Author: Michael A. Rice
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 38
Book Description
Aquaculture of Bivalve Molluscan Shellfish in Tropical and Sub-tropical Developing Countries with Special Reference to Sanitary Water Quality, Monitoring Systems and Depuration
Author: Michael A. Rice
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 38
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 38
Book Description
Aquaculture
Author: Deborah T. Hanfman
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 68
Book Description
Mollusc Culture
Author: Eileen McVey
Publisher:
ISBN:
Category : Mollusks
Languages : en
Pages : 30
Book Description
Publisher:
ISBN:
Category : Mollusks
Languages : en
Pages : 30
Book Description
Quick Bibliography Series
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 502
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 502
Book Description
FDSS Working Paper
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 290
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 290
Book Description
The Molluscan Shellfish Industries and Water Quality
Author: United States. Office of Fisheries Development
Publisher:
ISBN:
Category : Freshwater mussels
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Freshwater mussels
Languages : en
Pages : 56
Book Description
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1742
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1742
Book Description
Safe Management of Shellfish and Harvest Waters
Author: Gareth Rees
Publisher: World Health Organization
ISBN: 9241563826
Category : Medical
Languages : en
Pages : 359
Book Description
"Presents the contributions made, conclusions reached and the consensus statement agreed upon at a workshop on safe management of shellfish and harvest waters held 30 November - 2 December 2004 in Kuala Lumpur, Malaysia"--Pref.
Publisher: World Health Organization
ISBN: 9241563826
Category : Medical
Languages : en
Pages : 359
Book Description
"Presents the contributions made, conclusions reached and the consensus statement agreed upon at a workshop on safe management of shellfish and harvest waters held 30 November - 2 December 2004 in Kuala Lumpur, Malaysia"--Pref.
Molluscan Shellfish Depuration
Author: W.S. Otwell
Publisher: CRC Press
ISBN: 1351083260
Category : Technology & Engineering
Languages : en
Pages : 398
Book Description
This volume is the first complete publication on molluscan shellfish depuration. It represents a comprehensive and timely overview of issues ranging from pertinent regulations through technology and commercial practice in all current international settings. Industry and historical perspectives are followed by information detailing design criteria, operations, monitoring and alternatives. Regulatory requirements and expectations are complimented with economic projections for clams and oysters. Microbial concerns are addressed in specific chapters for bacteria, viruses, Vibrios and associated public health problems. Related issues include specific plant operations, natural toxins, and irradiation and relaying alternatives. Molluscan Shellfish Depuration will serve as a benchmark for shellfish depuration technology at the beginning of the 21st century and provides a useful, well illustrated reference resource for commercial, regulatory, academic, and other user interests.
Publisher: CRC Press
ISBN: 1351083260
Category : Technology & Engineering
Languages : en
Pages : 398
Book Description
This volume is the first complete publication on molluscan shellfish depuration. It represents a comprehensive and timely overview of issues ranging from pertinent regulations through technology and commercial practice in all current international settings. Industry and historical perspectives are followed by information detailing design criteria, operations, monitoring and alternatives. Regulatory requirements and expectations are complimented with economic projections for clams and oysters. Microbial concerns are addressed in specific chapters for bacteria, viruses, Vibrios and associated public health problems. Related issues include specific plant operations, natural toxins, and irradiation and relaying alternatives. Molluscan Shellfish Depuration will serve as a benchmark for shellfish depuration technology at the beginning of the 21st century and provides a useful, well illustrated reference resource for commercial, regulatory, academic, and other user interests.
Farming Bivalve Molluscs
Author: D. B. Quayle
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 320
Book Description
Bivalve biology - Anatomy (oyster); Breeding (oyster); Other species; Taxonomy; Seed production - Breeding cycle; Larvae; Spatfall forecasting; Setting behavior; Cultch; Hatchery seed; Measuring growth of bivalves - Measuring growth; Model experimental plan; Statistics; Unwanted species - Fouling; Fouling control; Fouling study; Parasites and disease; Predators; General aspects of bivalve culture - Choosing a site; Oceanography; Marine charts; Oyster culture - Bottom culture; Rack culture; Suspended culture; Processing; Mussel culture; Clam culture - Littleneck clams; The cockle (anadara); Tridacnidae; Scallops - Seed collection; Nursery; Adult culture; Towards cleaner shellfish: public health aspects of bivalve culture - Paralytic shelfish poison; Shellfish sanitation.
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 320
Book Description
Bivalve biology - Anatomy (oyster); Breeding (oyster); Other species; Taxonomy; Seed production - Breeding cycle; Larvae; Spatfall forecasting; Setting behavior; Cultch; Hatchery seed; Measuring growth of bivalves - Measuring growth; Model experimental plan; Statistics; Unwanted species - Fouling; Fouling control; Fouling study; Parasites and disease; Predators; General aspects of bivalve culture - Choosing a site; Oceanography; Marine charts; Oyster culture - Bottom culture; Rack culture; Suspended culture; Processing; Mussel culture; Clam culture - Littleneck clams; The cockle (anadara); Tridacnidae; Scallops - Seed collection; Nursery; Adult culture; Towards cleaner shellfish: public health aspects of bivalve culture - Paralytic shelfish poison; Shellfish sanitation.