Boletim do Instituto Nacional de Investigação das Pescas PDF Download
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Author: Instituto Nacional de Investigação das Pescas
Publisher:
ISBN:
Category : Marine biology
Languages : pt-BR
Pages : 142
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Book Description
Author: Instituto Nacional de Investigação das Pescas
Publisher:
ISBN:
Category : Marine biology
Languages : pt-BR
Pages : 142
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : pt-BR
Pages : 454
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Book Description
Author: Instituto Nacional de Investigação das Pescas (Portugal)
Publisher:
ISBN:
Category : Marine biology
Languages : en
Pages : 232
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Book Description
Author: Food and Agriculture Organization of the United Nations. Fishery Information, Data, and Statistics Service
Publisher: Food & Agriculture Org.
ISBN: 9789251009048
Category : Nature
Languages : en
Pages : 136
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Book Description
Author: Instituto de Pesca (São Paulo, Brazil : State)
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 612
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Book Description
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1352
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Book Description
Author: Mary Katherine Politz
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 182
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Book Description
Author: British Library. Lending Division
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 508
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Book Description
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1392
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Book Description
Author: Bruce Phillips
Publisher: John Wiley & Sons
ISBN: 0470995955
Category : Technology & Engineering
Languages : en
Pages : 528
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Book Description
Lobsters are one of the most commercially important groups of animals harvested and farmed throughout the world. Bringing high prices on the market and the table, the results and yields of farmed species has seen continued growth. Under the Editorship of Bruce Phillips an international team of authors provide exhaustive coverage of these fascinating creatures, stretching from growth and development to management and conservation, providing the reader with: Key information for lobster farmers and harvesters Organisation of the species by genera for ease of use Coverage of parasites, pathogens and commensals; their impact, detection and measurement Fisheries scientists, aquaculture personnel, aquatic and invertebrate biologists, physiologists, ecologists, marine biologists and environmental biologists will all find this a vital source of reference. Libraries in universities and research establishments where biological and life sciences and fisheries and aquaculture are studied and taught will find it a valuable addition to their shelves.
