Author: Herbert Grosinger
Publisher: Xlibris Corporation
ISBN: 1669806464
Category : History
Languages : en
Pages : 203
Book Description
In its heydey, Grossinger’s Bakery was the one stop shop for Upper West Siders seeking baked goods and traditional European treats. Breaking Eggs tells the story of Hungarian-Jewish immigrants during the depression in NYC and the business that grew into a legendary bakery. To this day, customers and grandchildren of those original customers still pine for the famous Praline ice cream cake created by the author’s father. This book takes you on a journey from recent immigrant to the final days of the bakery’s physical presence on the ever-changing Upper West Side. Step Inside to laugh and learn about running a business in a different time and to hear first person accounts of a bygone era.
Breaking Eggs in New York City
Author: Herbert Grosinger
Publisher: Xlibris Corporation
ISBN: 1669806464
Category : History
Languages : en
Pages : 203
Book Description
In its heydey, Grossinger’s Bakery was the one stop shop for Upper West Siders seeking baked goods and traditional European treats. Breaking Eggs tells the story of Hungarian-Jewish immigrants during the depression in NYC and the business that grew into a legendary bakery. To this day, customers and grandchildren of those original customers still pine for the famous Praline ice cream cake created by the author’s father. This book takes you on a journey from recent immigrant to the final days of the bakery’s physical presence on the ever-changing Upper West Side. Step Inside to laugh and learn about running a business in a different time and to hear first person accounts of a bygone era.
Publisher: Xlibris Corporation
ISBN: 1669806464
Category : History
Languages : en
Pages : 203
Book Description
In its heydey, Grossinger’s Bakery was the one stop shop for Upper West Siders seeking baked goods and traditional European treats. Breaking Eggs tells the story of Hungarian-Jewish immigrants during the depression in NYC and the business that grew into a legendary bakery. To this day, customers and grandchildren of those original customers still pine for the famous Praline ice cream cake created by the author’s father. This book takes you on a journey from recent immigrant to the final days of the bakery’s physical presence on the ever-changing Upper West Side. Step Inside to laugh and learn about running a business in a different time and to hear first person accounts of a bygone era.
Country Life
Author:
Publisher:
ISBN:
Category : Country life
Languages : en
Pages : 644
Book Description
Publisher:
ISBN:
Category : Country life
Languages : en
Pages : 644
Book Description
Costs of Building and Operating Rice Drying and Storage Facilities in the South
Author: Shelby Herbert Holder
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 620
Book Description
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 620
Book Description
Annual Convention
Author: Association of American Dairy, Food and Drug Officials
Publisher:
ISBN:
Category :
Languages : en
Pages : 232
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 232
Book Description
Official Report of the Proceedings of the Annual Convention
Author: Association of Food and Drug Officials of the United States
Publisher:
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 236
Book Description
Publisher:
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 236
Book Description
Quarterly bulletin (New York (N.Y.). Dept. of Health). 1913
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 520
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 520
Book Description
New York Produce Review and American Creamery
Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 1468
Book Description
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 1468
Book Description
The Egg-drying Industry in the United States
Author: William Dewey Termohlen
Publisher:
ISBN:
Category : Dried eggs
Languages : en
Pages : 88
Book Description
Publisher:
ISBN:
Category : Dried eggs
Languages : en
Pages : 88
Book Description
Laws Relating to Fur-bearing Animals, 1918
Author: Clarence Harris
Publisher:
ISBN:
Category : Consumers
Languages : en
Pages : 448
Book Description
Publisher:
ISBN:
Category : Consumers
Languages : en
Pages : 448
Book Description
Municipal Ordinances and Regulations Pertaining to Public Health ...
Author: United States. Public Health Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 1192
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1192
Book Description