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Author: Kuntal K. Saha
Publisher: World Bank Publications
ISBN: 1464806411
Category : Business & Economics
Languages : en
Pages : 108
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Book Description
This report presents the findings of an operations research study conducted to assess the implementation of the Government of Bangladesh’s National Nutrition Services Program (NNS) and to identify the achievements, determine the bottlenecks that adversely impact these achievements, and highlight potential solutions to ensure smooth delivery of the program. A mixed methods research approach was used to evaluate five major domains of the program: management and support services; training and capacity development; service delivery; monitoring and evaluation, and; exposure to interventions. The study found that the overall NNS effort is an ambitious, but valuable approach to support nutrition actions through an existing health system with diverse platforms. The results indicate that although the maintenance of strong and stable leadership of NNS is an essential element to ensure integrated and well-coordinated comprehensive service delivery for the line directorate, the current arrangement is unable to ensure effective implementation and coordination of NNS. Focusing on some of the critical challenges related to leadership and coordination in the first instance, and on embedding a small core set of interventions into well-matched (for scale, target populations, and potential for impact) health system delivery platforms is most likely to help achieve scale and impact. Strategic investments in ensuring transparency, engaging available technical partners for monitoring and implementation support, and not shying away from other potential high coverage outreach platforms like some NGO platforms also could prove fruitful. Moreover, although the Government of Bangladesh, and the health system in particular, must lead the effort to deliver for nutrition, it is clear that development partners who have expressed a commitment to nutrition must coordinate their own activities and provide the support that can deliver on nutrition's potential for Bangladesh.
Author: Kuntal K. Saha
Publisher: World Bank Publications
ISBN: 1464806411
Category : Business & Economics
Languages : en
Pages : 108
Get Book
Book Description
This report presents the findings of an operations research study conducted to assess the implementation of the Government of Bangladesh’s National Nutrition Services Program (NNS) and to identify the achievements, determine the bottlenecks that adversely impact these achievements, and highlight potential solutions to ensure smooth delivery of the program. A mixed methods research approach was used to evaluate five major domains of the program: management and support services; training and capacity development; service delivery; monitoring and evaluation, and; exposure to interventions. The study found that the overall NNS effort is an ambitious, but valuable approach to support nutrition actions through an existing health system with diverse platforms. The results indicate that although the maintenance of strong and stable leadership of NNS is an essential element to ensure integrated and well-coordinated comprehensive service delivery for the line directorate, the current arrangement is unable to ensure effective implementation and coordination of NNS. Focusing on some of the critical challenges related to leadership and coordination in the first instance, and on embedding a small core set of interventions into well-matched (for scale, target populations, and potential for impact) health system delivery platforms is most likely to help achieve scale and impact. Strategic investments in ensuring transparency, engaging available technical partners for monitoring and implementation support, and not shying away from other potential high coverage outreach platforms like some NGO platforms also could prove fruitful. Moreover, although the Government of Bangladesh, and the health system in particular, must lead the effort to deliver for nutrition, it is clear that development partners who have expressed a commitment to nutrition must coordinate their own activities and provide the support that can deliver on nutrition's potential for Bangladesh.
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ISBN:
Category : Electronic book
Languages : en
Pages :
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ISBN:
Category : Nutrition policy
Languages : en
Pages : 132
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Book Description
Author: Gillespie, Stuart
Publisher: Intl Food Policy Res Inst
ISBN: 0896295885
Category : Political Science
Languages : en
Pages : 232
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Book Description
The stories in this book are diverse, spanning five decades and playing out in different arenas, from local to global. They take place in developing countries all over the world, and they involve many sectors and disciplines beyond nutrition itself, including health, agriculture, education, social protection, and water and sanitation. Most importantly, they paint a nuanced picture of success as a context-specific achievement that may, or may not, endure into the future.
Author: International Monetary Fund. Asia and Pacific Dept
Publisher: International Monetary Fund
ISBN: 1513530453
Category : Social Science
Languages : en
Pages : 180
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Book Description
This paper discusses progress on Sixth Five Year Plan (2011–15) of Bangladesh. For the broad picture of performance of the Sixth Plan during the first three years in terms of achieving major development targets relating to economic growth, employment and poverty reduction is generally positive. The economy has made further solid progress in these areas, which is reassuring. Progress has also been made in transforming the economy from a rural-based agrarian economy to one that is more modern urban-based manufacturing and services-based. Export performance is on track, which has provided the impetus for the expansion of the manufacturing sector.
Author: Per Pinstrup-Andersen
Publisher: Cornell University Press
ISBN: 0801466369
Category : Social Science
Languages : en
Pages : 268
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Book Description
The food problems now facing the world—scarcity and starvation, contamination and illness, overabundance and obesity—are both diverse and complex. What are their causes? How severe are they? Why do they persist? What are the solutions? In three volumes that serve as valuable teaching tools and have been designed to complement the textbook Food Policy for Developing Countries by Per Pinstrup-Andersen and Derrill D. Watson II, they call upon the wisdom of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography to create a holistic picture of the state of the world's food systems today. Volume I of the Case Studies addresses policies related to health, nutrition, food consumption, and poverty.
Author: Fan, Shenggen
Publisher: Intl Food Policy Res Inst
ISBN: 1786399318
Category : Political Science
Languages : en
Pages : 233
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Book Description
Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, research, and initiatives developed over the past decade have created an opportunity for reimagining and redesigning agricultural and food systems for the benefit of nutrition. To support this transformation, the book reviews the latest findings, results from on-the-ground programs and interventions, and recent policy experiences from countries around the world that are bringing the agriculture and nutrition sectors closer together. Drawing on IFPRI's own work and that of the growing agriculture-nutrition community, this book strengthens the evidence base for, and expands our vision of, how agriculture can contribute to nutrition. Chapters cover an array of issues that link agriculture and nutrition, including food value chains, nutrition-sensitive programs and policies, government policies, and private sector investments. By highlighting both achievements and setbacks, Agriculture for Improved Nutrition seeks to inspire those who want to scale up successes that can transform food systems and improve the nutrition of billions of people.
Author: Jangid, Manita
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 55
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Book Description
The World Health Organization (WHO) and other global nutrition and health agencies recommend nutrition actions throughout the life-course to address malnutrition in all its forms. In this report, we examine how Bangladesh’s nutrition policies and programs address recommended nutrition actions, determinants, and outcomes. We review population-based surveys to assess the availability of data on nutrition actions, nutrition outcomes, and determinants of these outcomes; we also assess the data availability in administrative data systems for selected nutrition actions and outcomes. Our policy review identified a total of 53 recommended evidence-based nutrition actions; of these, 51 were applicable to Bangladesh, and 47of those were addressed in the country’s nutrition policies and programs. Nutrition actions that were not included in current policies and programs were: deworming during preconception and advice on consuming calcium during pregnancy. In terms of the two nutrition actions targeting early childhood, food supplementation and iron and folic acid (IFA) supplementation were not addressed by either policies or programs. National strategies and plans recognized and aimed to address all key determinants of nutrition; they also expressed an intent to address all Sustainable Development Goal (SDG) nutrition targets for maternal, infant, and young child nutrition. The Global Nutrition Monitoring Framework (GNMF) targets related to underweight among non-pregnant women 15 to 49 years and overweight among school children and adolescents five to 19 years were not addressed in the national strategies. Of the 47 actions that Bangladesh’s policies and programs address, our data review indicated that population-based surveys contained data on only 19 actions. However, of the 29 selected actions reviewed in the administrative data system, data was available only 24 actions. Data was not available from population-based surveys on a number of indicators, including to the following: IFA supplementation and deworming during adolescence; IFA supplementation during preconception; indicators focused on pregnant women including calcium supplementation, deworming, and counseling during pregnancy; indicators aimed at the postnatal period including breastfeeding support, optimal feeding of low-birth-weight infants, IFA supplementation, and food supplementation; indicators targeting early childhood including counseling on breastfeeding, counseling on complementary feeding, iron-containing micronutrient powder (MNP), growth monitoring, counseling on nutritional status, identification of severe or moderate underweight, and inpatient management of severe acute malnutrition (SAM). Administrative data systems did not contain data on counseling on exclusive breastfeeding during pregnancy, assessment of birth weight, breastfeeding support, optimal feeding of low-birth-weight infants and counseling of mothers on Kangaroo Mother Care (KMC) during pregnancy. Population-based surveys contained data on most indicators related to immediate and underlying determinants of undernutrition. In terms of outcomes related to children under five, administrative data systems and population-based surveys contained data on low birthweight, stunting, wasting, underweight, and overweight; for adolescents 11 to 19 years and non-pregnant women they contained data only on underweight. Data was available on overweight, hypertension and diabetes among adults in population-based surveys. Population based survey did not collect data on anemia among women and children. In conclusion, Bangladesh’s policy landscape for nutrition is robust; however, the gaps in data availability for tracking progress on nutrition are much greater than the gaps in the policies and programs that are designed to address the recommended actions. Future population-based surveys and future modifications of other data systems should aim to fill the identified data gaps for nutrition actions and few indicators under nutrition outcomes.
Author: International Food Policy Research Institute (IFPRI)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 12
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Book Description
For more than two decades, IFPRI’s research and policy analysis have been a resource for Bangladesh in making impressive strides in ensuring food security and reducing poverty. Working closely with the Bangladesh Ministry of Food and Disaster Management and its Food Planning and Monitoring Unit, the Ministry of Agriculture, the Bangladesh Institute of Development Studies, BRAC, CARE International, and civil society organizations, IFPRI has supported Bangladesh in its goals of improving nutrition, women’s empowerment, social protection, and coping with natural disasters. IFPRI looks forward to deepening its collaboration with these and other partners through its Policy Research and Strategy Support Program and complementary initiatives, and to enhancing long-term capacity in policy analysis and evidence-based research. Such strong collaborative efforts have translated and will continue to translate research into policy action that will help accelerate Bangladesh’s progress in ending hunger and undernutrition.
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1184
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Book Description
