
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 20

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Abstract: U.S. Department of Agriculture grade standards, which are used in marketing farm products and as the basis for federal and state grading services and manufacturer and packer quality control, are listed. Standards cover cotton and cottonsseed, general items, dairy products, fresh and processed fruits and vegetables, grain and related products, livestock and wool, meat, poultry and rabbits, eggs, and tobacco and naval stores. The name of the government agency to contact for information is provided for each category of standards. The name of the standard is followed by the last date of issue, revision, or amendment and reference number in the Code of Federal Regulation, Title 7. Instructions on obtaining institutional meat purchase specifications and a list of congressional acts are also provided.

USDA Standards for Food and Farm Products

USDA Standards for Food and Farm Products PDF Author: United States. Consumer and Marketing Service. Information Division
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 16

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Book Description


USDA Standards for Food and Farm Products

USDA Standards for Food and Farm Products PDF Author: United States. Consumer and Marketing Service. Information Division
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 16

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Book Description


USDA Standards for Food and Farm Products

USDA Standards for Food and Farm Products PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20

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Book Description