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Author: Anna Krusinski
Publisher: Hatherleigh Press
ISBN: 1578263751
Category : Cooking
Languages : en
Pages : 0
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Book Description
Discover New and Fun Ways to Cook with Berries! Farmstand Favorites: Berries highlights one of the most recognizable fruits from local farmers markets—berries. From tart and plump cranberries to sweet and juicy blueberries, berries are one of the most healthful and versatile fruits, and with over 75 easy-to-prepare recipes, you will find delicious and simple ways to enjoy berries year-round. You will also learn about the many health benefits of berries, various types of berries, and tips for storing and preserving. Featuring tasty and stress-free recipes, including a few all-American favorites, such as: • Strawberry-Blueberry Muffins • Currant Sweet Biscuits • Ginger-Carrot Salad with Cranberries • Roast Turkey with Honey Cranberry Relish • Currant Fritters • Raspberry Punch • Watermelon Blueberry Banana Split • Blackberry Pudding • Strawberry Preserves With a trip to the farmers market and Farmstand Favorites: Berries, you can reap the benefits of a local product that, produced without artificial additives, provides healthful nutrients and a connection to the earth and your community. Buy Local and Support Your Local Farmer and Farmers Markets The Farmstand Favorites Series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.
Author: Anna Krusinski
Publisher: Hatherleigh Press
ISBN: 1578263751
Category : Cooking
Languages : en
Pages : 0
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Book Description
Discover New and Fun Ways to Cook with Berries! Farmstand Favorites: Berries highlights one of the most recognizable fruits from local farmers markets—berries. From tart and plump cranberries to sweet and juicy blueberries, berries are one of the most healthful and versatile fruits, and with over 75 easy-to-prepare recipes, you will find delicious and simple ways to enjoy berries year-round. You will also learn about the many health benefits of berries, various types of berries, and tips for storing and preserving. Featuring tasty and stress-free recipes, including a few all-American favorites, such as: • Strawberry-Blueberry Muffins • Currant Sweet Biscuits • Ginger-Carrot Salad with Cranberries • Roast Turkey with Honey Cranberry Relish • Currant Fritters • Raspberry Punch • Watermelon Blueberry Banana Split • Blackberry Pudding • Strawberry Preserves With a trip to the farmers market and Farmstand Favorites: Berries, you can reap the benefits of a local product that, produced without artificial additives, provides healthful nutrients and a connection to the earth and your community. Buy Local and Support Your Local Farmer and Farmers Markets The Farmstand Favorites Series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.
Author: Anna Krusinski
Publisher: Hatherleigh Press
ISBN: 1578264561
Category : Cooking
Languages : en
Pages : 364
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Book Description
The Farmstand Favorites Cookbook highlights the wide range of fruits, vegetables, and other goods available from local farmers markets. With over 300 easy-to-prepare recipes featuring local produce such as apples, pumpkins, berries, tomatoes, garlic, honey, maple syrup, cheese and other dairy products, this book is the ultimate source for the freshest recipes to pair with fresh food. Featuring tasty and stress-free recipes, including a few all-American favorites, such as: • Broiled Sirloin with Spicy Mustard and Apple Chutney • Strawberry-Blueberry Muffins • Braised Chicken with Apples and Tarragon • Spiced Egg Nog French Toast • Cheesy Fiesta Soup • Roast Turkey with Honey Cranberry Relish • Hot Maple Apple Cider • Pumpkin Curry Soup • Blackberry Pudding • Honey Walnut Pumpkin Pie • Quinoa and Pumpkin Seed Salad • Spicy Maple Chicken Wings • Maple Nut Fudge • Cheesy Mexican Casserole The Farmstand Favorites Cookbook shows how you can reap the benefits of locally-grown foods that provide healthful nutrients for your family, as well as a connection to the earth and your community. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future. The Farmstand Favorites Cookbook is your guide.
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
ISBN: 1612810705
Category : Cooking
Languages : en
Pages : 228
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Book Description
Mom always said, 'Eat your fruits and veggies'...and that's still good advice! Fresh from the Farmstand is jam-packed with 240 tasty recipes using the freshest produce from your backyard garden or nearby farmers' market...why not eat local when it's this easy? We've hand-picked lots of flavorful ways to add more vegetables, fruit, whole grains and other healthy ingredients into everyday meals. Rise & shine for Veggie Skillet Frittata or Yummy Blueberry Waffles...serve up Garden Minestrone and warm Delicious Dill Bread at midday. Add variety to meals with garden-fresh sides & salads like Lemon & Mint Bowtie Salad, Corn & Bacon Sauté and Broiled Oregano Tomatoes. For dinner, how about Country Chicken & Vegetables that Grandma would be proud to serve? Try a satisfying meatless main like Cheesy Ravioli Bake or a hearty main-dish salad like Chicken-Broccoli Rotini Salad. In addition to all these, you'll find farm-fresh appetizers and irresistible desserts, plus plenty of canning and freezing recipes to help you preserve the freshest flavors...easy enough for even a beginner! Hardcover, 224 pages. (9-1/4" x 6-1/2")
Author: Anna Krusinski
Publisher: National Geographic Books
ISBN: 1578264154
Category : Cooking
Languages : en
Pages : 0
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Book Description
A complete how-to guide on preserving the fruits and vegetables you find at your local farmers markets, farmstands, or in your very own backyard garden. From jams and jellies, to sauces, salsas and pickles, there are many great ways to preserve the freshness and flavor of your farmstand favorites long after the season is done. You will discover techniques tools and tips as well as 75 popular recipes for canning and preserving foods at home. An essential book for all kitchens. A Simple and Fun Introduction to Canning and Preserving The Complete Home Guide to Canning & Preserving is a step-by-step guide to making the most of your favorite foods from your local farmers market. You will find delicious ways to make your own jams, jellies, sauces, soups, pickles, salsas, and more. You will also learn about hot water bath canning and pressure canning, common canning tools, and tips on preparation and storage of your canned goods. The Complete Home Guide to Canning & Preserving features easy-to-prepare recipes such as: • Strawberry Jam • Grape Jelly • Cherry Preserves • Garlic Dill Pickles • Sauerkraut • Corn Relish • Apple Juice • Ketchup • Barbecue Sauce • Beef Stew • Lentil Soup With a trip to the farmers market and The Complete Home Guide to Canning & Preserving, you can reap the benefits of local products that provide healthful nutrients and a connection to the earth and your community. Buy Local and Support Your Local Farmer and Farmers Markets The Farmstand Favorites series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.
Author: Lynne Wilson
Publisher: Addison Wesley Publishing Company
ISBN: 9780201096767
Category : Cooking
Languages : en
Pages : 292
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Book Description
Author: Anna Krusinski
Publisher: Hatherleigh Press
ISBN: 1578264065
Category : Cooking
Languages : en
Pages : 113
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Book Description
Discover New and Tasty Ways to Cook with Honey! Farmstand Favorites: Honey highlights one of the most recognizable products from local farmers markets—honey. From freshly baked honey pecan pie to sweet and savory honey barbecue wings, this natural sweetener is a nutritious addition to any dish. With over 75 fun recipes, you will find delicious ways to enjoy honey year-round. You will also learn about the many health benefits of honey, the different grades of honey, and much more. Featuring easy-to-prepare recipes such as: • Honey Rhubarb Muffins • Honey-Roasted Parsnips with Sweet Potatoes and Apples • Honey Chinese BBQ Pork • Honey Glazed Salmon • Smoky Honey Mustard Spread • Honey Whole-Wheat Bread • Honey Taffy With a trip to the farmers market and Farmstand Favorites: Honey, you can reap the benefits of a local product that, produced without artificial additives, provides healthful nutrients and a connection to the earth and your community. Buy Local and Support Your Local Farmer and Farmers Markets The Farmstand Favorites series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.
Author: Ryan's Berry Farm & Orchard
Publisher:
ISBN:
Category : Cooking (Berries)
Languages : en
Pages : 125
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Book Description
Author: June Eding
Publisher: Hatherleigh Press
ISBN: 1578263581
Category : Cooking
Languages : en
Pages : 0
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Book Description
Delight in the Delicious Bounty of the Apple Harvest! Farmstand Favorites: Apples highlights one of the most recognizable fruits from local farmers markets—apples. From tart Honeycrisp to sweet Red Delicious, apples are one of the most healthful and versatile fruits, and with over 75 easy-to-prepare recipes, you will find delicious and simple ways to enjoy apples yearround. You will also learn about the best times and places to look for specific varieties, how to best pick the perfect apple, and how to incorporate apples into any course. Farmstand Favorites: Apples features easy-to-prepare recipes, including a few all-American favorites, such as: • Apple Strudel • Broiled Sirloin with Spicy Mustard and Apple Chutney • Braised Chicken with Apples and Tarragon • Turkey-Apple Gyros • Spicy Apple-Filled Squash • Apple Honey Crisp with Warm Nutmeg Cream With a trip to the farmers market and Farmstand Favorites: Apples, you can reap the benefits of a local fruit that, grown without hormones and pesticides, provides healthful nutrients and a connection to the earth and your community. Buy Local and Support Your Local Farmer and Farmers Markets The Farmstand Favorites series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.
Author: June Eding
Publisher: National Geographic Books
ISBN: 1578263697
Category : Cooking
Languages : en
Pages : 0
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Book Description
Discover New and Fun Ways to Cook with Maple Syrup! Farmstand Favorites: Maple Syrup highlights the unmistakable sugary goodness of maple syrup. Whether you’re looking to use maple syrup as a fat-free sugar substitute or as a main ingredient in a meal, maple syrup is the healthy and versatile choice, and with over 75 easy-to-prepare recipes, you will find delicious and simple ways to enjoy maple syrup year-round. You will also learn about the various grades of maple syrup, where it’s produced, and how it’s made. Featuring tasty and stress-free recipes, including a few all-American favorites, such as: • Maple Sticky Buns • Maple and Parsnip Soup • Maple Baked Beans • Maple-Lemon Zucchini Bread • Maple Whipped Butter • Spicy Maple Chicken Wings • Maple Baked Ham • Maple Mustard Salmon • Hot Maple Apple Cider • Maple Nut Fudge With a trip to the farmers market and Farmstand Favorites: Maple Syrup, you can reap the benefits of a local product that, produced without artificial additives, provides healthful nutrients and a connection to the earth and your community. Buy Local and Support Your Local Farmer and Farmers Markets The Farmstand Favorites Series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.
Author: Mi Ae Lipe
Publisher: Hillcrest Publishing Group
ISBN: 0990501108
Category : Cooking
Languages : en
Pages : 713
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Book Description
Bounty from the Box: The CSA Farm Cookbook is your guide to enjoying over 90 different crops grown by community-supported agriculture (CSA) farms across North America. With this book, youll never wonder what to do with your CSA box again.
