Central Market H.E.B. 20th Anniversary Cookbook PDF Download
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Author: Barbara Rodriguez
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 180
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Book Description
Author: Barbara Rodriguez
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 180
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Book Description
Author: Rachel Teichman
Publisher: The Collective Book Studio
ISBN: 1951412842
Category : Juvenile Nonfiction
Languages : en
Pages : 22
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Book Description
From A to Z, asiago to za’atar, cover your ABCs while learning about this popular breakfast food. "A...delightful, colorful, bagel-themed ABC book that’s an ode to the round doughy delicacy beloved by American Jews (and anyone who has good taste in food)." —Kveller Roll, boil, and bake your way through this book, where unicorns and rainbows take bagel form, and schmear knows no limits! B is for Bagel teaches the whole alphabet, while introducing children to traditional and innovative bagel flavors. Vibrant photographs of each life-size bagel, plus two bonus recipes in the back, make turning the pages that much more interactive for young readers! MORE PRAISE FOR B IS FOR BAGEL “Vibrant and creative… a perfect introduction to the infinitely versatile bagel we all know and love!” —Sam Silverman, Bagel Expert at Brooklyn Bagel Blog & Founder of BagelFest “Our team of educators loves this book! It's a wonderful way to teach kids basic language skills while giving them a piece of Jewish Culture.” —The Bible Players
Author: Abby Turner
Publisher:
ISBN: 9781644548493
Category : Religion
Languages : en
Pages : 208
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Book Description
Author: Carol J. Adams
Publisher: A&C Black
ISBN: 1441173285
Category : Social Science
Languages : en
Pages : 353
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Book Description
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Author: Emilie Bailey
Publisher: Sourcebooks, Inc.
ISBN: 1638072434
Category : Cooking
Languages : en
Pages : 275
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Book Description
Combine the power of keto and vegetables with easy 30-minute meals Who says vegetarians can't enjoy keto? With Vegetarian Keto in 30 Minutes, vegetarians and vegetable lovers alike will enjoy super simple keto recipes that maximize weight loss, eliminate meat, and minimize your time spent in the kitchen. Discover an evidence-based introduction to vegetarian keto and get expert guidance for starting (and maintaining) a veggie-based keto diet. Go beyond other keto diet books with time-saving features like: A vegetarian keto primer—Learn the basics of the ketogenic diet and how to easily go keto with meat-free ingredients. A comprehensive shopping guide—Discover key vegetarian keto ingredients, take the guesswork out of stocking your fridge, and learn which ingredients to avoid. Easy recipes—Get delicious meals on the table in 30 minutes or less with simple steps and familiar ingredients. Supercharge your keto diet with meat-free dishes and this time-saving vegetarian ketogenic cookbook.
Author: Helen Kleberg Groves
Publisher: Trinity University Press
ISBN: 1595348182
Category : History
Languages : en
Pages : 510
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Book Description
King Ranch. The name is embroidered in the tapestry of Texas, rising from the sunbaked coastal plains in the infancy of the state itself. King Ranch is the inspiration of legends and speculation, tradition and history. Rawhide-tough through drought, Indian attacks, Civil War, and the Great Depression, among other trials, King Ranch is the star of Texas. Now the memoirs of Helen King Kleberg Alexander-Groves, the only child of Bob and Helen Kleberg, give a personal glimpse of life on the storied ranch of the Kings and the Klebergs. This intimate and compelling book chronicles not only the history of the ranch but also the life of Bob and Helen Kleberg, the first family of cattle ranching. From the Santa Gertrudis, the first cattle breed developed in America and the first breed recognized worldwide in over a century, to the Triple Crown–winning Thoroughbred Assault, Bob and Helen Kleberg changed the ranching industry. The memoirs of “Helenita” open the door to the romance of Southwest cattle ranching, as well as the grit, glory, and inner workings of King Ranch in Texas and its ranches around the world. With over 200 photographs, some by Toni Frissell and many by her close friend and fellow photographer Helen Kleberg herself, this lavishly illustrated portrait includes accounts of the Klebergs’ famous hospitality, extended not only to the celebrities who were entertained regularly but also to the Kineños, the loyal ranch hands first brought to King Ranch by Captain King. Hemingwayesque photos depict hunting adventures in the Texas brush country—for which the ranch is still famous. Bob and Helen Kleberg of King Ranch is a view from the center of the King Ranch legacy, perpetuated now for some 150 years. Bob and Helen Kleberg of King Ranch is a requisite addition to the library of any ranching, history, or Texana aficionado.
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 675
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Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author: Aileen Heverin
Publisher:
ISBN:
Category : History
Languages : en
Pages : 264
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Book Description
Author: Corcoran Gallery of Art
Publisher: Lucia Marquand
ISBN: 9781555953614
Category : Painting
Languages : en
Pages : 0
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Book Description
This authoritative catalogue of the Corcoran Gallery of Art's renowned collection of pre-1945 American paintings will greatly enhance scholarly and public understanding of one of the finest and most important collections of historic American art in the world. Composed of more than 600 objects dating from 1740 to 1945.
Author: Rose Arny
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 954
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Book Description
