Celebrated Actor Folks' Cookeries PDF Download
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Author:
Publisher:
ISBN:
Category : Actors
Languages : en
Pages : 286
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Author:
Publisher:
ISBN:
Category : Actors
Languages : en
Pages : 286
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Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category :
Languages : en
Pages : 1434
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Author: Amy Bizzarri
Publisher: Arcadia Publishing
ISBN: 1467151335
Category : History
Languages : en
Pages : 160
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Book Description
Recipes born in the city of stars Los Angeles is a city where film mingles with food. From healthful salads to sweet treats inspired by California's agricultural bounty, the innovative fare mirrors the rise from a sleepy, western outpost to celluloid dream, where food has always played an award-winning role. The minds behind these delicious treasures include a pauper who reinvented himself as a prince, a penniless single mom who perfected a treasured recipe to create an empire, and a guru who provided good vibes and scandal alongside cold-pressed juices. Bake up the Cocoanut Grove's Coconut Strawberry Cream Tarts and sip a Zombie from the first-ever Tiki bar to create a little Hollywood magic in your own kitchen. Amy Bizzarri rolls out the red carpet in celebration of Tinseltown's iconic cuisine.
Author: Athenaeus (of Naucratis.)
Publisher:
ISBN:
Category : Anecdotes
Languages : en
Pages : 510
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Book Description
Athenaeus (AD ca. 170-ca. 230), a Greek of Naucratis in Egypt, lived in Rome and wrote a historical work now lost. Of the fifteen books of his surviving Deipnosophists ('Sophists at Dinner'), the first two and parts of the third, eleventh, and fifteenth exist only in summary, the rest apparently complete. In it he pretends to tell a friend about a banquet at a scholar's house whither the learned guests brought extracts from poetry for recitation and discussion. Much of the matter however concerns the food provided and accessories. One learns about cooks, strange dishes, wines, menu cards, and countless other matters. Athenaeus was an antiquarian. The whole work, which mentions nearly eight hundred writers and two thousand five hundred writings, is a large treasury of information not only about table matters but also music, dances, games, and all sorts of literary subjects. And it abounds in quotations, mostly made direct by Athenaeus himself, from authors whose writings have not survived. The Loeb Classical Library edition of The Deipnosophists is in seven volumes. There is a comprehensive index in the final volume.
Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1440
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Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 688
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Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : American drama
Languages : en
Pages : 1386
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Book Description
Author: Lavonne B. Axford
Publisher: Detroit : Gale Research Company
ISBN:
Category : Cooking
Languages : en
Pages : 696
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Book Description
Author: Andrew F. Smith
Publisher: University of Illinois Press
ISBN: 9780252025532
Category : Cookery (Peanuts)
Languages : en
Pages : 284
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Book Description
Chock-full of photos, advertisements, and peanut recipes from as early as 1847, this entertaining and enlightening volume is a testament to the culinary potential and lasting popularity of the goober pea. 24 photos.
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1200
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Book Description
