Record of Agricultural Research

Record of Agricultural Research PDF Author: Great Britain. Department of Agriculture for Northern Ireland
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 776

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Record of Agricultural Research

Record of Agricultural Research PDF Author: Great Britain. Department of Agriculture for Northern Ireland
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 776

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Research Investigations and Field Trials

Research Investigations and Field Trials PDF Author: North of Scotland College of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 652

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Integrated Crop Protection in Cereals

Integrated Crop Protection in Cereals PDF Author: R. Cavalloro
Publisher: CRC Press
ISBN: 1000123847
Category : Technology & Engineering
Languages : en
Pages : 346

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Book Description
This book contains 33 papers, presented at the meeting "Integrated Crop protection in Cereals", on recent developments in research into integral control of invertebrate pests, diseases and weeds, together with economic appraisals of applying such research to model farming systems.

Tests of Agrochemicals and Cultivars

Tests of Agrochemicals and Cultivars PDF Author:
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 596

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Record of Agricultural Research

Record of Agricultural Research PDF Author: Northern Ireland. Ministry of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 116

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Annual Report of the Minister for Agriculture

Annual Report of the Minister for Agriculture PDF Author: Ireland. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 822

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Wheat and Wheat Quality in Australia

Wheat and Wheat Quality in Australia PDF Author: DH Simmonds
Publisher: CSIRO PUBLISHING
ISBN: 0643102876
Category : Technology & Engineering
Languages : en
Pages : 288

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Book Description
The relationship between grain morphology and chemistry and the practical realities of milling, flour yield, dough properties and baking behaviour, are stressed and explained. The quality requirements of flours intended for bread-baking, noodle-making and for other industrial purposes are listed and discussed.

Block Designs: A Randomization Approach

Block Designs: A Randomization Approach PDF Author: Tadeusz Calinski
Publisher: Springer Science & Business Media
ISBN: 1441992464
Category : Mathematics
Languages : en
Pages : 364

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Book Description
The book is composed of two volumes, each consisting of five chapters. In Vol ume I, following some statistical motivation based on a randomization model, a general theory of the analysis of experiments in block designs has been de veloped. In the present Volume II, the primary aim is to present methods of that satisfy the statistical requirements described in constructing block designs Volume I, particularly those considered in Chapters 3 and 4, and also to give some catalogues of plans of the designs. Thus, the constructional aspects are of predominant interest in Volume II, with a general consideration given in Chapter 6. The main design investigations are systematized by separating the material into two contents, depending on whether the designs provide unit efficiency fac tors for some contrasts of treatment parameters (Chapter 7) or not (Chapter 8). This distinction in classifying block designs may be essential from a prac tical point of view. In general, classification of block designs, whether proper or not, is based here on efficiency balance (EB) in the sense of the new termi nology proposed in Section 4. 4 (see, in particular, Definition 4. 4. 2). Most of the attention is given to connected proper designs because of their statistical advantages as described in Volume I, particularly in Chapter 3. When all con trasts are of equal importance, either the class of (v - 1; 0; O)-EB designs, i. e.

Fourth International Symposium On Pre-harvest Sprouting In Cereals

Fourth International Symposium On Pre-harvest Sprouting In Cereals PDF Author: Daryl Mares
Publisher: CRC Press
ISBN: 0429712081
Category : Science
Languages : en
Pages : 576

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Book Description
A major constraint on the production of high-quality grain around the world, pre-harvest sprouting in cereal crops causes substantial economic losses to producers and disrupts the processing, distribution, marketing, and storage of grain products. The solution to this problem must include a better understanding of the phenomenon, the development of

Cereals in China

Cereals in China PDF Author:
Publisher: CIMMYT
ISBN: 970648177X
Category :
Languages : en
Pages : 128

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Book Description