Author: Carlo DeVito
Publisher: Cider Mill Press
ISBN: 1400251788
Category : Cooking
Languages : en
Pages : 641
Book Description
An updated edition of Big Whiskey, the definitive guide to the American Whiskey Trail. Discover the storied history and renaissance of America’s premier whiskey region with this fully updated and revised definitive field guide. Devoted entirely to the quintessential American whiskeys of Kentucky and Tennessee, Big Whiskey takes you behind the scenes at distilleries throughout both states. Inside this book, you will find: Fascinating interviews with master distillers Profiles of over 100 distilleries, and tasting notes for hundreds of expressions Incredible histories and facts about North America’s most influential whiskey region Stunning original behind-the-scenes photography Whether you’re a seasoned connoisseur or are simply looking to discover the difference between bourbon and Tennessee whiskey, this expanded edition of Big Whiskey is your essential guide to America’s whiskey trails.
Big Whiskey (The Revised Second Edition)
Author: Carlo DeVito
Publisher: Cider Mill Press
ISBN: 1400251788
Category : Cooking
Languages : en
Pages : 641
Book Description
An updated edition of Big Whiskey, the definitive guide to the American Whiskey Trail. Discover the storied history and renaissance of America’s premier whiskey region with this fully updated and revised definitive field guide. Devoted entirely to the quintessential American whiskeys of Kentucky and Tennessee, Big Whiskey takes you behind the scenes at distilleries throughout both states. Inside this book, you will find: Fascinating interviews with master distillers Profiles of over 100 distilleries, and tasting notes for hundreds of expressions Incredible histories and facts about North America’s most influential whiskey region Stunning original behind-the-scenes photography Whether you’re a seasoned connoisseur or are simply looking to discover the difference between bourbon and Tennessee whiskey, this expanded edition of Big Whiskey is your essential guide to America’s whiskey trails.
Publisher: Cider Mill Press
ISBN: 1400251788
Category : Cooking
Languages : en
Pages : 641
Book Description
An updated edition of Big Whiskey, the definitive guide to the American Whiskey Trail. Discover the storied history and renaissance of America’s premier whiskey region with this fully updated and revised definitive field guide. Devoted entirely to the quintessential American whiskeys of Kentucky and Tennessee, Big Whiskey takes you behind the scenes at distilleries throughout both states. Inside this book, you will find: Fascinating interviews with master distillers Profiles of over 100 distilleries, and tasting notes for hundreds of expressions Incredible histories and facts about North America’s most influential whiskey region Stunning original behind-the-scenes photography Whether you’re a seasoned connoisseur or are simply looking to discover the difference between bourbon and Tennessee whiskey, this expanded edition of Big Whiskey is your essential guide to America’s whiskey trails.
Big Whiskey (The Second Edition)
Author: Carlo DeVito
Publisher: Simon and Schuster
ISBN: 1646430964
Category : Cooking
Languages : en
Pages : 640
Book Description
"This updated edition of the definitive guide to the American Whiskey Trail is comprehensive collection of the whiskey, bourbon, and rye made by the best distillers in Kentucky and Tennessee. Full color images throughout showcase each and every bottle and label, behind-the-scenes images, and the beauty of the Whiskey Trail. Interviews with renowned distillers provide incredible insight into how whiskey is made. Locals and tourists alike will discover new distillers and expressions that are sure to satisfy any and all tastes. Big Whiskey is the perfect gift for the whiskey lover in your life."--
Publisher: Simon and Schuster
ISBN: 1646430964
Category : Cooking
Languages : en
Pages : 640
Book Description
"This updated edition of the definitive guide to the American Whiskey Trail is comprehensive collection of the whiskey, bourbon, and rye made by the best distillers in Kentucky and Tennessee. Full color images throughout showcase each and every bottle and label, behind-the-scenes images, and the beauty of the Whiskey Trail. Interviews with renowned distillers provide incredible insight into how whiskey is made. Locals and tourists alike will discover new distillers and expressions that are sure to satisfy any and all tastes. Big Whiskey is the perfect gift for the whiskey lover in your life."--
Whisky Rising: The Second Edition
Author: Stefan Van Eycken
Publisher:
ISBN: 1646433610
Category : Cooking
Languages : en
Pages : 641
Book Description
Japanese Whisky is the most up-to-date, comprehensive resource on Japanese whisky. This fully updated guide by whisky authority and Japanese whisky expert Stefan Van Eycken takes you on a tour of some of the most coveted whiskies in the world. Japanese whiskies have become some of the most highly valued whiskies, and have bested traditional producers in major international competitions. Blending proven Scotch and American methods with new ideas, these whiskies are imbued with exotic flavors from local Japanese woods to make a unique and signature product that rings true to Japanese terroir. This revised edition features new craft distilleries, putting a spotlight on their stories, their distillery set ups, and philosophies. Inside you’ll find: - Fascinating interviews and profiles with the most celebrated distillers and blenders, updated to include new competitors in the Japanese whisky world - An insider’s guide to the best whisky bars - How to drink whisky properly - Delicious cocktail recipes - Tasting notes and reviews of the best Japanese whiskies Shedding light on Japan’s most famous blends, its unique whisky culture, and history, Eycken takes you to the heart of Japanese whisky making. Find out why, when it comes to whisky, all eyes are on Japan with Japanese Whisky. "There isn't another guide on the market like it." — Jim Meehan, author of The PDT Cocktail Book "Japanese single malts have achieved cult status around the world." —Eric Asimov, The New York Times
Publisher:
ISBN: 1646433610
Category : Cooking
Languages : en
Pages : 641
Book Description
Japanese Whisky is the most up-to-date, comprehensive resource on Japanese whisky. This fully updated guide by whisky authority and Japanese whisky expert Stefan Van Eycken takes you on a tour of some of the most coveted whiskies in the world. Japanese whiskies have become some of the most highly valued whiskies, and have bested traditional producers in major international competitions. Blending proven Scotch and American methods with new ideas, these whiskies are imbued with exotic flavors from local Japanese woods to make a unique and signature product that rings true to Japanese terroir. This revised edition features new craft distilleries, putting a spotlight on their stories, their distillery set ups, and philosophies. Inside you’ll find: - Fascinating interviews and profiles with the most celebrated distillers and blenders, updated to include new competitors in the Japanese whisky world - An insider’s guide to the best whisky bars - How to drink whisky properly - Delicious cocktail recipes - Tasting notes and reviews of the best Japanese whiskies Shedding light on Japan’s most famous blends, its unique whisky culture, and history, Eycken takes you to the heart of Japanese whisky making. Find out why, when it comes to whisky, all eyes are on Japan with Japanese Whisky. "There isn't another guide on the market like it." — Jim Meehan, author of The PDT Cocktail Book "Japanese single malts have achieved cult status around the world." —Eric Asimov, The New York Times
American Whiskey
Author: Richard Thomas
Publisher: Cider Mill Press
ISBN: 1604339268
Category : Cooking
Languages : en
Pages : 544
Book Description
An expert guide to the American whiskey renaissance. In American Whiskey, Kentucky-born, internationally recognized whiskey expert Richard Thomas guides readers through the American whiskey renaissance. Featuring over 300 distinctive expressions of whiskeys that embrace both tradition and innovation, this book will appeal to obsessive collectors eager to discover the next Pappy Van Winkle as well as those just starting to sample the dynamic flavor profiles of these American spirits. In this guide, you will discover: Detailed tasting notes for 300+ expressions from 100+ distilleries Interviews with master distillers Regional chapters that make it easy to find distilleries nationwide Hundreds of photographs of bottles, distillers, and distilleries Both whiskey lovers and those looking to learn more about the nation’s spirit will find this book worth reading. The history of whiskey straddles Kentucky and Tennessee, but American Whiskey proves that today exceptional whiskey is made across the country
Publisher: Cider Mill Press
ISBN: 1604339268
Category : Cooking
Languages : en
Pages : 544
Book Description
An expert guide to the American whiskey renaissance. In American Whiskey, Kentucky-born, internationally recognized whiskey expert Richard Thomas guides readers through the American whiskey renaissance. Featuring over 300 distinctive expressions of whiskeys that embrace both tradition and innovation, this book will appeal to obsessive collectors eager to discover the next Pappy Van Winkle as well as those just starting to sample the dynamic flavor profiles of these American spirits. In this guide, you will discover: Detailed tasting notes for 300+ expressions from 100+ distilleries Interviews with master distillers Regional chapters that make it easy to find distilleries nationwide Hundreds of photographs of bottles, distillers, and distilleries Both whiskey lovers and those looking to learn more about the nation’s spirit will find this book worth reading. The history of whiskey straddles Kentucky and Tennessee, but American Whiskey proves that today exceptional whiskey is made across the country
The Suffering Servant of the Lord, Second Edition
Author: David J. MacLeod
Publisher: Wipf and Stock Publishers
ISBN: 1532651643
Category : Religion
Languages : en
Pages : 284
Book Description
The Suffering Servant of the Lord: A Prophecy of Jesus Christ is a major new study of the fifty-third chapter of Isaiah. It is exegetical, expositional, devotional, and Christological: It is exegetical in that it is based on a careful study of the text. It is expositional in that it explains the meaning of chapter to both its original and modern readers. The book will give preachers and teachers help in outlining and illustrating their sermons and lectures. It is devotional in that this marvelous chapter addresses the deepest need of people, the need for forgiveness of sin and peace with God. It is Christological in that it focuses on the person of Jesus Christ. MacLeod writes, I have finished this work more convinced than ever that the passage is a straightforward prophecy of Jesus Christ written by the prophet Isaiah some seven hundred years before the birth of the Savior.
Publisher: Wipf and Stock Publishers
ISBN: 1532651643
Category : Religion
Languages : en
Pages : 284
Book Description
The Suffering Servant of the Lord: A Prophecy of Jesus Christ is a major new study of the fifty-third chapter of Isaiah. It is exegetical, expositional, devotional, and Christological: It is exegetical in that it is based on a careful study of the text. It is expositional in that it explains the meaning of chapter to both its original and modern readers. The book will give preachers and teachers help in outlining and illustrating their sermons and lectures. It is devotional in that this marvelous chapter addresses the deepest need of people, the need for forgiveness of sin and peace with God. It is Christological in that it focuses on the person of Jesus Christ. MacLeod writes, I have finished this work more convinced than ever that the passage is a straightforward prophecy of Jesus Christ written by the prophet Isaiah some seven hundred years before the birth of the Savior.
Science Fiction Cinema
Author: Geoff King
Publisher: Wallflower Press
ISBN: 9781903364031
Category : Performing Arts
Languages : en
Pages : 150
Book Description
This book charts the dimensions of one of the most popular genres in the cinema. From lurid comic-book blockbusters to dark dystopian visions, science fiction is seen as both a powerful cultural barometer of our times and the product of particular industrial and commercial frameworks. The authors outline the major themes of the genre, from representations of the mad scientist and computer hacker to the relationship between science fiction and postmodernism, exploring issues such as the meaning of special effects and the influence of science fiction cinema on the entertainment media of the digital age. Over one hundred films are discussed and the book concludes with an extensive case study of Star Wars I: The Phantom Menace.
Publisher: Wallflower Press
ISBN: 9781903364031
Category : Performing Arts
Languages : en
Pages : 150
Book Description
This book charts the dimensions of one of the most popular genres in the cinema. From lurid comic-book blockbusters to dark dystopian visions, science fiction is seen as both a powerful cultural barometer of our times and the product of particular industrial and commercial frameworks. The authors outline the major themes of the genre, from representations of the mad scientist and computer hacker to the relationship between science fiction and postmodernism, exploring issues such as the meaning of special effects and the influence of science fiction cinema on the entertainment media of the digital age. Over one hundred films are discussed and the book concludes with an extensive case study of Star Wars I: The Phantom Menace.
American Whiskey, Bourbon & Rye
Author: Clay Risen
Publisher: Sterling Epicure
ISBN: 9781454916888
Category : Cooking
Languages : en
Pages : 0
Book Description
Offers brief histories, ratings, and tasting notes for more than three hundred types of American whiskey, bourbon, and rye, including Knob Creek, Eagle Rare, Jim Beam, and Whistlepig.
Publisher: Sterling Epicure
ISBN: 9781454916888
Category : Cooking
Languages : en
Pages : 0
Book Description
Offers brief histories, ratings, and tasting notes for more than three hundred types of American whiskey, bourbon, and rye, including Knob Creek, Eagle Rare, Jim Beam, and Whistlepig.
Whisky Rising
Author: Stefan Van Eycken
Publisher: Cider Mill Press
ISBN: 1604336978
Category : Cooking
Languages : en
Pages : 400
Book Description
"There isn't another guide on the market like it."--Jim Meehan, author of The PDT Cocktail Book. The first, most definitive guide to the exciting revolution happening in the world of Japanese whisky! "Japanese single malts have achieved cult status around the world," wrote Eric Asimov in the New York Times. Indeed, Japanese whiskies have become some of the most sought after and highly valued whiskies in the world. They have blended and melded traditional Scotch and American methods with new ideas, and imbued the whisky with exotic flavors from local Japanese woods to make a unique and signature product that not only rings true of whisky, but also speaks to Japanese terroir. In international competitions they have bested the traditional producer, and they have become absolutely the object of affection in the distilled spirits world! Now here in Whisky Rising, whisky authority and Japanese whisky expert Stefan Van Eycken takes you on a guided tour to some of the most coveted whiskies in the world. This elegant book includes: *Fascinating interviews and profiles with the most celebrated distillers and blenders *Behind-the-scenes look into past and present distilleries *An insider's guide to the best whisky bars *How to drink whisky properly and cocktail recipes *Tasting notes and reviews of THE best Japanese whiskies
Publisher: Cider Mill Press
ISBN: 1604336978
Category : Cooking
Languages : en
Pages : 400
Book Description
"There isn't another guide on the market like it."--Jim Meehan, author of The PDT Cocktail Book. The first, most definitive guide to the exciting revolution happening in the world of Japanese whisky! "Japanese single malts have achieved cult status around the world," wrote Eric Asimov in the New York Times. Indeed, Japanese whiskies have become some of the most sought after and highly valued whiskies in the world. They have blended and melded traditional Scotch and American methods with new ideas, and imbued the whisky with exotic flavors from local Japanese woods to make a unique and signature product that not only rings true of whisky, but also speaks to Japanese terroir. In international competitions they have bested the traditional producer, and they have become absolutely the object of affection in the distilled spirits world! Now here in Whisky Rising, whisky authority and Japanese whisky expert Stefan Van Eycken takes you on a guided tour to some of the most coveted whiskies in the world. This elegant book includes: *Fascinating interviews and profiles with the most celebrated distillers and blenders *Behind-the-scenes look into past and present distilleries *An insider's guide to the best whisky bars *How to drink whisky properly and cocktail recipes *Tasting notes and reviews of THE best Japanese whiskies
Kentucky Bourbon Country
Author: Susan Reigler
Publisher: University Press of Kentucky
ISBN: 0813180309
Category : Travel
Languages : en
Pages : 301
Book Description
Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentucky. Some of the most famous distilleries are tucked away in the scenic Bluegrass region, which is home to nearly seventy distilleries and responsible for 95 percent of all of America's bourbon production. Locals and tourists alike continue to seek out the world's finest whiskeys in Kentucky as interest in America's only native spirit continues to grow. In Kentucky Bourbon Country, now in its third edition, Susan Reigler offers updated, essential information and practical advice to anyone considering a trip to the state's distilleries (including the state's booming craft distillery sector) or the restaurants and bars on the Urban Bourbon Trail. Featuring more than two hundred full-color photographs and a bourbon glossary, the book is organized by region and provides valuable details about the Bluegrass—including attractions near each distillery and notes on restaurants, lodging, shopping, and seasonal events in Kentucky's beautiful historic towns. In addition to providing knowledge about each point of interest, Kentucky Bourbon Country weaves in little-known facts about the region's best-kept secrets, such as the historic distillery used as a set in the movie Stripes and the fates of used bourbon barrels. Whether you're interested in visiting the place where your favorite bourbon is made or hoping to discover exciting new varieties, this handy and practical guide is the key to enjoying the best of bourbon.
Publisher: University Press of Kentucky
ISBN: 0813180309
Category : Travel
Languages : en
Pages : 301
Book Description
Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentucky. Some of the most famous distilleries are tucked away in the scenic Bluegrass region, which is home to nearly seventy distilleries and responsible for 95 percent of all of America's bourbon production. Locals and tourists alike continue to seek out the world's finest whiskeys in Kentucky as interest in America's only native spirit continues to grow. In Kentucky Bourbon Country, now in its third edition, Susan Reigler offers updated, essential information and practical advice to anyone considering a trip to the state's distilleries (including the state's booming craft distillery sector) or the restaurants and bars on the Urban Bourbon Trail. Featuring more than two hundred full-color photographs and a bourbon glossary, the book is organized by region and provides valuable details about the Bluegrass—including attractions near each distillery and notes on restaurants, lodging, shopping, and seasonal events in Kentucky's beautiful historic towns. In addition to providing knowledge about each point of interest, Kentucky Bourbon Country weaves in little-known facts about the region's best-kept secrets, such as the historic distillery used as a set in the movie Stripes and the fates of used bourbon barrels. Whether you're interested in visiting the place where your favorite bourbon is made or hoping to discover exciting new varieties, this handy and practical guide is the key to enjoying the best of bourbon.
Dave Matthews Band FAQ
Author: Stephen Thomas Erlewine
Publisher: Rowman & Littlefield
ISBN: 1493050885
Category : Biography & Autobiography
Languages : en
Pages : 392
Book Description
Dave Matthews Band celebrated their 25th anniversary in 2016, a milestone few bands achieve. How did the group build and retain an audience so devoted that they stuck with DMB through more than a quarter century? Dave Matthews Band FAQ answers this question and many more, exploring the group’s history in detail from a variety of angles. Natives of the college rock circuit of the southern Atlantic seaboard, DMB became part of a close-knit group of similarly minded jam bands that spread across the USA during the 1990s. Thanks to a grassroots following that eagerly traded tapes of live DMB shows, the band cultivated a dedicated fan base that crossed over into the mainstream. Dave Matthews Band FAQ traces this evolution, documenting the culture of Charlottesville, Virginia, at the dawn of the ’90s, detailing the group’s peers and examining their catalog, both live and studio, in detail. Collectively, these chapters explain everything there is to know about the most popular jam band in history.
Publisher: Rowman & Littlefield
ISBN: 1493050885
Category : Biography & Autobiography
Languages : en
Pages : 392
Book Description
Dave Matthews Band celebrated their 25th anniversary in 2016, a milestone few bands achieve. How did the group build and retain an audience so devoted that they stuck with DMB through more than a quarter century? Dave Matthews Band FAQ answers this question and many more, exploring the group’s history in detail from a variety of angles. Natives of the college rock circuit of the southern Atlantic seaboard, DMB became part of a close-knit group of similarly minded jam bands that spread across the USA during the 1990s. Thanks to a grassroots following that eagerly traded tapes of live DMB shows, the band cultivated a dedicated fan base that crossed over into the mainstream. Dave Matthews Band FAQ traces this evolution, documenting the culture of Charlottesville, Virginia, at the dawn of the ’90s, detailing the group’s peers and examining their catalog, both live and studio, in detail. Collectively, these chapters explain everything there is to know about the most popular jam band in history.