Bibliography of Tritium Studies Related to Hydrology Through 1966

Bibliography of Tritium Studies Related to Hydrology Through 1966 PDF Author: Edward C. Rhodehamel
Publisher:
ISBN:
Category : Radioisotopes in hydrology
Languages : en
Pages : 184

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Publications of the U.S. Geological Survey, 1971-1981

Publications of the U.S. Geological Survey, 1971-1981 PDF Author:
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 544

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Publications of the Geological Survey

Publications of the Geological Survey PDF Author:
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 548

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U.S. Geological Survey Water-supply Paper

U.S. Geological Survey Water-supply Paper PDF Author:
Publisher:
ISBN:
Category : Water-supply
Languages : en
Pages : 542

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Selected Water Resources Abstracts

Selected Water Resources Abstracts PDF Author:
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 932

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Geological Survey Water-supply Paper

Geological Survey Water-supply Paper PDF Author:
Publisher:
ISBN:
Category : Floods
Languages : en
Pages : 470

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Catalog of United States Contributions to the International Hydrological Decade, 1965-1974

Catalog of United States Contributions to the International Hydrological Decade, 1965-1974 PDF Author: U.S. National Committee for the International Hydrological Decade
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 284

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Catalog of the United States Geological Survey Library

Catalog of the United States Geological Survey Library PDF Author: U.S. Geological Survey Library
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 816

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Food, Energy, and Water

Food, Energy, and Water PDF Author: Satinder Ahuja
Publisher: Elsevier
ISBN: 012800374X
Category : Technology & Engineering
Languages : en
Pages : 479

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How will chemists of the future balance competing concerns of environmental stewardship and innovative, cost-effective product development? For chemists to accept the idea that environmental quality and economic prosperity can be intertwined, the concept of the food-energy-water nexus must first be integrated into underlying thought processes. Food, Energy and Water: The Chemistry Connection provides today's scientists with the background information necessary to fully understand the inextricable link between food, energy and water and how this conceptual framework should form the basis for all contemporary research and development in chemistry in particular, and the sciences in general. - Presents a clear, quantitative explanation of the link between food, energy, and water - Provides information not currently available in chemistry curricula or synthesized in existing resources - Examines the challenges of the food-energy-water nexus from a chemistry perspective within a multi-disciplinary domain - Includes the latest research on critical topics such as fracking, water use conflicts, and sustainability in food production cycles

Abstracts of North American Geology

Abstracts of North American Geology PDF Author: Geological Survey (U.S.)
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 1178

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