Author: Al Reid
Publisher:
ISBN: 9781619334649
Category : Business & Economics
Languages : en
Pages : 124

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Book Description

Author: A B (Arthur Bass) 1866- Moler
Publisher: Franklin Classics
ISBN: 9780343091828
Category :
Languages : en
Pages : 274

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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Barrington Barber
Publisher: Arcturus Publishing
ISBN: 1788881362
Category : Art
Languages : en
Pages : 565

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Book Description
What does every budding artist need to know about drawing? And what quick skills can you pick up to help you on the way? In this instructive book, Barrington Barber shows you just this, offering tips and tricks as he guides you through the fundamental aspects of drawing. Get to grips with still-life composition, draw dynamic bodies in motion, and capture the spectacular natural world. The Complete Book of Drawing is a distillation of the many skills that the aspiring artist needs to develop. As Barrington Barber knows from his many years of teaching and practising art, it is crucial for you to develop your own artistic style. And, uniquely among practical art books, this is what The Complete Book of Drawing provides. By revealing the nuances of texture, composition and perspective, this book will enable you to look at the world around you with fresh eyes.

Author: Phaidon Press
Publisher: Phaidon Press
ISBN: 9780714871042
Category : Social Science
Languages : en
Pages : 0

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Book Description
A fun and instructive guide to the most popular men's hairstyles of the 20th century The Barber Book is a fun guide to the most popular men's hairstyles of the 20th century, including quirky line drawings to achieve the 'total look' and instructions on how to cut each style. Packed with information this smart handbook uses quirky illustrations and vintage photographs to explore the most popular hairstyles of the 20th century from the undercut and the afro to the classic Madison Avenue look. With a focus on personalities, culture and fashions and cultural events that inspired each look, the book opens with an illustrated introduction exploring the most popular styles of the 1940s, 50s and 60s through archival photography. The book includes a brand new directory of the world's finest barber shops.

Author: Milady
Publisher: Cengage Learning
ISBN: 9781562538798
Category : Health & Fitness
Languages : en
Pages : 1010

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Book Description
Congratulations! You are about to start on a journey that can take you in many directions and holds the potential to make you a confident, successful professional in cosmetology. As a cosmetologist, you will become a trusted professional, the person your clients rely on to provide them with ongoing service, enabling them to look and feel their best. You will become as personally involved in your clients' lives as their physicians or dentists are, and with study and practice, you can be as much in demand as a well-regarded medical provider. - Preface.

Author: Douglas Walter Bristol
Publisher: JHU Press
ISBN: 080189283X
Category : Business & Economics
Languages : en
Pages : 229

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Book Description
They advocated economic independence from whites and founded insurance companies that became some of the largest black-owned corporations.--L. Diane Barnes "Alabama Review"

Author: Muriel Lederer
Publisher: Crown
ISBN:
Category : Education
Languages : en
Pages : 424

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Book Description
Introduces the geography, history, resources, people, industries, and customs of Southeast Asia.

Author: Sidney Young
Publisher:
ISBN:
Category : Barbers
Languages : en
Pages : 680

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Book Description

Author: Lynn T. Staheli
Publisher: Cambridge University Press
ISBN: 9780521571067
Category : Medical
Languages : en
Pages : 298

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Book Description
The term arthrogryposis describes a range of congenital contractures that lead to childhood deformities. It encompasses a number of syndromes and sporadic deformities that are rare individually but collectively are not uncommon. Yet, the existing medical literature on arthrogryposis is sparse and often confusing. The aim of this book is to provide individuals affected with arthrogryposis, their families, and health care professionals with a helpful guide to better understand the condition and its therapy. With this goal in mind, the editors have taken great care to ensure that the presentation of complex clinical information is at once scientifically accurate, patient oriented, and accessible to readers without a medical background. The book is authored primarily by members of the medical staff of the Arthrogryposis Clinic at Children's Hospital and Medical Center in Seattle, Washington, one of the leading teams in the management of the condition, and will be an invaluable resource for both health care professionals and families of affected individuals.

Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585

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Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.