Amazing Animal Tongues

Amazing Animal Tongues PDF Author: Linda Bozzo
Publisher: The Rosen Publishing Group, Inc
ISBN: 9781404241725
Category : Juvenile Nonfiction
Languages : en
Pages : 32

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Book Description
Looks at the tongues of several animals that have adapted to their environments, from the long, sticky tongue of a chameleon, to the prehensile tongue of a giraffe.

Amazing Animal Tongues

Amazing Animal Tongues PDF Author: Linda Bozzo
Publisher: The Rosen Publishing Group, Inc
ISBN: 9781404241725
Category : Juvenile Nonfiction
Languages : en
Pages : 32

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Book Description
Looks at the tongues of several animals that have adapted to their environments, from the long, sticky tongue of a chameleon, to the prehensile tongue of a giraffe.

Animal Tongues

Animal Tongues PDF Author: Dawn Cusick
Publisher: Charlesbridge
ISBN: 1607344327
Category : Juvenile Nonfiction
Languages : en
Pages : 38

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Book Description
Looks at the varied types of animal tongues and their different uses in adaption to their environment, from the sticky tongue of a chameleon, to the tongue of the lizardfish lined with teeth, to the tongue of the parrot used to make sounds.

What If You Had Animal Feet?

What If You Had Animal Feet? PDF Author: Sandra Markle
Publisher: Scholastic Inc.
ISBN: 0545745985
Category : Juvenile Nonfiction
Languages : en
Pages : 36

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Book Description
If you could have any animal's feet, whose would you choose? WHAT IF YOU HAD ANIMAL FEET? is the next book in the successful WHAT IF series by Sandra Markle, illustrated by Howard McWilliam, following the very popular WHAT IF YOU HAD ANIMAL TEETH? and WHAT YOU IF HAD ANIMAL HAIR? This latest edition will teach kids about the amazing variety of feet in the animal kingdom and their specialty functions! From cheetahs' fast feet to mountain goats' nimble climbing hooves, to flies' sticky feet! Each animal profile will include a photo as well as illustrations of kids with animal feet that are sure to make kids laugh!

Amazing Animal Tongues

Amazing Animal Tongues PDF Author: Melissa Ross
Publisher: Little Mitchie
ISBN: 1545759111
Category : Nature
Languages : en
Pages : 24

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Book Description
Twist, stretch, grab, spring, animal tongues do amazing things! Gigantic or skinny, bumpy or sticky, each different tongue is just the right tool an animal needs. Amazing Animal Tongues, one of the books in the How Animals Use Their Body Parts series, introduces children to the fascinating functions of nine different animal tongues. Young readers take a tongue twirling journey and learn that animal tongues truly are amazing! Each title includes many beautiful large, close-up photos.

Terrific Tongues!

Terrific Tongues! PDF Author: Maria Gianferrari
Publisher: Archie Comic Publications (Trade)
ISBN: 162091784X
Category : Juvenile Nonfiction
Languages : en
Pages : 0

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Book Description
This fascinating and whimsical nonfiction picture book uses humorous comparisons and playful artwork to teach children the unusual ways that a variety of animals--from woodpeckers to snakes to bats--use their tongues to find food, eat, and clean themselves. In this nonfiction picture book, kids will learn about the woodpecker, which uses its tongue to burrow for insects under tree bark; the okapi, which can wash its face and ears with its tongue; and the octopus, which uses its tongue to drill holes in shells. Through debut illustrator Jia Liu's bright, playful collage artwork, readers can imagine what it would be like to have a tongue like a sword, like a straw, or like a party blower, among many other silly and illuminating comparisons. The back matter expands on each animal tongue's unique abilities and includes information about other fun tongues, too.

Mouths, Teeth, and Tongues

Mouths, Teeth, and Tongues PDF Author: Derek Miller
Publisher: Cavendish Square Publishing, LLC
ISBN: 1502642352
Category : Juvenile Nonfiction
Languages : en
Pages : 26

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Book Description
Through exciting photographs and carefully tailored vocabulary, this book introduces young readers to the ways animals eat, drink, taste, and make sounds. Beginning readers will explore the functions of mouths, teeth, and tongues across species, learning the ways these body parts help animals to survive. This book demonstrates how these structures have evolved to best serve the specific diets and habitats of different animals.

Catching a Meal

Catching a Meal PDF Author: Paul Bennett
Publisher: Raintree
ISBN: 9780817252526
Category : Juvenile Nonfiction
Languages : en
Pages : 36

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Book Description
Looks at the methods mammals, reptiles and amphibians, birds, insects and spiders, fish and sea creatures, and plants employ to catch their food.

Native Tongue

Native Tongue PDF Author: Carl Hiaasen
Publisher: Vision
ISBN: 9780446613200
Category : Fiction
Languages : en
Pages : 500

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Book Description
Now reissued--one of the most beloved novels by the "New York Times" bestselling author in which dedicated, if somewhat demented, environmentalists battle sleazy real estate developers in the Florida Keys.

Stick Out Your Tongue

Stick Out Your Tongue PDF Author: Joan Bonsignore
Publisher: Peachtree Publishing Company
ISBN: 9781561452309
Category : Juvenile Nonfiction
Languages : en
Pages : 40

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Book Description
An introduction to the subject of animal and human tongues, providing facts about the unusual features and functions of tongues.

Odd Bits

Odd Bits PDF Author: Jennifer McLagan
Publisher: Ten Speed Press
ISBN: 1607740753
Category : Cooking
Languages : en
Pages : 258

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Book Description
The eagerly anticipated follow-up to the author’s award-winning Bones and Fat, Odd Bits features over 100 recipes devoted to the “rest of the animal,” those under-appreciated but incredibly flavorful and versatile alternative cuts of meat. We’re all familiar with the prime cuts—the beef tenderloin, rack of lamb, and pork chops. But what about kidneys, tripe, liver, belly, cheek, and shank? Odd Bits will not only restore our taste for these cuts, but will also remove the mystery of cooking with offal, so food lovers can approach them as confidently as they would a steak. From the familiar (pork belly), to the novel (cockscomb), to the downright challenging (lamb testicles), Jennifer McLagan provides expert advice and delicious recipes to make these odd bits part of every enthusiastic cook’s repertoire.