Author: Buddy Valastro
Publisher: Simon and Schuster
ISBN: 1476725489
Category : Cooking
Languages : en
Pages : 52
Book Description
From Baking with the Cake Boss and Cake Boss: this collection of ten mouthwatering cookie recipes will bring the perfect amount of sweetness to any occasion. Buddy Valastro makes cookies that are as delicious as his famous cakes. With this collection of ten perfect cookie recipes—complete with hassle-free, easy-to-follow directions and beautiful photographs—you’ll find your favorite recipes. Here are classics, like Chocolate Chip Cookies, Biscotti, and Chocolate Brownie Clusters, and holiday treats, such as Icebox Christmas Cookies, Rugelach, and Linzer Tart cookies. A perfect purchase for the holiday season, Buddy’s Best Cookies will send you straight to the kitchen to mix up your next batch of delicious, irresistible treats.
Buddy's Best Cookies (from Baking with the Cake Boss and Cake Boss)
Author: Buddy Valastro
Publisher: Simon and Schuster
ISBN: 1476725489
Category : Cooking
Languages : en
Pages : 52
Book Description
From Baking with the Cake Boss and Cake Boss: this collection of ten mouthwatering cookie recipes will bring the perfect amount of sweetness to any occasion. Buddy Valastro makes cookies that are as delicious as his famous cakes. With this collection of ten perfect cookie recipes—complete with hassle-free, easy-to-follow directions and beautiful photographs—you’ll find your favorite recipes. Here are classics, like Chocolate Chip Cookies, Biscotti, and Chocolate Brownie Clusters, and holiday treats, such as Icebox Christmas Cookies, Rugelach, and Linzer Tart cookies. A perfect purchase for the holiday season, Buddy’s Best Cookies will send you straight to the kitchen to mix up your next batch of delicious, irresistible treats.
Publisher: Simon and Schuster
ISBN: 1476725489
Category : Cooking
Languages : en
Pages : 52
Book Description
From Baking with the Cake Boss and Cake Boss: this collection of ten mouthwatering cookie recipes will bring the perfect amount of sweetness to any occasion. Buddy Valastro makes cookies that are as delicious as his famous cakes. With this collection of ten perfect cookie recipes—complete with hassle-free, easy-to-follow directions and beautiful photographs—you’ll find your favorite recipes. Here are classics, like Chocolate Chip Cookies, Biscotti, and Chocolate Brownie Clusters, and holiday treats, such as Icebox Christmas Cookies, Rugelach, and Linzer Tart cookies. A perfect purchase for the holiday season, Buddy’s Best Cookies will send you straight to the kitchen to mix up your next batch of delicious, irresistible treats.
The Essential Cake Boss (A Condensed Edition of Baking with the Cake Boss)
Author: Buddy Valastro
Publisher: Simon and Schuster
ISBN: 1476748020
Category : Cooking
Languages : en
Pages : 192
Book Description
A condensed edition of Baking with the Cake Boss.
Publisher: Simon and Schuster
ISBN: 1476748020
Category : Cooking
Languages : en
Pages : 192
Book Description
A condensed edition of Baking with the Cake Boss.
Cooking Italian with the Cake Boss
Author: Buddy Valastro
Publisher: Simon and Schuster
ISBN: 1451674309
Category : Cooking
Languages : en
Pages : 382
Book Description
"125 recipes for Italian homecooking from Cake Boss Buddy Valastro"--
Publisher: Simon and Schuster
ISBN: 1451674309
Category : Cooking
Languages : en
Pages : 382
Book Description
"125 recipes for Italian homecooking from Cake Boss Buddy Valastro"--
Cake Boss
Author: Buddy Valastro
Publisher: Simon and Schuster
ISBN: 1451610343
Category : Biography & Autobiography
Languages : en
Pages : 272
Book Description
In this heartfelt memoir, master baker and star of the #1 hit TLC show, Buddy Valastro tells his inspiring story—and recounts his family’s warm memories from a lifetime of living, loving, and cake making. Television viewers have fallen in love with Buddy Valastro, master cake maker, and his funny and fiery family, proprietors of Carlo’s Bakery in Hoboken, New Jersey, on the smash hit TLC series Cake Boss. Now, to coincide with Carlo’s 100th anniversary, cake designer extraordinaire Buddy Valastro brings together his passion for baking and his high-energy family stories in the pages of this charming, heartwarming book—complete with 25 recipes and tips that will make every reader the “cake boss” of their own kitchen. Buddy’s beautifully designed cakes are the stuff of legend—and so is the remarkable story of his father, a beloved pillar of the community and himself a talented baker who set the stage for his family’s rise to the pinnacle of their industry. Cake Boss recounts the story of Buddy’s life and of his family’s bakeshop, originally established in 1910 and now a Hoboken, New Jersey, landmark and culinary tourist destination. Here also are twenty-five recipes for Carlo’s Bakery’s most sought-after pastries, pies, cupcakes, and cakes, an irresistible combination of time-tested old-world recipes and modern creations, all founded on a rock-solid “old-school” baking foundation and classic techniques. This is the incredible true story of how Carlo’s Bakery came to be, how one hard-working family realized their patriarch’s dream of making their beloved bake shop a household name. The special bond and loving dynamic of the Valastro clan make this an uncommonly touching and truly inspiring memoir.
Publisher: Simon and Schuster
ISBN: 1451610343
Category : Biography & Autobiography
Languages : en
Pages : 272
Book Description
In this heartfelt memoir, master baker and star of the #1 hit TLC show, Buddy Valastro tells his inspiring story—and recounts his family’s warm memories from a lifetime of living, loving, and cake making. Television viewers have fallen in love with Buddy Valastro, master cake maker, and his funny and fiery family, proprietors of Carlo’s Bakery in Hoboken, New Jersey, on the smash hit TLC series Cake Boss. Now, to coincide with Carlo’s 100th anniversary, cake designer extraordinaire Buddy Valastro brings together his passion for baking and his high-energy family stories in the pages of this charming, heartwarming book—complete with 25 recipes and tips that will make every reader the “cake boss” of their own kitchen. Buddy’s beautifully designed cakes are the stuff of legend—and so is the remarkable story of his father, a beloved pillar of the community and himself a talented baker who set the stage for his family’s rise to the pinnacle of their industry. Cake Boss recounts the story of Buddy’s life and of his family’s bakeshop, originally established in 1910 and now a Hoboken, New Jersey, landmark and culinary tourist destination. Here also are twenty-five recipes for Carlo’s Bakery’s most sought-after pastries, pies, cupcakes, and cakes, an irresistible combination of time-tested old-world recipes and modern creations, all founded on a rock-solid “old-school” baking foundation and classic techniques. This is the incredible true story of how Carlo’s Bakery came to be, how one hard-working family realized their patriarch’s dream of making their beloved bake shop a household name. The special bond and loving dynamic of the Valastro clan make this an uncommonly touching and truly inspiring memoir.
Buddy's Best Cupcakes & Little Cakes (from Baking with the Cake Boss)
Author: Buddy Valastro
Publisher: Simon and Schuster
ISBN: 1476725500
Category : Cooking
Languages : en
Pages : 59
Book Description
From Baking with the Cake Boss: a collection of ten delectable cupcake and little cake recipes, including a decorating guide for creating pretty, sweet treats! Cake Boss desserts are in high demand, with fans clamoring for more of Buddy Valastro’s delicious cupcakes and little cakes. This collection of recipes includes easy-to-follow instructions, along with mouthwatering recipes for butterfly pastries, beautifully decorated cupcakes, and charming Cassatini. Stunning photographs and a helpful decorating guide provide clear directions for making your treats even more appealing with an assortment of flowers, Christmas trees, and decorative flourishes. Whether you’re looking to impress with your decorative flair or you just need a quick-and-easy reference for perfect buttercream frosting, Buddy’s winning recipes are here for your convenience and baking pleasure.
Publisher: Simon and Schuster
ISBN: 1476725500
Category : Cooking
Languages : en
Pages : 59
Book Description
From Baking with the Cake Boss: a collection of ten delectable cupcake and little cake recipes, including a decorating guide for creating pretty, sweet treats! Cake Boss desserts are in high demand, with fans clamoring for more of Buddy Valastro’s delicious cupcakes and little cakes. This collection of recipes includes easy-to-follow instructions, along with mouthwatering recipes for butterfly pastries, beautifully decorated cupcakes, and charming Cassatini. Stunning photographs and a helpful decorating guide provide clear directions for making your treats even more appealing with an assortment of flowers, Christmas trees, and decorative flourishes. Whether you’re looking to impress with your decorative flair or you just need a quick-and-easy reference for perfect buttercream frosting, Buddy’s winning recipes are here for your convenience and baking pleasure.
Botanical Baking
Author: Juliet Sear
Publisher: David and Charles
ISBN: 1446377881
Category : Cooking
Languages : en
Pages : 552
Book Description
“Sear’s food styling background is apparent . . . Home bakers looking to up their decorating game will want to check out this eye-catching cookbook.” —Publishers Weekly Learn how to perfect the prettiest trend in cake decorating—using edible flowers and herbs to decorate your cakes and bakes—with this impossibly beautiful guide from celebrity baker Juliet Sear. Learn what flowers are edible and great for flavour, how to use, preserve, store and apply them including pressing, drying and crystallising flowers and petals. Then follow Juliet step-by- step as she creates around twenty beautiful botanical cakes that showcase edible flowers and herbs, including more top trends such as a confetti cake, a wreath cake, a gin and tonic cake, floral chocolate bark, a naked cake, a jelly cake, a letter cake and more. “I’m not sure yet which is more impressive, Juliet’s decorating skills or how good her cakes taste.” —Buddy Valastro of Cake Boss “A feast for the eyes. You’ll not find a more beautiful baking book. Blooming marvellous!” —Fearne Cotton, English broadcaster and author “Juliet’s stunning botanical book shouts springtime and happy times!” —Melissa Hemsley, author of Feel Good: Quick and Easy Recipes for Comfort and Joy “A new kind of professional has now entered thefood business: cakeologist. Well known in theU.K. forherfanciful creations with edibleblooms (shecounts PrinceHarry, KateMoss, and SirIan McKellen among hercustomers), Searoffers 30 wares to U.S. bakers . . . Sear, who’s been highlighted in Martha Stewart Weddings, deserves a major ‘hip!’ for her forher accomplishments.” —Booklist (starred review)
Publisher: David and Charles
ISBN: 1446377881
Category : Cooking
Languages : en
Pages : 552
Book Description
“Sear’s food styling background is apparent . . . Home bakers looking to up their decorating game will want to check out this eye-catching cookbook.” —Publishers Weekly Learn how to perfect the prettiest trend in cake decorating—using edible flowers and herbs to decorate your cakes and bakes—with this impossibly beautiful guide from celebrity baker Juliet Sear. Learn what flowers are edible and great for flavour, how to use, preserve, store and apply them including pressing, drying and crystallising flowers and petals. Then follow Juliet step-by- step as she creates around twenty beautiful botanical cakes that showcase edible flowers and herbs, including more top trends such as a confetti cake, a wreath cake, a gin and tonic cake, floral chocolate bark, a naked cake, a jelly cake, a letter cake and more. “I’m not sure yet which is more impressive, Juliet’s decorating skills or how good her cakes taste.” —Buddy Valastro of Cake Boss “A feast for the eyes. You’ll not find a more beautiful baking book. Blooming marvellous!” —Fearne Cotton, English broadcaster and author “Juliet’s stunning botanical book shouts springtime and happy times!” —Melissa Hemsley, author of Feel Good: Quick and Easy Recipes for Comfort and Joy “A new kind of professional has now entered thefood business: cakeologist. Well known in theU.K. forherfanciful creations with edibleblooms (shecounts PrinceHarry, KateMoss, and SirIan McKellen among hercustomers), Searoffers 30 wares to U.S. bakers . . . Sear, who’s been highlighted in Martha Stewart Weddings, deserves a major ‘hip!’ for her forher accomplishments.” —Booklist (starred review)
Sally's Baking Addiction
Author: Sally McKenney
Publisher: Race Point Publishing
ISBN: 0760353735
Category : Cooking
Languages : en
Pages : 192
Book Description
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.
Publisher: Race Point Publishing
ISBN: 0760353735
Category : Cooking
Languages : en
Pages : 192
Book Description
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.
Cakeology
Author: Juliet Sear
Publisher: Hardie Grant Publishing
ISBN: 1743583613
Category : Cooking
Languages : en
Pages : 0
Book Description
Whether it s a birthday, wedding, or dinner party, there s no better way to celebrate than with a slice of glorious cake. In Cakeology, Juliet shows home bakers how to take your cakes to the next level with her favourite and most impressive projects. With a foreword by Buddy Valastro, of Cake Boss, this book is crammed with tips and tricks and features step-by-step photography to guide you at every stage, ensuring these projects can be mastered by everyone. Learn all elements of cake decoration, from making fondant flowers to hand-painting on icing. From the elegant wedding cake with intricate piping design to the fun burger cake, cookie explosion cake, or Pinata cake (with a surprise center), Juliet s creations ensure you celebrate in style!
Publisher: Hardie Grant Publishing
ISBN: 1743583613
Category : Cooking
Languages : en
Pages : 0
Book Description
Whether it s a birthday, wedding, or dinner party, there s no better way to celebrate than with a slice of glorious cake. In Cakeology, Juliet shows home bakers how to take your cakes to the next level with her favourite and most impressive projects. With a foreword by Buddy Valastro, of Cake Boss, this book is crammed with tips and tricks and features step-by-step photography to guide you at every stage, ensuring these projects can be mastered by everyone. Learn all elements of cake decoration, from making fondant flowers to hand-painting on icing. From the elegant wedding cake with intricate piping design to the fun burger cake, cookie explosion cake, or Pinata cake (with a surprise center), Juliet s creations ensure you celebrate in style!
Joy the Baker Cookbook
Author: Joy Wilson
Publisher: Hachette UK
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 493
Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Publisher: Hachette UK
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 493
Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
The Defined Dish
Author: Alex Snodgrass
Publisher: Harvest
ISBN: 0358004411
Category : Cooking
Languages : en
Pages : 311
Book Description
Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.
Publisher: Harvest
ISBN: 0358004411
Category : Cooking
Languages : en
Pages : 311
Book Description
Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.