Author: Jonatha A. Brown
Publisher: Gareth Stevens Publishing LLLP
ISBN: 0836868617
Category : Juvenile Nonfiction
Languages : en
Pages : 25
Book Description
Describes the different types of head and neck that different animals have, and explains how the creatures use them in various ways to see, hear, and smell, find food, and escape from their enemies, depending on their way of life.
Animal Heads and Necks
Animal Heads
Author: Vanessa Mooncie
Publisher: GMC Publications
ISBN: 9781784940645
Category : Crafts & Hobbies
Languages : en
Pages : 0
Book Description
Inside this colourful book there are 10 trophy animals to choose from. The projects vary in level of complexity and there is a comprehensive techniques section to help you learn all the necessary skills.
Publisher: GMC Publications
ISBN: 9781784940645
Category : Crafts & Hobbies
Languages : en
Pages : 0
Book Description
Inside this colourful book there are 10 trophy animals to choose from. The projects vary in level of complexity and there is a comprehensive techniques section to help you learn all the necessary skills.
The Head-neck Sensory Motor System
Author: A. Berthoz
Publisher:
ISBN: 9780195068207
Category : Medical
Languages : en
Pages : 798
Book Description
This is the most comprehensive and up-to-date account of the control of vertebrate head movements and its biomechanical and neural basis. It covers the entire spectrum of research on head-neck movements, ranging from the global description and analysis of a particular behavior to its underlying mechanisms at the level of neurotransmitter release and membrane biophysics.
Publisher:
ISBN: 9780195068207
Category : Medical
Languages : en
Pages : 798
Book Description
This is the most comprehensive and up-to-date account of the control of vertebrate head movements and its biomechanical and neural basis. It covers the entire spectrum of research on head-neck movements, ranging from the global description and analysis of a particular behavior to its underlying mechanisms at the level of neurotransmitter release and membrane biophysics.
BSAVA Manual of Canine and Feline Head, Neck and Thoracic Surgery
Author: Daniel J. Brockman
Publisher: BSAVA
ISBN: 9780905214825
Category : Medical
Languages : en
Pages : 240
Book Description
This brand new Manual focuses on soft tissue surgery of the head, neck and thorax. Together with its companion volume, the BSAVA Manual of Canine and Feline Abdominal Surgery, it highlights for the veterinary surgeon in general practice the most commonly performed techniques. Procedures that are undertaken by those surgeons with more experience are also discussed so that practitioners can better inform their clients as to clinical options. The Manual begins with a consideration of general patient assessment and stabilization, anaesthesia and analgesia, and postoperative care for surgical conditions of the head, neck and thorax. An illustrated description of surgical instruments and materials follows. Chapters on different organs/systems consider relevant anatomy, clinical signs and diagnostics, and medical treatment in addition to surgical techniques. Emergency management of respiratory distress is described, including instructions on how to perform an emergency tracheostomy. Surgical approaches to the thoracic wall and drainage of the thoracic cavity are described in detail and illustrated. Step-by-step Operative Techniques detail the common procedures in an easy-to-follow practical way, with notes on patient positioning and preparation, instrumentation and postoperative care. Full-colour photographs and specially commissioned drawings illustrate both the Operative Techniques and the accompanying text. Surgical diseases of the head, neck and thorax are considered a challenge by many surgeons. This Manual, written by an international panel of authors, serves to demystify common techniques and provide a firm foundation for further development of surgical skills.
Publisher: BSAVA
ISBN: 9780905214825
Category : Medical
Languages : en
Pages : 240
Book Description
This brand new Manual focuses on soft tissue surgery of the head, neck and thorax. Together with its companion volume, the BSAVA Manual of Canine and Feline Abdominal Surgery, it highlights for the veterinary surgeon in general practice the most commonly performed techniques. Procedures that are undertaken by those surgeons with more experience are also discussed so that practitioners can better inform their clients as to clinical options. The Manual begins with a consideration of general patient assessment and stabilization, anaesthesia and analgesia, and postoperative care for surgical conditions of the head, neck and thorax. An illustrated description of surgical instruments and materials follows. Chapters on different organs/systems consider relevant anatomy, clinical signs and diagnostics, and medical treatment in addition to surgical techniques. Emergency management of respiratory distress is described, including instructions on how to perform an emergency tracheostomy. Surgical approaches to the thoracic wall and drainage of the thoracic cavity are described in detail and illustrated. Step-by-step Operative Techniques detail the common procedures in an easy-to-follow practical way, with notes on patient positioning and preparation, instrumentation and postoperative care. Full-colour photographs and specially commissioned drawings illustrate both the Operative Techniques and the accompanying text. Surgical diseases of the head, neck and thorax are considered a challenge by many surgeons. This Manual, written by an international panel of authors, serves to demystify common techniques and provide a firm foundation for further development of surgical skills.
Text, with descriptive list of antiques by F. H. Andrews, seventy-two illustrations in text, and appendices by L. D. Barnett, S. W. Bushell, E. Chavannes, A. H. Church, A. H. Francke, L. de Lóczy, D. S. Margoliouth, E. J. Rapson, F. W. Thomas
Author: Sir Aurel Stein
Publisher:
ISBN:
Category : Hotan (China)
Languages : en
Pages : 734
Book Description
Publisher:
ISBN:
Category : Hotan (China)
Languages : en
Pages : 734
Book Description
Report
Author:
Publisher:
ISBN:
Category : Automobiles
Languages : en
Pages : 542
Book Description
Publisher:
ISBN:
Category : Automobiles
Languages : en
Pages : 542
Book Description
Gordion Special Studies, Volume II
Author: Irene Bald Romano
Publisher: UPenn Museum of Archaeology
ISBN: 9780924171291
Category : History
Languages : en
Pages : 190
Book Description
This book contains a detailed analytical catalogue of 171 terracotta figurines and figural vessels. These are represented in every period at Gordion from the Early Bronze Age. The majority dates from the Late Phrygian/Hellenistic period when there was a proliferation of imports from Greece. Gordion's long and rich history, from a Bronze Age center to a Phrygian capital to a market town and Graeco-Celtic center, makes it unique in the archaeological and historical record of central Turkey. University Museum Monograph, 86
Publisher: UPenn Museum of Archaeology
ISBN: 9780924171291
Category : History
Languages : en
Pages : 190
Book Description
This book contains a detailed analytical catalogue of 171 terracotta figurines and figural vessels. These are represented in every period at Gordion from the Early Bronze Age. The majority dates from the Late Phrygian/Hellenistic period when there was a proliferation of imports from Greece. Gordion's long and rich history, from a Bronze Age center to a Phrygian capital to a market town and Graeco-Celtic center, makes it unique in the archaeological and historical record of central Turkey. University Museum Monograph, 86
The Home Butcher
Author: James O. Fraioli
Publisher: Simon and Schuster
ISBN: 1510745807
Category : Cooking
Languages : en
Pages : 556
Book Description
Welcome to an exciting home butchery experience! The Home Butcher is filled with plenty of step‑by‑step butchery instructions—as well as techniques, tips, and tricks—and also includes 75 homestyle recipes with easy‑to‑find ingredients. James Beard Award–winning author James O. Fraioli invites home cooks to discover just how easy it is to butcher various cuts of meat and then prepare them for family and friends in the comfort of their own homes. Easy-to-follow chapters guide the home butcher every step of the way when processing beef, lamb, sheep and goat, pork, poultry and fowl, rabbit, and venison and other game. In addition, you’ll learn about tools and equipment, packaging and food preservation, and food safety. The savory dishes featured in this quintessential book derive from the meats featured butchers break down, using many of those same cuts available to us at the supermarket. Examples of these delicious, approachable, and hearty recipes include: Beef Tenderloin with Roasted Cauliflower Steak Country‑Style Pork Ribs with Peach Rosemary Glaze Citrus Marinated Chicken Thighs Warm Duck Breast Salad Sheep and Pork Meatballs with Pancetta Marinara Venison Pot Roast And more! To compliment the wonderful collection of more than 75 recipes, many of the dishes are paired with a savory side and suggested beverage. So, what are you waiting for? Grab your meat cleaver and dive into the fascinating pages ahead
Publisher: Simon and Schuster
ISBN: 1510745807
Category : Cooking
Languages : en
Pages : 556
Book Description
Welcome to an exciting home butchery experience! The Home Butcher is filled with plenty of step‑by‑step butchery instructions—as well as techniques, tips, and tricks—and also includes 75 homestyle recipes with easy‑to‑find ingredients. James Beard Award–winning author James O. Fraioli invites home cooks to discover just how easy it is to butcher various cuts of meat and then prepare them for family and friends in the comfort of their own homes. Easy-to-follow chapters guide the home butcher every step of the way when processing beef, lamb, sheep and goat, pork, poultry and fowl, rabbit, and venison and other game. In addition, you’ll learn about tools and equipment, packaging and food preservation, and food safety. The savory dishes featured in this quintessential book derive from the meats featured butchers break down, using many of those same cuts available to us at the supermarket. Examples of these delicious, approachable, and hearty recipes include: Beef Tenderloin with Roasted Cauliflower Steak Country‑Style Pork Ribs with Peach Rosemary Glaze Citrus Marinated Chicken Thighs Warm Duck Breast Salad Sheep and Pork Meatballs with Pancetta Marinara Venison Pot Roast And more! To compliment the wonderful collection of more than 75 recipes, many of the dishes are paired with a savory side and suggested beverage. So, what are you waiting for? Grab your meat cleaver and dive into the fascinating pages ahead
Otorhinolaryngology- Head & Neck Surgery
Author: Chris de Souza
Publisher: Jaypee Brothers Medical Publishers
ISBN: 9351524612
Category : Medical
Languages : en
Pages : 2437
Book Description
Otorhinolaryngology- Head & Neck Surgery is the latest edition of this comprehensive two-volume guide to all the sub-specialties of otorhinolaryngology, including brand new chapters and the most recent developments in the field. New topics in this edition include laryngopharyngeal reflux, trauma and stenosis of the larynx, and laryngeal cancer, bringing the text firmly up to date. Illustrated in full colour across 2000 pages, this vast two-volume set is an ideal source of reference for otorhinolaryngoloy practitioners and residents.
Publisher: Jaypee Brothers Medical Publishers
ISBN: 9351524612
Category : Medical
Languages : en
Pages : 2437
Book Description
Otorhinolaryngology- Head & Neck Surgery is the latest edition of this comprehensive two-volume guide to all the sub-specialties of otorhinolaryngology, including brand new chapters and the most recent developments in the field. New topics in this edition include laryngopharyngeal reflux, trauma and stenosis of the larynx, and laryngeal cancer, bringing the text firmly up to date. Illustrated in full colour across 2000 pages, this vast two-volume set is an ideal source of reference for otorhinolaryngoloy practitioners and residents.
Gardeners' Chronicle and Agricultural Gazette
Author:
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 640
Book Description
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 640
Book Description