The Cereal Rusts

The Cereal Rusts PDF Author: William Bushnell
Publisher: Elsevier
ISBN: 0323145825
Category : Technology & Engineering
Languages : en
Pages : 567

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Book Description
The Cereal Rusts, Volume I: Origins, Specificity, Structure, and Physiology presents the historical, evolutionary, taxonomic, structural, genetic, and physiological characteristics of cereal rust fungi and the diseases they cause in cereal crops. The cereal rusts are potentially serious disease threats to cereal crops and have caused widespread losses in wheat, oats, barley, and related crops. This three-part volume brings together in a single reference source the accumulated knowledge, complex, challenging science of cereal rusts. The first chapters of this 16-chapter volume cover the pioneering contributions of early scientists to the knowledge of cereal rusts, the evolution of cereal rusts, and the taxonomy of cereal rust fungi. The book also examines the specificity of cereal rusts including formae speciales, race specificity, pathogen-host genetics, histology and molecular biology of host parasite specificity, and the genetics of rust fungus populations as reflected by virulence frequency. The text further discusses the structure and physiology aspects; the germination of urediospores and differentiation of infection structures; and the infection under artificial conditions. The ultrastructure of hyphae and urediospores; the development and physiology of teliospores; and the obligate parasitism and axenic culture of rust fungi are also explained. This volume also encompasses the structure and physiology of haustoria; structural and physiological alterations in susceptible hosts; and effects of rust on plant development in relation to nutrient translocation. Cereal rust investigators, plant pathologists, agronomists, agriculturalists, research biochemists, cytologists, geneticists, physiologists, taxonomists, epidemiologists, and pathologists will find this book invaluable.

The Cereal Rusts

The Cereal Rusts PDF Author: William Bushnell
Publisher: Elsevier
ISBN: 0323145825
Category : Technology & Engineering
Languages : en
Pages : 567

Get Book Here

Book Description
The Cereal Rusts, Volume I: Origins, Specificity, Structure, and Physiology presents the historical, evolutionary, taxonomic, structural, genetic, and physiological characteristics of cereal rust fungi and the diseases they cause in cereal crops. The cereal rusts are potentially serious disease threats to cereal crops and have caused widespread losses in wheat, oats, barley, and related crops. This three-part volume brings together in a single reference source the accumulated knowledge, complex, challenging science of cereal rusts. The first chapters of this 16-chapter volume cover the pioneering contributions of early scientists to the knowledge of cereal rusts, the evolution of cereal rusts, and the taxonomy of cereal rust fungi. The book also examines the specificity of cereal rusts including formae speciales, race specificity, pathogen-host genetics, histology and molecular biology of host parasite specificity, and the genetics of rust fungus populations as reflected by virulence frequency. The text further discusses the structure and physiology aspects; the germination of urediospores and differentiation of infection structures; and the infection under artificial conditions. The ultrastructure of hyphae and urediospores; the development and physiology of teliospores; and the obligate parasitism and axenic culture of rust fungi are also explained. This volume also encompasses the structure and physiology of haustoria; structural and physiological alterations in susceptible hosts; and effects of rust on plant development in relation to nutrient translocation. Cereal rust investigators, plant pathologists, agronomists, agriculturalists, research biochemists, cytologists, geneticists, physiologists, taxonomists, epidemiologists, and pathologists will find this book invaluable.

Cereal Rusts of the United States

Cereal Rusts of the United States PDF Author: Mark Alfred Carleton
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 90

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Book Description


Cereal Rusts Bulletin

Cereal Rusts Bulletin PDF Author:
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 480

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Book Description


Report of the International Wheat-stem-rust Conference, Winnipeg, Canada, January 5-7, 1953

Report of the International Wheat-stem-rust Conference, Winnipeg, Canada, January 5-7, 1953 PDF Author:
Publisher:
ISBN:
Category : Wheat
Languages : en
Pages : 288

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Book Description


Breeding Strategies for Resistance to the Rusts of Wheat

Breeding Strategies for Resistance to the Rusts of Wheat PDF Author: International Maize and Wheat Improvement Center
Publisher: CIMMYT
ISBN: 9789686127232
Category : Technology & Engineering
Languages : en
Pages : 164

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Book Description


Wheat Rusts

Wheat Rusts PDF Author: RA McIntosh
Publisher: CSIRO PUBLISHING
ISBN: 0643103023
Category : Technology & Engineering
Languages : en
Pages : 308

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Book Description
Although stem rust has been controlled by means of resistant cultivars, leaf and stripe rust continue as problems for many growing areas of the world. Wheat Rusts: An Atlas of Resistance Genes has been prepared by specialists from one of the leading international laboratories, and illustrates with colour photographs typical resistance phenotypes associated with most known genes for resistance to the three rust diseases of wheat. Relevant details for each gene include chromosome location, aspects of genetics and pathogen variation, the effects of environment on expression, origin, availability in genetic and breeding stocks, and use in agriculture. This atlas includes an introduction to host:pathogen genetics, methodologies for wheat rust research and breeding for resistance.

Proceedings of the Conference on Chemical Control of Cereal Rusts

Proceedings of the Conference on Chemical Control of Cereal Rusts PDF Author:
Publisher:
ISBN:
Category : Cereal rusts
Languages : en
Pages : 68

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Book Description


Miscellaneous Publication

Miscellaneous Publication PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 698

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Book Description


Proceedings [of The] Fourth European and Mediterranean Cereal Rusts Conference, 1976, Interlaken/Switzerland, 5th -10th September

Proceedings [of The] Fourth European and Mediterranean Cereal Rusts Conference, 1976, Interlaken/Switzerland, 5th -10th September PDF Author:
Publisher:
ISBN:
Category : Cereal rusts
Languages : en
Pages : 180

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Book Description


Management of Wheat and Barley Diseases

Management of Wheat and Barley Diseases PDF Author: Devendra Pal Singh
Publisher: CRC Press
ISBN: 1351800353
Category : Science
Languages : en
Pages : 593

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Book Description
Both wheat and barley are two of the most important food and industrial crops in the world. Wheat and barley cultivation has experienced changes in practices due to factors such as methods of conservation agriculture, cropping systems, wheat varieties, changes in weather patterns, and international trade, necessitating new and different approaches for the successful management of emerging diseases and new pathotypes of pathogens. This valuable volume explores a multitude of new approaches and techniques for the effective management of emerging wheat diseases. This new volume presents the latest literature on management technology of diseases that affect the production of wheat and are capable of reducing grain yields as well as grain quality. These diseases include rusts, smuts, other foliar diseases such as blight, spots, blotch, powdery mildew, bunts, etc., as well as diseases such as Karnal bunt of wheat, which is of importance to international trade. This book will be highly valuable to researchers, students, teachers, farmers, seed growers, traders, and other stakeholders dealing with wheat and barley. It also advances our knowledge in the field of plant pathology, plant breeding, and plant biotechnology, agronomy, and grain quality and pesticide industries. The book will serve as a reference on disease management technologies for the containment of losses in wheat and barley yields and will assist in maintaining wheat quality, reducing the cost of cultivation, increasing yield, and thus in helping to ensuring food security on a global level.