Basic Design Study Report on the Project for Modernization of Fisheries Training Institute in Malaysia PDF Download
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Author: 国際協力事業団
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: 国際協力事業団
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: 国際協力機構
Publisher:
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Category :
Languages : en
Pages :
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 992
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Author:
Publisher: WorldFish
ISBN: 9832346665
Category : Aquaculture
Languages : en
Pages : 196
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 982
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Author:
Publisher:
ISBN: 9780195531916
Category : Australia
Languages : en
Pages : 400
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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305625
Category : Technology & Engineering
Languages : en
Pages : 227
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Book Description
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Author: Robert S. Pomeroy
Publisher: CABI
ISBN: 0851990908
Category : Technology & Engineering
Languages : en
Pages : 283
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During the last decade, there has been a shift in the governance and management of fisheries to a broaderapproach that recognizes the participation of fishers, local stewardship, and shared decision-making.Through this process, fishers are empowered to become active members of the management team,balancing rights and responsibilities, and working in partnership with government. This approach iscalled co-management.This handbook describes the process of community-based co-management from its beginning, throughimplementation, to turnover to the community. It provides ideas, methods, techniques, activities, checklists,examples, questions and indicators for the planning and implementing of a process of community-basedco-management. It focuses on small-scale fisheries (freshwater, floodplain, estuarine, or marine) indeveloping countries, but is also relevant to small-scale fisheries in developed countries and to themanagement of other coastal resources (such as coral reefs, mangroves, sea grass, and wetlands). Thishandbook will be of significant interest to resource managers, practitioners, academics and students ofsmall-scale fisheries.
Author: Unesco
Publisher:
ISBN:
Category :
Languages : en
Pages : 796
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Author:
Publisher:
ISBN:
Category : Asia
Languages : ja
Pages : 426
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