Annual Report of the Minister of Agriculture and Food PDF Download
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Author: Ontario. Dept. of Agriculture and Food
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 872
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Book Description
Author: Ontario. Dept. of Agriculture and Food
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 872
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Book Description
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1392
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Book Description
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1352
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Book Description
Author:
Publisher: IICA
ISBN: 9789290391647
Category :
Languages : en
Pages : 290
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Book Description
Author:
Publisher:
ISBN:
Category : Periodicals
Languages : en
Pages : 1768
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Book Description
Author: Geraldine Stout
Publisher: Cork University Press
ISBN: 1859183417
Category : History
Languages : en
Pages : 256
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Book Description
The book is also concerned with the future of this protected cultural landscape and recommends actions to ensure its' preservation."--Cover.
Author: United States. Bureau of the Census
Publisher:
ISBN:
Category : Japan
Languages : en
Pages : 350
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Book Description
Author:
Publisher:
ISBN:
Category : Social sciences
Languages : en
Pages : 952
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Book Description
Author: United States. Bureau of the Census
Publisher:
ISBN:
Category : Japan
Languages : en
Pages : 368
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Book Description
Author: Jodey Nurse
Publisher: McGill-Queen's Press - MQUP
ISBN: 0228010004
Category : Social Science
Languages : en
Pages : 246
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Book Description
For close to two hundred years, families and individuals across Ontario have travelled down country roads and gathered to enjoy seasonal agricultural fairs. Though some features of township and county fairs have endured for generations, these community events have also undergone significant transformations since 1850, especially in terms of women’s participation. Cultivating Community tells the story of how women’s involvement became critical to agricultural fairs’ growth and prosperity. By examining women’s diverse roles as agricultural society members, fair exhibitors, performers, volunteers, and fairgoers, Jodey Nurse shows that women used fairs’ manifold nature to present different versions of rural womanhood. Although traditional domestic skills and handicrafts, such as baking, needlework, and flower arrangement, remained the domain of women throughout this period, women steadily enlarged their sphere of influence on the fairgrounds. By the mid-twentieth century they had staked out a place in venues previously closed to them, including the livestock show ring, the athletic field, and the boardroom. Through a wealth of fascinating stories and colourful detail, Cultivating Communities adds a new dimension to the social and cultural history of rural women, placing their activities at the centre of the agricultural fair.
