Bushmeat and Livelihoods

Bushmeat and Livelihoods PDF Author: Glyn Davies
Publisher: John Wiley & Sons
ISBN: 0470691697
Category : Science
Languages : en
Pages : 288

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Book Description
This book explores the links between bushmeat and livelihoods in Africa, with a focus on the human dimension of the debate. Assembles biological, social and economic perspectives that illuminate the bushmeat debate Features a series of case studies that explore what species survive different intensities of bushmeat hunting and trapping Examines the shape and size of household bushmeat consumption and market trading Reviews governance and institutional impacts on wildlife management; lessons learned from agriculture, forest plant product, and development sectors; and perspectives from Asia and Latin America Provides an excellent resource for students and policy makers in wildlife management, conservation, and development

Bushmeat and Livelihoods

Bushmeat and Livelihoods PDF Author: Glyn Davies
Publisher: John Wiley & Sons
ISBN: 0470691697
Category : Science
Languages : en
Pages : 288

Get Book Here

Book Description
This book explores the links between bushmeat and livelihoods in Africa, with a focus on the human dimension of the debate. Assembles biological, social and economic perspectives that illuminate the bushmeat debate Features a series of case studies that explore what species survive different intensities of bushmeat hunting and trapping Examines the shape and size of household bushmeat consumption and market trading Reviews governance and institutional impacts on wildlife management; lessons learned from agriculture, forest plant product, and development sectors; and perspectives from Asia and Latin America Provides an excellent resource for students and policy makers in wildlife management, conservation, and development

Livelihood Alternatives for the Unsustainable Use of Bushmeat

Livelihood Alternatives for the Unsustainable Use of Bushmeat PDF Author: Nathalie Van Vliet
Publisher:
ISBN: 9789292253882
Category :
Languages : en
Pages : 47

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Book Description


The Importance of Bushmeat in the Livelihoods of Cocoa Farmers Living in a Wildlife Depleted Farm-forest Landscape, SW Ghana

The Importance of Bushmeat in the Livelihoods of Cocoa Farmers Living in a Wildlife Depleted Farm-forest Landscape, SW Ghana PDF Author: Björn Schulte-Herbrüggen
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Book Description


The Importance of Bushmeat in the Livelihoods of Cocoa Farmers Living in a Wildlife Depleted Farm-forest Landscape, SW Ghana

The Importance of Bushmeat in the Livelihoods of Cocoa Farmers Living in a Wildlife Depleted Farm-forest Landscape, SW Ghana PDF Author: B. Schulte-Herbruggen
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Book Description
Bushmeat is an important source of cash income and animal protein in rural sub-Saharan Africa. However, hunting levels are largely unsustainable, resulting in the widespread depletion and local extinction of prey species. This is a problem for both the conservation of biodiversity and the sustainable development of rural African communities. This thesis investigates the consequences of wildlife depletion for the livelihood security of Ghanaian cocoa farmers with diversified incomes. The overarching hypothesis that runs through the study is that the importance of bushmeat in livelihoods increases with household vulnerability (i.e. poor households and female-headed households), especially during the agricultural lean season. The study is based primarily on repeated socio-economic questionnaires (N=804), conducted over twelve months among 63 households inWansampo: an agricultural community situated in a forest reserve in SW Ghana. The research found that the amount of bushmeat harvested was low and limited to smallbodied species, suggesting severe depletion of wildlife populations around the study village. Protein insecurity and income poverty were widespread but neither co-varied strongly with household vulnerability. While income poverty was highest during the lean season, total protein consumption/security did not vary across seasons. Hunting was efficiently integrated into agricultural activities, with bushmeat being a minor part of household income and protein consumption. Contrary to expectations, household vulnerability had little effect on the importance of bushmeat in livelihoods. However, during the lean season, the bushmeat harvest increased. Since most bushmeat was consumed by the hunter's household, the relative dietary importance of bushmeat was highest during the lean season, enabling households to reduce their meat/fish expenditures while maintaining protein consumption levels. Moreover, when income shortages were highest, bushmeat sales increased, preventing some households from falling into income poverty. In summary, despite local wildlife depletion, the importance of bushmeat for both income and protein security increased during the lean season. This suggests that bushmeat is an important safety-net for some households in this community. The thesis concludes by outlining the study's limitations, before suggesting further research and policy implications.

Recreational Hunting, Conservation and Rural Livelihoods

Recreational Hunting, Conservation and Rural Livelihoods PDF Author: Barney Dickson
Publisher: John Wiley & Sons
ISBN: 9781444303186
Category : Science
Languages : en
Pages : 384

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Book Description
Recreational hunting has long been a controversial issue. Is it a threat to biodiversity or can it be a tool for conservation, giving value to species and habitats that might otherwise be lost? Are the moral objections to hunting for pleasure well founded? Does recreational hunting support rural livelihoods in developing countries, or are these benefits exaggerated by proponents? For the first time, this book addresses many of the issues that are fundamental to an understanding of the real role of recreational hunting in conservation and rural development. It examines the key issues, asks the difficult questions, and seeks to present the answers to guide policy. Where the answers are not available, it highlights gaps in our knowledge and lays out the research agenda for the next decade.

Indigenous Forests and Woodlands in South Africa

Indigenous Forests and Woodlands in South Africa PDF Author: Michael John Lawes
Publisher: University of Kwazulu Natal Press
ISBN:
Category : Nature
Languages : en
Pages : 904

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Book Description
This book represents a defining synthesis of the use and socio-economic value of timber and non-timber resources from indigenous forests and woodlands in South Africa. It provides an up-to-date review of current research and thinking on policies and practices affecting these two biomes. Since 1994, there has been a paradigm shift in the approach to the management of forest and woodland resources, with a move away from former "preservationist" policies and an increased emphasis on the sustainable extractive use of natural resources, particularly by rural communities. A growing recognition of the potential value that these resources hold for local economies and livelihoods has been accompanied by the restructuring of national institutions governing forests and woodlands, and a number of new policies for integrated management.

Links Between Biodiversity Conservation, Livelihoods and Food Security

Links Between Biodiversity Conservation, Livelihoods and Food Security PDF Author: Sue Mainka
Publisher: IUCN
ISBN: 2831706386
Category : Animal diversity conservation
Languages : en
Pages : 148

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Book Description
The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.

Towards a sustainable, participatory and inclusive wild meat sector

Towards a sustainable, participatory and inclusive wild meat sector PDF Author: Coad, L.
Publisher: CIFOR
ISBN: 602387083X
Category :
Languages : en
Pages : 200

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Book Description
The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently

The harvest of wildlife for bushmeat and traditional medicine in East, South and Southeast Asia

The harvest of wildlife for bushmeat and traditional medicine in East, South and Southeast Asia PDF Author: Tien Ming Lee
Publisher: CIFOR
ISBN: 6021504542
Category :
Languages : en
Pages : 56

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Book Description
Bushmeat has always provided a source of nutrition and traditional medicine for local people throughout Asia; this important resource is becoming increasingly under pressure due to loss of forest and overharvesting because of rising demand from growing human populations and trade (legal and illegal). For this reason, the conservation of forests and sustainable use of wildlife are both imperative for improving rural livelihoods and poverty alleviation. A comprehensive literature review yielded 236 papers relevant to this topic, with the greatest number of papers discussing Southeast Asia (61%) followed by South Asia (22%) and East Asia (16%). Potential solutions that emerged from the review include the use of: measures of harvest to better gauge sustainable offtake levels, protected areas and recovery zones; improved governance; and the implementation of co-management partnerships. Potential solutions for the traditional medicine trade include urban demand reduction campaigns, introduction of synthetic alternatives, increased efforts to reduce illegal trade, and implementation of certification schemes for wildlife products. In all of these cases, a myriad of social implications, such as the importance and spiritual significance of bushmeat in different cultures, the preferences for bushmeat over farmed alternatives and the tradition of wildlife-derived medicines, must be considered. Areas for further research include: the study of climate change on bushmeat and food security; the traditional medicine supply chain; consumer reaction to synthetic alternatives; the use of bushmeat particularly for medicinal purposes in urban societies; and the negative effects of the growing wildlife trade on local livelihoods.

Bushmeat harvest in tropical forests

Bushmeat harvest in tropical forests PDF Author: Varun Swamy
Publisher: CIFOR
ISBN: 6021504488
Category :
Languages : en
Pages : 32

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Book Description
Food security is increasingly becoming a priority for tropical countries. This has led to reconsideration of the need to find systems and practices of sustainable harvest, consumption and trade of bushmeat and other wildlife products. This paper provides a synthesis of information found in the expanding global literature on the many dimensions and functions of game species, bushmeat and other game resources. Much research effort has focused on documenting and measuring the impact of bushmeat harvesting on populations of targeted game species. This has resulted in an emphasis of conservation effort on the protection of game species and the criminalization of hunting, bushmeat trade and consumption. Despite decades of official bans on bushmeat trade and consumption, some socioeconomic studies have shown that bushmeat is often the main source of protein and income for low-income urban and rural families in some tropical countries. Similarly, the role of large and small-bodied game species in the sustainable provision of seed dispersion and other ecosystem services are underlined by some ecological and conservation biology studies. A great diversity of complex management systems of game species in forests and on agriculture land are reported by some ethnographic studies. The encouraging results from some bushmeat studies are an incentives to conduct evidence-based studies that can generate knowledge and information that can help policy-makers to make informed decisions.