Certified Organic Production Survey PDF Download
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Author:
Publisher:
ISBN:
Category : Natural foods
Languages : en
Pages : 190
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Book Description
Author:
Publisher:
ISBN:
Category : Natural foods
Languages : en
Pages : 190
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Book Description
Author:
Publisher:
ISBN:
Category : Natural foods
Languages : en
Pages : 186
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Book Description
Author: United States. National Agricultural Statistics Service
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 126
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Book Description
Author: Renee Johnson
Publisher: DIANE Publishing
ISBN: 1437939473
Category : Technology & Engineering
Languages : en
Pages : 13
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Book Description
This is a print on demand edition of a hard to find publication. Contents: (1) Background; (2) Organic Sector Statistics; (3) The Organic Foods Production Act of 1990; (4) USDA Regulatory Activity: Access to Pasture Controversy; Organic Farmed Fish Controversy; (5) Major Organic Provisions in the 2002 Farm Bill: Cost-Sharing Start-Up Costs; Research; (6) Organic Agriculture in the 2008 Farm Bill: Certification Cost-Sharing; Organic Conversion Cost-Sharing; Research; Data Collection and Analysis; Crop Insurance; Support for a National Organic Program Administration; Other Provisions. Charts and tables.
Author: Minou Yussefi-Menzler
Publisher: Routledge
ISBN: 1136535233
Category : Nature
Languages : en
Pages : 268
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Book Description
The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL
Author:
Publisher:
ISBN:
Category : Organic farming
Languages : en
Pages : 40
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Book Description
Author: Alison J. Wellson
Publisher: Nova Publishers
ISBN: 9781600213052
Category : Business & Economics
Languages : en
Pages : 274
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Book Description
This book dives into cutting edge research within relation to this field.
Author: Charles L. Mohler
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN: 9781933395210
Category : Crop rotation
Languages : en
Pages : 156
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Book Description
Author: William D. McBride
Publisher:
ISBN:
Category :
Languages : en
Pages : 52
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Book Description
Organic crop acres in the United States more than doubled between 2002 and 2011 as acreage increased from 1.3 to over 3 million acres. While acreage for some major field crops increased substantially during this period, growth was more modest or had stalled for others. This study examines the profitability of corn, wheat, and soybean production using national survey data and finds that significant economic returns are possible from organic production of these crops. The main reason for higher per-bushel returns to organic production is the price premiums paid for organic crops. Despite potentially higher returns, the adoption of organic field crop production has been slow and is challenging due to such factors as achieving effective weed control and the processes involved with organic certification.
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 540
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Book Description
