Author: Paul A. Melborne
Publisher:
ISBN: 9781536155716
Category : Antioxidants
Languages : en
Pages : 113
Get Book Here
Book Description
An Essential Guide to Astaxanthin: Dietary Sources, Properties and Health Benefits begins with a review of published studies regarding the efficacy and application of natural astaxanthin in aquaculture and human health, respectively. Next, to help in optimizing astaxanthin production, the changes of pigments (including chlorophyll and carotenoids) and astaxanthin geometrical isomers were elucidated during the incubation in H. pluvialis under environmental stresses. Changes in photosynthetic behaviors and photoprotective mechanisms during astaxanthin accumulation were clarified. In the closing chapter, the authors review methods for Z-isomerization of astaxanthin and subsequent changes in the physicochemical properties and functionalities.
Author: Sarah Brewer
Publisher: Right Way
ISBN: 0716023695
Category : Health & Fitness
Languages : en
Pages : 314
Get Book Here
Book Description
A bewildering range of vitamin, mineral and herbal supplements is now widely available to us all, but information about their health benefits cannot be given on the packaging as it would constitute a health claim. In this jargon-free guide leading expert on sensible supplementation, Dr Sarah Brewer, sets out all you need to know about the main supplements, and suggests which to take for specific health problems. It includes: A-Z guide to 150 supplements for a brighter and healthier life. Clearly explains the benefits, possible side effects and contraindications. Thoroughly sets out the research evidence to back their efficacy. Recommends supplements for common problems such as IBS, chronic fatigue, recurrent candida and arthritis. Packed with clear and concise answers, this essential guide explains the use of supplements to maintain or improve your daily health.
Author: Samantha Zylar
Publisher: Independently Published
ISBN:
Category : Health & Fitness
Languages : en
Pages : 0
Get Book Here
Book Description
Unlocking Nature's Powerhouse for Health and Beauty Are you ready to embark on a transformative journey into the world of Astaxanthin, the undisputed superstar among antioxidants? In "ASTAXANTHIN: Unlocking Nature's Powerhouse for Health and Beauty," we delve deep into the science, benefits, and myriad applications of this extraordinary compound that is revolutionizing health, beauty, and environmental preservation. Unveiling the Astaxanthin Odyssey Embark on a captivating exploration of the origins and early investigations surrounding Astaxanthin. Understand the intricate science behind Astaxanthin's mechanisms and discover where this potent compound can be found in nature. The Health Revolution Uncover the astounding health benefits of Astaxanthin, from its powerful antioxidant properties to its positive effects on inflammation, cardiovascular health, and even skincare. Learn about food-based sources and the recommended daily consumption to harness the full potential of this natural wonder. Beauty Redefined Dive into the world of skincare and beauty with Astaxanthin as your ultimate ally. Explore its natural anti-aging properties, its role in sunscreen, and its presence in cosmetics and beauty products. Plus, discover how Astaxanthin enhances exercise and sports performance, boosting endurance and muscle health. Astaxanthin and Environmental Stewardship Witness Astaxanthin's role in environmental preservation, from combating algal blooms to safeguarding ecosystems and wildlife. Gain insights into sustainable practices and explore the potential for a brighter, greener future through Astaxanthin. Why You Can't Afford to Miss This Book: Revolutionize Your Health: Astaxanthin is not just a supplement; it's a game-changer for your well-being. Unlock Beauty Naturally: Experience the transformative effects of Astaxanthin on your skin, eyes, and overall beauty. Environmental Guardianship: Understand how Astaxanthin contributes to preserving our planet's delicate balance. Don't miss out on the chance to revolutionize your health, redefine your beauty, and contribute to a sustainable future. Grab your copy of "ASTAXANTHIN" now and unleash the incredible power of nature in your life. Your journey to a healthier, more beautiful, and environmentally conscious lifestyle starts here!
Author: Marcy Osgood
Publisher: Macmillan
ISBN: 9781429212410
Category : Science
Languages : en
Pages : 700
Get Book Here
Book Description
The Absolute, Ultimate Guide combines an innovative study guide with a reliable solutions manual in one convenient printed volume.
Author: Dr Fain Clancy
Publisher: Independently Published
ISBN:
Category : Health & Fitness
Languages : en
Pages : 0
Get Book Here
Book Description
Unlock the secrets of one of nature's most potent elixirs with "Astaxanthin For Beginners." Dr. Fain Clancy takes you on an enlightening journey into the depths of astaxanthin, revealing its scientific marvels and astonishing wonders. Astaxanthin, a naturally occurring pigment found in certain algae, plants, and seafood, is renowned for its powerful antioxidant properties and myriad health benefits. In this comprehensive guide, Dr. Clancy delves into the intricate mechanisms of astaxanthin, shedding light on its role in promoting cellular health, boosting skin vitality, enhancing cognitive function, and much more. Drawing from the latest research and his extensive expertise in the field of nutrition and wellness, Dr. Clancy presents practical insights and actionable advice for harnessing the full potential of astaxanthin in your daily life. Whether you're a newcomer to the world of antioxidants or a seasoned health enthusiast, this book offers valuable information to optimize your well-being and vitality. Discover how astaxanthin can revolutionize your health journey and unlock a wealth of benefits for mind, body, and soul. "Astaxanthin For Beginners" is your indispensable guide to understanding and harnessing the power of nature's potent elixir. Grab your copy now and embark on a transformative voyage towards optimal health and vitality!
Author: Ahmet Ata Alturfan
Publisher: Cambridge Scholars Publishing
ISBN: 1527500934
Category : Medical
Languages : en
Pages : 610
Get Book Here
Book Description
This book provides a contemporary, comprehensive and general review of vitamins and the role of vitamins in diseases. In the first part of the book, readers will be informed about fat-soluble and water-soluble vitamins, vitamin-like substances, how they work in the body, their absorption, storage, transport, their recommended daily allowances, deficiencies and toxicity. In the second part, readers will discover how vitamins affect several diseases, and learn about their mechanism of action in diseases. The second part will also explore vitamin related minerals such as calcium, phosphorus, magnesium, potassium, copper and zinc. The book is unique in that it reveals the mechanism of action of each vitamin in relation to conditions such as the metabolism, autoimmune diseases, degenerative systems, infectious diseases, and aging. This book serves as a brief but beneficial guide for academic institutions, health professionals, practitioners, medical and dentistry students, nutritionists and pharmacists.
Author: Bob Capelli
Publisher:
ISBN: 9780999222300
Category :
Languages : en
Pages :
Get Book Here
Book Description
Author: Dr. Kevin Lau
Publisher: Health In Your Hands
ISBN: 9810764006
Category : Health & Fitness
Languages : en
Pages : 234
Get Book Here
Book Description
Complete, easy-to-follow guide for managing your scoliosis during pregnancy! "An Essential Guide for Scoliosis and a Healthy Pregnancy" is a month-by-month guide on covering everything you need to know about taking care of your spine and your baby. The book supports your feelings and empathizes with you throughout your amazing journey towards delivering a healthy baby. By reading, you gain: - In-depth and up-to-date information on scoliosis and how it can affect your pregnancy. Week-by-week information on what to expect during your pregnancy. - Information that is suitable for all types of post-operative scoliosis cases and those that, to date, have not yet been operated on. - Clear, compassionate and comprehensive answers to the common questions about scoliosis and pregnancy. - Crucial decision making tools decisions for important issues including epidurals, birthing procedures, changes to the spine due to hormones, and more to protect your baby. - Tips to help you minimize unnecessary weight gain and keep your nutrient intake high. - The latest nutritional research that debunks pregnancy food myths and uncovers a number of surprising superfood choices. - Expert advice on staying fit and eating right during each trimester of pregnancy. Self-care tips for side effects including nausea and back pain. - Fun, fast, and safe scoliosis exercises during the month of pregnancy and postpartum. Tips for strengthening your pelvic floor, easing back pain, and losing belly fat postpartum. - Relaxation tips to reduce pain and increase your comfort. This book provides answers and expert advice for pregnant women suffering from scoliosis. Full of information to cope with the physical and emotional upheavals of pregnancy during scoliosis. From conception to birth and beyond, this guide will hold your hand until you become a happy and proud mother of a healthy newborn baby.
Author: Ondon Benny
Publisher: Independently Published
ISBN:
Category : Health & Fitness
Languages : en
Pages : 0
Get Book Here
Book Description
Carotenoid astaxanthin is a pigment that occurs naturally and is classified as a xanthophyll. Carotenoids are a class of naturally occurring pigments. The pink or reddish color that can be seen in a variety of seafood, such as salmon, shrimp, and lobster, is due to the presence of a pigment that is reddish-orange in hue. Microalgae are responsible for the production of astaxanthin, which then increases in concentration as it travels up the food chain, eventually reaching its maximum levels in predatory fish and crustaceans. In addition to serving as a color, the compound known astaxanthin is also an effective antioxidant. Free radicals are extremely reactive chemicals that can damage cells and contribute to a variety of health issues, including aging and certain diseases. Antioxidants are substances that can neutralize free radicals, which are highly reactive molecules. Astaxanthin has been under scrutiny recently due to the possibility that it may be beneficial to one's health. According to the findings of some studies, this carotenoid may possess traits that are anti-inflammatory, anti-oxidative, and other health-promoting qualities. People sometimes take it as a dietary supplement because they believe it may help support their skin health, eye health, cardiovascular health, and exercise performance. It is available on its own as a dietary supplement. However, it is essential to keep in mind that even if certain studies provide credence to the possibility of these benefits, a greater number of investigations are required to completely comprehend the scope of astaxanthin's effects and how best to take it in supplement form. Certain kinds of microalgae and the marine organisms that eat them are both potential sources of astaxanthin. Additionally, it is possible to manufacture it synthetically for use in dietary supplements. In addition, the pigmentation of farmed fish, such as salmon, can be improved with the addition of astaxanthin, which gives the fish a more visually appealing appearance to customers of the aquaculture business.
Author: D. Nallusamy
Publisher: Independent Author
ISBN: 9781805281481
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
Astaxanthin from Haematococcus Pluvialis is a comprehensive book written by D. Nallusamy, an expert in the field of natural products chemistry and biotechnology. The book focuses on the purification, characterization, and biological applications of astaxanthin, a carotenoid pigment found in the freshwater microalgae Haematococcus pluvialis. The book begins with an introduction to astaxanthin, its properties, and its potential biological applications. It then describes the methodology used for the extraction and purification of astaxanthin from Haematococcus pluvialis, including different chromatography techniques and solvent systems. The book also includes information on the chemical and physical properties of astaxanthin, as well as the methods used for its structural characterization. In addition to its chemical characterization, the book also explores the potential biological applications of astaxanthin, including its antioxidant, anti-inflammatory, and anticancer properties. It also discusses the potential of astaxanthin as a nutraceutical and its use in various industries, including food and cosmetics. Overall, Astaxanthin from Haematococcus Pluvialis is a valuable resource for researchers, students, and professionals in the fields of natural products chemistry, biotechnology, and nutraceuticals. The book provides a comprehensive overview of the purification, characterization, and biological applications of astaxanthin, with a focus on its extraction from Haematococcus pluvialis.
