Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 562
Book Description
The Sons of the American Revolution magazine
Year Book of the Holland Society of New-York
Author: Holland Society of New York
Publisher:
ISBN:
Category : Dutch
Languages : en
Pages : 292
Book Description
Publisher:
ISBN:
Category : Dutch
Languages : en
Pages : 292
Book Description
Monthly Bulletin
Author: New York Chamber of Commerce
Publisher:
ISBN:
Category : New York (State)
Languages : en
Pages : 526
Book Description
Publisher:
ISBN:
Category : New York (State)
Languages : en
Pages : 526
Book Description
The Spirit of '76
Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 274
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 274
Book Description
New York City
Author: Andrew F. Smith
Publisher: Rowman & Littlefield
ISBN: 1442227133
Category : Cooking
Languages : en
Pages : 211
Book Description
New York City’s first food biography showcases all the vibrancy, innovation, diversity, influence, and taste of this most-celebrated American metropolis. Its cuisine has developed as a lively potluck supper, where discrete culinary traditions have survived, thrived, and interacted. For almost 400 years New York’s culinary influence has been felt in other cities and communities worldwide. New York’s restaurants, such as Delmonico’s, created and sustained haute cuisine in this country. Grocery stores and supermarkets that were launched here became models for national food distribution. More cookbooks have been published in New York than in all other American cities combined. Foreign and “fancy” foods, including hamburgers, pizza, hot dogs, Waldorf salad, and baked Alaska, were introduced to Americans through New York’s colorful street vendors, cooks, and restaurateurs. As Smith shows here, the city’s ever-changing culinary life continues to fascinate and satiate both natives and visitors alike.
Publisher: Rowman & Littlefield
ISBN: 1442227133
Category : Cooking
Languages : en
Pages : 211
Book Description
New York City’s first food biography showcases all the vibrancy, innovation, diversity, influence, and taste of this most-celebrated American metropolis. Its cuisine has developed as a lively potluck supper, where discrete culinary traditions have survived, thrived, and interacted. For almost 400 years New York’s culinary influence has been felt in other cities and communities worldwide. New York’s restaurants, such as Delmonico’s, created and sustained haute cuisine in this country. Grocery stores and supermarkets that were launched here became models for national food distribution. More cookbooks have been published in New York than in all other American cities combined. Foreign and “fancy” foods, including hamburgers, pizza, hot dogs, Waldorf salad, and baked Alaska, were introduced to Americans through New York’s colorful street vendors, cooks, and restaurateurs. As Smith shows here, the city’s ever-changing culinary life continues to fascinate and satiate both natives and visitors alike.
Souvenir Nation
Author: William L. Bird, Jr.
Publisher: Chronicle Books
ISBN: 1616892757
Category : Antiques & Collectibles
Languages : en
Pages : 176
Book Description
Buried within the collection of the Smithsonian Institution's National Museum of American History exists an astonishing group of historical relics from the pre-Revolutionary War era to the present day, many of which have never been on display. Donated to the museum by generations of souvenir collectors, these ordinary objects of extraordinary circumstance all have amazing tales to tell about their roles in American history. Souvenir Nation presents fifty of the museum's most eccentric items. Objects include a chunk broken off Plymouth Rock; a lock of Andrew Jackson's hair; a dish towel used as the flag of truce to end the Civil War; the microphones used by FDR for his Fireside Chats; and the chairs that seated Nixon and Kennedy in their 1960 television debate.
Publisher: Chronicle Books
ISBN: 1616892757
Category : Antiques & Collectibles
Languages : en
Pages : 176
Book Description
Buried within the collection of the Smithsonian Institution's National Museum of American History exists an astonishing group of historical relics from the pre-Revolutionary War era to the present day, many of which have never been on display. Donated to the museum by generations of souvenir collectors, these ordinary objects of extraordinary circumstance all have amazing tales to tell about their roles in American history. Souvenir Nation presents fifty of the museum's most eccentric items. Objects include a chunk broken off Plymouth Rock; a lock of Andrew Jackson's hair; a dish towel used as the flag of truce to end the Civil War; the microphones used by FDR for his Fireside Chats; and the chairs that seated Nixon and Kennedy in their 1960 television debate.
Centennial History of the National Society of the Sons of the American Revolution, 1889-1989
Author: Sons of the American Revolution
Publisher: Turner Publishing Company
ISBN: 1563110288
Category : United States
Languages : en
Pages : 118
Book Description
Publisher: Turner Publishing Company
ISBN: 1563110288
Category : United States
Languages : en
Pages : 118
Book Description
The American Historical Register
Author: Charles Henry Browning
Publisher:
ISBN:
Category : Patriotic societies
Languages : en
Pages : 902
Book Description
Publisher:
ISBN:
Category : Patriotic societies
Languages : en
Pages : 902
Book Description
Official Bulletin of the National Society of the Sons of the American Revolution
Author: Sons of the American Revolution
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 508
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 508
Book Description
Bulletin of the Sons of the American Revolution
Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 928
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 928
Book Description