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Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 0
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 0
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Book Description
Author:
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 1
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Egg trade
Languages : en
Pages : 1
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Book Description
Author: United States. Dept. of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 116
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Book Description
Author:
Publisher:
ISBN:
Category : Locusts
Languages : en
Pages : 372
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Book Description
This report summarizes the activities and progress of Department of Agriculture entomologists working in 13 countries during the period 1951-1957. It describes the nature of the cooperative effort between the Department of Agriculture and the International Cooperation Administration, and the coordination of project activities within the host countries. Tables are presented containing data to emphasize the important material and financial participation in this program by friendly cooperative countries, and the fact that their contributions far surpass those of the United States.
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 108
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Book Description
Author: Roland Clarence Hartman
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 248
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Book Description
Author: Ellen Kay Miller
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 122
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 030930783X
Category : Medical
Languages : en
Pages : 340
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Book Description
How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our economy; food touches everything from our health to the environment, climate change, economic inequality, and the federal budget. From the earliest developments of agriculture, a major goal has been to attain sufficient foods that provide the energy and the nutrients needed for a healthy, active life. Over time, food production, processing, marketing, and consumption have evolved and become highly complex. The challenges of improving the food system in the 21st century will require systemic approaches that take full account of social, economic, ecological, and evolutionary factors. Policy or business interventions involving a segment of the food system often have consequences beyond the original issue the intervention was meant to address. A Framework for Assessing Effects of the Food System develops an analytical framework for assessing effects associated with the ways in which food is grown, processed, distributed, marketed, retailed, and consumed in the United States. The framework will allow users to recognize effects across the full food system, consider all domains and dimensions of effects, account for systems dynamics and complexities, and choose appropriate methods for analysis. This report provides example applications of the framework based on complex questions that are currently under debate: consumption of a healthy and safe diet, food security, animal welfare, and preserving the environment and its resources. A Framework for Assessing Effects of the Food System describes the U.S. food system and provides a brief history of its evolution into the current system. This report identifies some of the real and potential implications of the current system in terms of its health, environmental, and socioeconomic effects along with a sense for the complexities of the system, potential metrics, and some of the data needs that are required to assess the effects. The overview of the food system and the framework described in this report will be an essential resource for decision makers, researchers, and others to examine the possible impacts of alternative policies or agricultural or food processing practices.
Author: United States. Superintendent of Documents
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1714
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Book Description
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index.
