Best of the Best from Texas PDF Download
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Author: Gwen McKee
Publisher: Quail Ridge Press
ISBN: 9780937552346
Category : Cooking
Languages : en
Pages : 0
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Book Description
Recipes from eighty of the most popular cookbooks in Texas are included in this comprehensive volume of superb Texas cooking. Catalog section provides descriptions for each of the eighty contributing cookbooks.
Author: Gwen McKee
Publisher: Quail Ridge Press
ISBN: 9780937552346
Category : Cooking
Languages : en
Pages : 0
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Book Description
Recipes from eighty of the most popular cookbooks in Texas are included in this comprehensive volume of superb Texas cooking. Catalog section provides descriptions for each of the eighty contributing cookbooks.
Author: Lawrence Wright
Publisher: Vintage
ISBN: 0525435905
Category : History
Languages : en
Pages : 370
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Book Description
NATIONAL BOOK CRITICS CIRCLE AWARD FINALIST • The Pulitzer Prize-winning author of The Looming Tower—and a Texas native—takes us on a journey through the most controversial state in America. • “Beautifully written…. Essential reading [for] anyone who wants to understand how one state changed the trajectory of the country.” —NPR Texas is a red state, but the cities are blue and among the most diverse in the nation. Oil is still king, but Texas now leads California in technology exports. Low taxes and minimal regulation have produced extraordinary growth, but also striking income disparities. Texas looks a lot like the America that Donald Trump wants to create. Bringing together the historical and the contemporary, the political and the personal, Texas native Lawrence Wright gives us a colorful, wide-ranging portrait of a state that not only reflects our country as it is, but as it may become—and shows how the battle for Texas’s soul encompasses us all.
Author: Greg Grant
Publisher: Cool Springs Press
ISBN: 0760370435
Category : Gardening
Languages : en
Pages : 242
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Book Description
In this updated 2nd edition of Texas Fruit & Vegetable Gardening, you'll find much-needed advice and practical tips on growing an edible garden, no matter which part of The Lone Star State you call home. Growing in Texas isn’t easy. It’s either too hot, too cold, too wet, or too dry. The state ranges from a cold winter climate in the north to an almost tropical one in the south. And it goes from very alkaline limestone soils in the Hill Country to extremely acidic soils in East Texas. That's why this region-specific garden guide is a must-have for every Texas gardener! Seasoned horticulturist, conservationist, garden writer, and seventh-generation Texan Greg Grant simplifies the ins and outs of Texas gardening and serves as your guide to success. Regardless of whether you're tending an in-ground plot, a small container garden, or a series of raised beds,Texas Fruits & Vegetable Gardening is an invaluable resource. From soil preparation and starting seeds to fertilizer tips and techniques for safely managing Texas's most troublesome vegetable garden pests, you'll find all the answers you're looking for. Inside, you'll find detailed profiles of over 60 edible plants that thrive in Texas's distinctive growing conditions, including favorites like cantaloupe, tomatoes, collards, summer squash, okra, and pomegranates. In addition to vegetables and fruits, also featured are popular herbs and even edible nuts. Helpful charts and planting graphs keep you on track, while the garden maintenance tips found throughout ensure a lush, productive, and high-yielding garden. Regardless of whether you're a first-time grower or an experienced Master Gardener, the modern varieties and well-researched gardening information found here will have you going from seed to harvest with confidence and know-how. Texas Fruit & Vegetable Gardening is part of the regional Fruit & Vegetable Gardening series from Cool Springs Press. Other books in the series include CaliforniaFruit & Vegetable Gardening, Mid-Atlantic Fruit & Vegetable Gardening, Carolinas Fruit & Vegetable Gardening, and many others.
Author: Wesley Treat
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402766879
Category : History
Languages : en
Pages : 292
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Book Description
"If your taste extends to the odd side of traveling, [this is your ticket]."--"Booklist."
Author: Bob Phillips
Publisher: Shearer Publishing
ISBN: 9780940672543
Category : Community cookbooks
Languages : en
Pages : 0
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Book Description
Recipes from the viewers of "Texas Country Reporter."
Author: Texas Folklore Society
Publisher: University of North Texas Press
ISBN: 9781574410556
Category : Folklore
Languages : en
Pages : 380
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Book Description
A representative anthology of Texas folklore from the first half of the twentieth century, including legends, ghost stories, songs, proverbs, and other writings.
Author: Stella Bagwell
Publisher: Harlequin
ISBN: 1459217705
Category : Fiction
Languages : en
Pages : 214
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Book Description
DR. DELICIOUS AT YOUR SERVICE They said he had striking looks…and Nicolette Saddler certainly felt that something had struck her straight in the heart when she first locked eyes with Dr. Ridge Garroway. But Nicolette had had her fill of good-looking, sweet-talking men and she wasn't interested in another one, especially not a sexy cowboy doctor who had secrets of his own. Yet Ridge, unlike anyone she'd ever met, seemed to warm the coldness that filled her. Could he be a man worth catching once and for all? MEN OF THE WEST Whether ranchers or lawmen, these heartbreakers can ride, shoot—and drive a woman crazy…
Author: Dale Groom
Publisher:
ISBN: 1591865522
Category : Gardening
Languages : en
Pages : 243
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Book Description
Full-color plant photos and complete step-by-step growing instructions for the native plants of Texas.
Author: Bob Bowman
Publisher:
ISBN:
Category :
Languages : en
Pages : 83
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Book Description
Author: John DeMers
Publisher: Insiders' Guide
ISBN: 9780762725618
Category : Business & Economics
Languages : en
Pages : 276
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Book Description
Celebrate the culinary bounty of the Lonestar State with this colorfully written, opinionated guide to Texas' regional specialties, gourmet shops, delicious events, one-of-a-kind restaurants, and much more. From Stubb's Barbecue in Austin to San Angelo's Talk O' Texas Crisp Okra Pickles, readers will discover all that's great to eat throughout the state, plus happenings such as the Mauriceville Crawfish Festival and New Braunfels' Wurstfest. Traditional recipes--Hill Country peach pie, for example--cooking hints, and Texas food lore round out this fabulous guide and souvenir.
