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Author: Nienke Beintema
Publisher:
ISBN: 9780896298026
Category : Agriculture
Languages : en
Pages : 22
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Book Description
Overall, global agricultural R&D spending in the public and private sectors steadily increased between 2000 and 2008. As further proof of positive development, most of this growth was driven by developing countries, since growth in high-income countries stalled. But, spending growth in developing countries was largely driven by positive trends in a number of larger, more advanced middle-income countries--such as China and India--masking negative trends in numerous smaller, poorer, and more technologically challenged countries. Countries in this last group are often highly vulnerable to severe volatility in funding, and hence in spending, which impedes the continuity and ultimately the viability of their research programs. Many R&D agencies in this group lack the necessary human, operating, and infrastructural resources to successfully develop, adapt, and disseminate science and technology innovations. Agricultural R&D stakeholders, including policymakers, donors, R&D managers, and international development groups, need reliable and up-to-date information on the status and direction of spending and human resource capacity levels. The complex interaction of new global challenges, including the recent food and financial crises and the effects of climate change, highlights the need for a continuous updating of key agricultural R&D indicators. ASTI's role in this area is widely recognized and was discussed in the recent G8 and G20 reports. Through its widespread network of national, regional, and international partners, ASTI continues to monitor agricultural R&D spending levels worldwide and serves as an important implementer of the GCARD monitoring process--assuming ongoing international support is provided.
Author: Nienke Beintema
Publisher:
ISBN: 9780896298026
Category : Agriculture
Languages : en
Pages : 22
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Book Description
Overall, global agricultural R&D spending in the public and private sectors steadily increased between 2000 and 2008. As further proof of positive development, most of this growth was driven by developing countries, since growth in high-income countries stalled. But, spending growth in developing countries was largely driven by positive trends in a number of larger, more advanced middle-income countries--such as China and India--masking negative trends in numerous smaller, poorer, and more technologically challenged countries. Countries in this last group are often highly vulnerable to severe volatility in funding, and hence in spending, which impedes the continuity and ultimately the viability of their research programs. Many R&D agencies in this group lack the necessary human, operating, and infrastructural resources to successfully develop, adapt, and disseminate science and technology innovations. Agricultural R&D stakeholders, including policymakers, donors, R&D managers, and international development groups, need reliable and up-to-date information on the status and direction of spending and human resource capacity levels. The complex interaction of new global challenges, including the recent food and financial crises and the effects of climate change, highlights the need for a continuous updating of key agricultural R&D indicators. ASTI's role in this area is widely recognized and was discussed in the recent G8 and G20 reports. Through its widespread network of national, regional, and international partners, ASTI continues to monitor agricultural R&D spending levels worldwide and serves as an important implementer of the GCARD monitoring process--assuming ongoing international support is provided.
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1040
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Book Description
Author: Alabi, Reuben Adeolu
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40
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Book Description
This study investigates the impact of foreign agricultural aid on agricultural GDP and productivity in Sub-Saharan Africa (SSA). I rely on secondary data regarding foreign agricultural aid, agricultural GDP, and productivity indicators from 47 SSA countries spanning 2002-2010 and employ a Generalized Method of Moments (GMM) framework.
Author: Catherine Geissler
Publisher: Oxford University Press
ISBN: 0198768028
Category : Medical
Languages : en
Pages : 785
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Book Description
The field of human nutrition has expanded hugely in recent years, to now encompass topics as diverse as nutritional genomics and food security. As appreciation for the importance of nutrition to human health and well-being grows, an understanding of the many aspects of the subject has never been more important. Written by a renowned team of international experts, Human Nutrition provides an authoritative, comprehensive resource for students of human nutrition and other health sciences, and a valuable source of information for everybody working in nutrition and related fields. The text opens with an exploration of the chemical characteristics of foods and nutrients, before moving on to discuss the physiology of food nutrition, micronutrients, and dietary requirements for different sections of the population. The text concludes with an assessment of the evidence base for a link between nutrient intake and disease risk, and a review of the broad discipline of public health nutrition. Online Resource Centre: The Online Resource Centre to accompany Human Nutrition features: Student Resources: Auto-marked multiple choice questions to accompany each chapter Curated links to online sources of further information 'In depth' panels: extended coverage of topics included in the book Lecturer Resources: Figures from the book: available to download for use in lectures
Author: Gale A. Buchanan
Publisher: Texas A&M University Press
ISBN: 1623493706
Category : Social Science
Languages : en
Pages : 346
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Book Description
The astounding success of agricultural research has enabled farmers to produce increasingly more—and more kinds—of food throughout the world. But with a projected 9 billion people to feed by 2050, veteran researcher Gale Buchanan fears that human confidence in this ample supply, especially in the US, has created unrealistic expectations for the future. Without a working knowledge of what types and amounts of research produced the bounty we enjoy today, we will not be prepared to support the research necessary to face the challenges ahead, including population growth, climate change, and water and energy scarcity. In this book, Buchanan describes the historical commitment to research and the phenomenal changes it brought to our ability to feed ourselves. He also prescribes a path for the future, pointing the way toward an adequately funded, more creative agricultural research system that involves scientists, administrators, educators, farmers, politicians, and consumers; resides in one “stand alone” agency; enjoys a consistent funding stream; and operates internationally.
Author: Neal K. Van Alfen
Publisher: Elsevier
ISBN: 0080931391
Category : Technology & Engineering
Languages : en
Pages : 2745
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Book Description
Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.
Author: Clayton Campanhola
Publisher: Academic Press
ISBN: 0128121351
Category : Science
Languages : en
Pages : 611
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Book Description
Sustainable Food and Agriculture: An Integrated Approach is the first book to look at the imminent threats to sustainable food security through a cross-sectoral lens. As the world faces food supply challenges posed by the declining growth rate of agricultural productivity, accelerated deterioration of quantity and quality of natural resources that underpin agricultural production, climate change, and hunger, poverty and malnutrition, a multi-faced understanding is key to identifying practical solutions. This book gives stakeholders a common vision, concept and methods that are based on proven and widely agreed strategies for continuous improvement in sustainability at different scales. While information on policies and technologies that would enhance productivity and sustainability of individual agricultural sectors is available to some extent, literature is practically devoid of information and experiences for countries and communities considering a comprehensive approach (cross-sectoral policies, strategies and technologies) to SFA. This book is the first effort to fill this gap, providing information on proven options for enhancing productivity, profitability, equity and environmental sustainability of individual sectors and, in addition, how to identify opportunities and actions for exploiting cross-sectoral synergies. - Provides proven options of integrated technologies and policies, helping new programs identify appropriate existing programs - Presents mechanisms/tools for balancing trade-offs and proposes indicators to facilitate decision-making and progress measurement - Positions a comprehensive and informed review of issues in one place for effective education, comparison and evaluation
Author: International Food Policy Research Institute (IFPRI)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 16
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Book Description
Author: Andrew Schmitz
Publisher: CABI
ISBN: 178064535X
Category : Technology & Engineering
Languages : en
Pages : 278
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Book Description
It is believed that the major countries of the former Soviet Union—specifically Kazakhstan, Russia, and Ukraine (KRU region)—are the part of the world with the most potential to increase food supplies and strengthen world food security. This book examines the future of the KRU countries in global agricultural markets and will examine a number of agricultural sectors, including meat, dairy, fruits, and vegetables. However particular attention is paid to the region’s potential expansion of the grain sector and why the KRU region emerged during the 2000s as a major grain exporter, and its potential to further expand grain production and exports. It also examine the issues of environmental constraints and trade-offs for agriculture, sustainability, and the possible effects of climate change
Author: OECD
Publisher: OECD Publishing
ISBN: 9264312463
Category :
Languages : en
Pages : 326
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Book Description
The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...
