Author: Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 938
Book Description
Butchers' Advocate, Dressed Poultry and the Food Merchant
Author: Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 938
Book Description
Butchers' Advocate, Dressed Poultry and the Food Merchant
Author: Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 808
Book Description
Butchers' Advocate
Author: Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 740
Book Description
The Butchers' Advocate and Market Journal
Author: Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 982
Book Description
Butchers' Advocate, Dressed Poultry and the Food Merchant
Author: Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 1034
Book Description
Refrigeration Abstracts
Author: Publisher:
ISBN:
Category : Refrigeration and refrigerating machinery
Languages : en
Pages : 376
Book Description
Butchers' Advocate, Dressed Poultry and the Food Merchant
Author: Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 540
Book Description
Dictionary Catalog of the National Agricultural Library
Author: National Agricultural Library (U.S.)Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 794
Book Description
World List of Poultry Serials
Author: Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 196
Book Description
Bibliography of Frozen Foods
Author: Herbert Park StuttsPublisher:
ISBN:
Category : Frozen foods
Languages : en
Pages : 212
Book Description
This bibliography contains selected references on marketing and processing of frozen foods. It includes publications written in English or accompanied by English summaries. Foreign language publications without English abstracts or summaries are omitted.
