Cattle Breeds in Australia PDF Download
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Author: J. M. Parsons
Publisher:
ISBN: 9780957908628
Category : Cattle
Languages : en
Pages : 224
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Book Description
Australia is the biggest beef exporter in the world. This title seeks to serve as a guide to the cattle breeds registered in Australia. For each breed, there is an outline of its history and origin, distribution within Australia, characteristics, economic factors and (where available) a contact address for further information.
Author: J. M. Parsons
Publisher:
ISBN: 9780957908628
Category : Cattle
Languages : en
Pages : 224
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Book Description
Australia is the biggest beef exporter in the world. This title seeks to serve as a guide to the cattle breeds registered in Australia. For each breed, there is an outline of its history and origin, distribution within Australia, characteristics, economic factors and (where available) a contact address for further information.
Author: Margo Hayes
Publisher: CSIRO PUBLISHING
ISBN: 1486301878
Category : Business & Economics
Languages : en
Pages : 246
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Book Description
Small cattle breeds are manageable to control and care for and perfect for lifestyle blocks and small farms. They can be bred commercially for beef but their docile temperaments and small size also make them especially suitable for hobby farms. As more people have turned to the country for a 'tree change', interest in these breeds has grown tremendously. In this new edition of her popular book Small Cattle for Small Farms, award-winning cattle breeder Margo Hayes provides practical and easy-to-understand information for people interested in keeping small cattle for a range of reasons. The book assumes no prior experience with cattle and covers all the basics to help you set up an enjoyable and viable small farm, including: types of cattle and production systems available, how to select your stock, explanations of equipment required and basic cattle husbandry. It contains simple explanatory diagrams and photographs to make new concepts clear. With new and expanded sections on small cattle breeds, genetics and breeding systems, this second edition competently addresses questions asked by those entering small farming for the first time while providing a solid reference for those already in the industry. Detailed guidelines for raising healthy cattle through good nutrition, land management and herd monitoring are provided, in addition to tips for showing and marketing your cattle and up-to-date government requirements for land and stockowners.
Author: Robert Kaleski
Publisher: Read Books Ltd
ISBN: 1446549011
Category : Pets
Languages : en
Pages : 260
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Book Description
AUSTRALIAN BARKERS AND BITERS By Robert Kaleski. A VINTAGE DOG BOOKS CLASSIC REPRINT. Originally published in Sydney 1914 in a Limited Edition, this rare early dog book is both expensive and hard to find in its first edition. A later, and still very scarce edition was enlarged and revised with the addition of many early dog breed photographs. VINTAGE DOG BOOKS have republished this edition using the original text and photographs, as part of their Classic Breed Books series. Although this book deals mainly with observations, history and research on the Kelpi, Heeler, and other Australian Sheep and Cattle Dogs, several other dog breeds peculiar to Australia are discussed in some detail. Two hundred and fifty six pages contain twenty two comprehensive chapters:- The Origin of the Dog. - Variations of the Dog Species. - Creation of Tame Dogs. - The Noble Dingo. - The Australian Cattle Dog. - The Kelpie. - The Barb. - Sheep-dog Trials. - Judging and Buying. - Kangaroo Dogs. - Bush Greyhounds. - True Greyhounds. - Beagles. - Cocker Spaniels. - Fox Terriers. - Alsatian Wolf Dog. - Laws on Dogs. - Dog Fighting. - Dog Fancying. - Australian Dog Workers. - A Premier Sheep-dog Trial Judge. - "God's Dogs". This is a fascinating read for any Sheep and Cattle Dog enthusiast or historian of the breeds, but also contains much information that is still useful and practical today. Many of the earliest dog breed books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. VINTAGE DOG BOOKS are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author: Miodrag Ristic
Publisher: Springer Science & Business Media
ISBN: 9401190348
Category : Medical
Languages : en
Pages : 800
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Book Description
Most of the future increase in livestock production is expected to occur in the tropical and subtropical regions of the world. Cattle are the most numerous of the ruminant species in the tropics and provide the largest quantity of animal food products. More than one-third of the world's cattle are found in the tropics. Disease is the major factor which prohibits full utilization of these regions for cattle production. Various infectious and transmissible viral, rick ettsial, bacterial, and particularly protozoan and helminthic diseases, are widespread in the tropics and exert a heavy toll on the existing cattle industry there. This uncontrolled disease situation also discourages investment in cattle industries by private and government sectors. In Africa alone, it is estimated that 125 million head of cattle could be accommodated in the tropical rainbelt if the disease and other animal husbandry factors could be resolved. The potential of efficient cattle production under more favorable conditions prompted various international agencies to establish a multi million dollar International Laboratory for Research in Animal Diseases (ILRAD) in Nairobi, Kenya, Africa. In South America, principal sites for raising cattle are shifting to the savannah lands because the more fertile soils are being used for crop produc tion, however, in the savannahs also, disease remains the most powerful deterrent in implementing the cattle industry.
Author: Marleen Felius
Publisher:
ISBN: 9781570763816
Category : Cattle
Languages : en
Pages : 0
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Book Description
More than 1,000 cattle breeds from around the globe are cataloged in this monumental bovine reference. Each breed, including species found only in prehistory, is provided with a detailed physical description and a watercolor drawn to scale. Cattle are also classified into groups and subgroups according to geographical distribution, historical background, and physical features. Charts indicating breed lineage and records of crossbreeding, maps clearly depicting the location and distribution of authentic and derived breeds, and additional color photographs all round out this unprecedented resource.
Author:
Publisher:
ISBN: 9780731609161
Category : Cattle breeds
Languages : en
Pages : 10
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Book Description
Author: Nigel Austin
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 248
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Book Description
Author: Valerie Porter
Publisher: CABI
ISBN: 1845934660
Category : Science
Languages : en
Pages : 1107
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Book Description
Mason's World Encyclopedia of Livestock Breeds and Breeding describes breeds of livestock worldwide as well as a range of breed-related subjects such as husbandry, health and behaviour. This definitive and prestigious reference work presents easily accessible information on domestication (including wild ancestors and related species), genetics and breeding, livestock produce and markets, as well as breed conservation and the cultural and social aspects of livestock farming. Written by renowned livestock authorities, these volumes draw on the authors' lifelong interest and involvement in livestock breeds of the world, presenting a unique, comprehensive and fully cross-referenced guide to cattle, buffalo, horses, pigs, sheep, asses, goats, camelids, yak and other domesticants.
Author: Julius Van der Werf
Publisher:
ISBN: 9781786762986
Category : Cattle
Languages : en
Pages : 659
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Book Description
Author: W. A. Beattie
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 568
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Book Description
The breeds of cattle. Permanent improvements. Pasture development. Pasture management. The principles of breeding. The management of the herd. Infertility. Beef cattle on sheep propeties. Beef cattle on dairy farms and mixed properties. Stocking and buying. Management of a stud, Grain feeding. Drought management. Pests and pest destruction. Diseases of beef cattle. Internal and external parasites. Transport. Marketing. Handling the carcase. Management and labour. The station horse. Miscellaneous hints.
