Bread and the British Economy, 1770–1870 PDF Download
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Author: Christian Petersen
Publisher: Taylor & Francis
ISBN: 1351954830
Category : Business & Economics
Languages : en
Pages : 363
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Book Description
In this ambitious book Christian Petersen has taken a central topic in economic and social history and given it a new sweep and coherence. As the Lord’s Prayer suggests, securing an adequate supply of bread was a matter of over-riding concern to everyone until very recently. Bread was always by far the largest single item in the budgets of the poor, but bread could be made from many grains - wheat, rye, barley etc. Christian Petersen describes how in the later eighteenth century the process of replacing other cereals by wheat in bread making was completed throughout Britain. He provides a continuous series of estimates of bread consumption per caput, of bread prices (and, consequently, used in conjunction with population data, of total national expenditure on bread), and of wheat output and net imports. The implications of the changes in techniques of milling and baking that occurred are analysed, and the organisation of the baking and retailing of bread is described. Bread was so central to the economy of individual households and to the national economy as a whole that this book represents a major contribution to the history of the British economy and of British society in the period 1770-1870.
Author: Christian Petersen
Publisher: Taylor & Francis
ISBN: 1351954830
Category : Business & Economics
Languages : en
Pages : 363
Get Book Here
Book Description
In this ambitious book Christian Petersen has taken a central topic in economic and social history and given it a new sweep and coherence. As the Lord’s Prayer suggests, securing an adequate supply of bread was a matter of over-riding concern to everyone until very recently. Bread was always by far the largest single item in the budgets of the poor, but bread could be made from many grains - wheat, rye, barley etc. Christian Petersen describes how in the later eighteenth century the process of replacing other cereals by wheat in bread making was completed throughout Britain. He provides a continuous series of estimates of bread consumption per caput, of bread prices (and, consequently, used in conjunction with population data, of total national expenditure on bread), and of wheat output and net imports. The implications of the changes in techniques of milling and baking that occurred are analysed, and the organisation of the baking and retailing of bread is described. Bread was so central to the economy of individual households and to the national economy as a whole that this book represents a major contribution to the history of the British economy and of British society in the period 1770-1870.
Author: Jonas Albrecht
Publisher: Bloomsbury Publishing
ISBN: 1350398497
Category : History
Languages : en
Pages : 411
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Book Description
From the 1770s the Vienna bread market was rocked by a series of politico-economic and technological changes that questioned the way this everyday foodstuff was sold and produced. In this book, Jonas Albrecht explores how this reconfiguration of the bread market had wide-reaching and significant consequences for a society who relied on this foodstuff to live. Before 1860 the production and selling of bread was embedded into a moral economy with distinct regulations. But as the grain market expanded and new cereal varieties arrived from the empire's peripheries reformers sought to create a 'free' market through liberalizing reforms. The Moral and Market Economies of Bread shows that while terminating market regulation did mobilize and diversify Vienna's bread market in spatial terms, it intensified inequality among consumers. As opaque prices, non-transparent market procedures and diverging power relations between producers and consumers led to unrest, city officials and bakers struggled to meet the shortcomings of the free market from within. This book brings economic, social and urban histories together and employs a spatial approach and GIS methods to explore the relationship between market and society, and capitalism at large.
Author: Erika Behrisch
Publisher: Springer Nature
ISBN: 3031067495
Category : History
Languages : en
Pages : 229
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Book Description
This book examines the British Admiralty’s engagement with science and technological innovation in the nineteenth century. It is a book about people, and gross misunderstanding, about the dreams and disappointments of scientific workers and inventors in relation to the administrators who adjudicated their requests for support, and about the power of paper to escalate arguments, reduce opinions, and frustrate hopes. From instructions for naval surveying to debates about rewards to civilians for inventions, Paper Navigators puts a wide range of primary sources in the context of public debates and explores the British Admiralty’s engagement with, decision-making around, and management of questions of value, support, and funding with citizen inventors, the broader public, and their own employees. Concentrating on the Admiralty’s private, internal correspondence to explore these themes, it offers a fresh perspective on the Victorian Navy's history of innovation and exploration and is a novel addition to literature on the history of science in the nineteenth century.
Author: Frank Trentmann
Publisher: Oxford University Press, USA
ISBN: 0199209200
Category : Business & Economics
Languages : en
Pages : 466
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Book Description
This is the story of free trade in 19th century Britain, its contribution to the development of Britain's democratic culture, and the unravelling of the free trade movement in the wake of the First World War.
Author: Goh Chor Boon
Publisher: Institute of Southeast Asian Studies
ISBN: 9814414085
Category : Business & Economics
Languages : en
Pages : 287
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Book Description
How did imported technology contribute to the development of the colony of Singapore? Who were the main agents of change in this process? Was there extensive transfer and diffusion of Western science and technology into the port-city? How did the people respond to change? Examining areas such as shipping, port development, telegraphs and wireless, urban water supply and sewage disposal, economic botany, electrification, food production and retailing, science and technical education, and health, this book documents the role of technology and, to a smaller extent, science, in the transformation of colonial Singapore before 1940. In doing so, this book hopes to provide a new dimension to the historiography of Singapore from a "science, technology and society" perspective.
Author: Sandra Sherman
Publisher: Ohio State University Press
ISBN: 9780814208854
Category : Charities
Languages : en
Pages : 344
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Book Description
An interdisciplinary study of public attitudes towards the poor in Britain between 1790 and 1835. Sandra Sherman reconsiders a question that has challenged social historians for years: what changes (political, economic and philosophical) lead to the New Poor Law of 1834? As new, scientific methods of regulating the poor were adopted - such as statistics, cost accounting, and cost-benefit analyses - old fashioned paternalism gave way to newer modalities in which the poor were not addressed as individuals but instead were managed en masse. The poor became poverty, a political/economic condition that could be managed from a distance by professionals who had no contact with individuals and made no accommodations to them.
Author: Jeremy Black
Publisher: Routledge
ISBN: 1134221797
Category : History
Languages : en
Pages : 453
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Book Description
This new volume examines the influence of trade and empire from 1689 to 1815, a crucial period for British foreign policy and state-building.Jeremy Black, a leading expert on British foreign policy, draws on the wide range of archival material, as well as other sources, in order to ask how far, and through what processes and to what ends, foreign p
Author: Adrian Randall
Publisher: Oxford University Press, USA
ISBN: 0199259909
Category : History
Languages : en
Pages : 367
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Book Description
Riotous Assemblies examines eighteenth- and early nineteenth-century England through the lens of popular disorder. Adrian Randall shows how conflicts and tensions in 'high' politics contributed to a potent national sense of freedom and right, giving ordinary people the confidence to respond vigorously to any threat to their customary liberties. He demonstrates how the rulers of eighteenth-century England were forced to manage disorder through a mixture of judicious theatre and periodic repression, and how economic and social transformation led to fundamental changes in the nature of popular protest.
Author: Tony Simpson
Publisher: Penguin Random House New Zealand Limited
ISBN: 177553264X
Category : History
Languages : en
Pages : 243
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Book Description
The fascinating social, economic and political story of nineteenth century immigration to New Zealand. In the nineteenth century, several hundred thousand left their homeland bound for New Zealand. In this fascinating book, Tony Simpson describes what is one of the most astonishing periods of migration in history. Against the social, economic and political background in both countries, he presents the human story - the harrowing experiences of the journey and life in a new country - and looks at the importance of immigration to New Zealanders.
Author: James Belich
Publisher: Oxford University Press, USA
ISBN: 0199604541
Category : History
Languages : en
Pages : 587
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Book Description
Pioneering study of the anglophone 'settler boom' in North America, Canada, South Africa, Australia, and New Zealand between the early 19th and early 20th centuries, looking at what made it the most successful of all such settler revolutions, and how this laid the basis of British and American power in the 19th and 20th centuries.
