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Author: Tom Standage
Publisher: Bloomsbury Publishing USA
ISBN: 0802719910
Category : Social Science
Languages : en
Pages : 286
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Book Description
A lighthearted chronicle of how foods have transformed human culture throughout the ages traces the barley- and wheat-driven early civilizations of the near East through the corn and potato industries in America.
Author: Tom Standage
Publisher: Bloomsbury Publishing USA
ISBN: 0802719910
Category : Social Science
Languages : en
Pages : 286
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Book Description
A lighthearted chronicle of how foods have transformed human culture throughout the ages traces the barley- and wheat-driven early civilizations of the near East through the corn and potato industries in America.
Author: Larry Schweikart
Publisher: Penguin
ISBN: 110160168X
Category : History
Languages : en
Pages : 498
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Book Description
“America’s story from 1898 to 1945 is nothing less than the triumph of American exceptionalism over liberal progressivism, despite a few temporary victories by the latter.” Conservative historian Larry Schweikart has won wide acclaim for his number one New York Times bestseller, A Patriot’s History of the United States. It proved that, contrary to the liberal biases in countless other history books, America had not really been founded on racism, sexism, greed, and oppression. Schweikart and coauthor Michael Allen restored the truly great achievements of America’s patriots, founders, and heroes to their rightful place of honor. Now Schweikart and coauthor Dave Dougherty are back with a new perspective on America’s half-century rise to the center of the world stage. This all-new volume corrects many of the biases that cloud the way people view the Treaty of Versailles, the Roaring Twenties, the Crash of 1929, the deployment of the atomic bomb, and other critical events in global history. Beginning with the Spanish-American War— which introduced the United States as a global military power that could no longer be ignored—and continuing through the end of World War II, this book shows how a free, capitalist nation could thrive when put face-to-face with tyrannical and socialist powers. Schweikart and Dougherty narrate the many times America proved its dominance by upholding the principles on which it was founded—and struggled on the rare occasions when it strayed from those principles. The authors make a convincing case that America has constantly been a force for good in the world, improving standards of living, introducing innovations, guaranteeing liberty, and offering opportunities to those who had none elsewhere. They also illustrate how the country ascended to superpower status at the same time it was figuring out its own identity. While American ideals were defeating tyrants abroad, a constant struggle against progressivism was being waged at home, leading to the stumbles of the Great Depression, the New Deal, and the attack on Pearl Harbor. Despite this rocky entrance on the world stage, it was during this half century that the world came to embrace all things American, from its innovations and businesses to its political system and popular culture. The United States began to define what the rest of the world could emulate as the new global ideal. A Patriot’s History of the Modern World provides a new perspective on our extraordinary past—and offers lessons we can apply to preserve American exceptionalism today and tomorrow.
Author: Philip Coggan
Publisher: Profile Books
ISBN: 1782833390
Category : Business & Economics
Languages : en
Pages : 517
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Book Description
There are 17 ingredients in a typical tube of toothpaste, from titanium dioxide to xanthum gum, and that's not counting the tube. Everything had to come from somewhere and someone had to bring it all together. The humblest household product reveals a web of enterprise that stretches around the globe. More is the story of how we spun that web. It begins with the earliest glimmerings of long-distance trade - obsidian blades that made their way from what is now Turkey to the Iran-Iraq border 7,000 years before Christ - and ends with the consequences of the Covid-19 pandemic. On such a grand scale, quirks of historical perspective leap out: futures contracts and commercial branding are among the many seemingly modern components of the global economy have existed since ancient times. Yet it was only in the 18th century that a cascade of innovations began to drive up prosperity in a lasting way around the world. To piece this fascinating saga together, Philip Coggan takes the reader inside medieval cottages and hi-tech hydroponic farms, prehistoric Chinese burial mounds and modern central banks. At every step of our journey, he finds that it was connections between people that created our wealth. Will the same openness continue to serve us in the 21st century?
Author: Richard B. Simon
Publisher: Univ of California Press
ISBN: 0520959388
Category : History
Languages : en
Pages : 443
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Book Description
Big History is a new field on a grand scale: it tells the story of the universe over time through a diverse range of disciplines that spans cosmology, physics, chemistry, astronomy, geology, evolutionary biology, anthropology, and archaeology, thereby reconciling traditional human history with environmental geography and natural history. Weaving the myriad threads of evidence-based human knowledge into a master narrative that stretches from the beginning of the universe to the present, the Big History framework helps students make sense of their studies in all disciplines by illuminating the structures that underlie the universe and the connections among them. Teaching Big History is a powerful analytic and pedagogical resource, and serves as a comprehensive guide for teaching Big History, as well for sharing ideas about the subject and planning a curriculum around it. Readers are also given helpful advice about the administrative and organizational challenges of instituting a general education program constructed around Big History. The book includes teaching materials, examples, and detailed sample exercises. This book is also an engaging first-hand account of how a group of professors built an entire Big History general education curriculum for first-year students, demonstrating how this thoughtful integration of disciplines exemplifies liberal education at its best and illustrating how teaching and learning this incredible story can be transformative for professors and students alike.
Author: Tom Standage
Publisher: Bloomsbury Publishing USA
ISBN: 0802715524
Category : History
Languages : en
Pages : 337
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Book Description
An offbeat history of the world traces the story of humankind from the Stone Age to the twenty-first century from the perspective of six different drinks--beer, wine, spirits, coffee, tea, and cola--describing their pervasive influence during pivotal eras of world history, from humankind's adoption of agriculture to the advent of globalization. Reprint. 40,000 first printing.
Author: Larry Schweikart
Publisher: Penguin
ISBN: 1595231048
Category : History
Languages : en
Pages : 706
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Book Description
The bestselling historians turn their focus to America’s role in the world since the end of World War II Schweikart, author of the number one New York Times bestseller A Patriot’s History of the United States, and Dougherty take a critical look at America, from the postwar boom to her search for identity in the twenty-first century. The second volume of A Patriot’s History of the Modern World picks up in 1945 with a world irrevocably altered by World War II and a powerful, victorious United States. But new foes and challenges soon arose: the growing sphere of Communist influence, hostile dictatorships and unreliable socialist allies, the emergence of China as an economic contender, and the threat of world Islamification. The book reestablishes the argument of American exceptionalism and the interplay of our democratic pillars—Judeo-Christian religious beliefs, free market capitalism, land ownership, and common law—around the world. Schweikart and Dougherty offer a fascinating conservative history of the last six decades.
Author: Thor Hogan
Publisher: Springer Nature
ISBN: 3031340639
Category : Political Science
Languages : en
Pages : 257
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Book Description
This book proposes a radical reorganization of political and electoral power to address the current political imbalance between urban and rural populations in the United States. Hogan argues that, despite being smaller in population, a “financialist-ruralist coalition” has effectively used the Constitution—especially equal representation in the Senate—to create an anti-urban “vetocracy.” This political imbalance protects the interests of the financial elite and rural cultural conservatives, while effectively blocking urban interests, particularly regarding the adoption of a broad range of structural reforms and progressive policy preferences. By re-dividing many of the largest federated states into smaller city-states, the book posits, the United States would reduce the ability of non-urban interests to control the Senate. This would allow an empowered urbanite alliance to pass the forward-looking legislation the nation needs to remain internationally competitive in the coming decades.
Author: Richard A. Williams Ph.D.
Publisher: Post Hill Press
ISBN: 1637580134
Category : Social Science
Languages : en
Pages : 277
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Book Description
With about half of the U.S. population expected to be obese by 2030 and one out of six Americans getting sick every year, why is the Food and Drug Administration spending years trying to figure out if almond milk should be called “milk”? As a twenty-seven-year veteran of the FDA’s Center for Food Safety and Nutrition, Dr. Richard A. Williams poses this question. Dr. Williams also questions the accuracy of more than thirty years of food labeling, coupled with consumer education on diet/disease relationships and failed attempts to get consumers to track intakes. It is time for the American people to look elsewhere for solutions, rather than relying on the FDA. Fixing Food takes you inside the FDA and explores the inner workings that drove failed strategies. Following his tenure at the FDA, Dr. Williams spent more than a decade investigating new sciences—including genetic and microbial sciences—that are leading to innovative foods and products. With one of the greatest public health crises in American history ongoing, this research aims to solve our issues with food—once and for all. In this book, you will learn: • How FDA controls Congress, the Courts, and the Executive Branch and others who might be a threat to their resources and growth of power • How the FDA misuses risk assessment and cost-benefit analysis • How the FDA’s most recent innovation to keep food safe is fifty years old • Why food labeling has been a disaster • How entrepreneurs are remaking foods to be safer and healthier • How new medical devices will ultimately make nutrition as easy as using a cell phone • How trying to educate consumers through food labeling has been a public health disaster Ultimately, the role of the FDA in the new world of food safety and nutrition must change if the agency is to stay relevant.
Author: Tina Frolund
Publisher: Bloomsbury Publishing USA
ISBN: 1610694325
Category : Language Arts & Disciplines
Languages : en
Pages : 212
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Book Description
Make history come alive! This book helps librarians and teachers as well as readers themselves find books they will enjoy—titles that will animate and explain the past, entertain, and expand their minds. This invaluable resource offers reading lists of contemporary and classic non-fiction history books and historical fiction, covering all time periods throughout the world, and including practically all manner of human endeavors. Every book included is hand-selected as an entertaining and enlightening read! Organized by appeal characteristics, this book will help readers zero in on the history books they will like best—for instance, titles that emphasize character, tell a specific type of historical story, convey a mood, or are presented in a particular setting. Every book listed has been recommended based on the author's research, and has proved to be a satisfying and worthwhile read.
Author: Benoist Simmat
Publisher: NBM
ISBN: 168112341X
Category : Cooking
Languages : en
Pages : 243
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Book Description
For the first time, a graphic novel tells the story of humanity through the evolution of cuisine. From the discovery of fire to organic cooking, this book is aimed at all curious people and foodies. By the authors of Wine, A Graphic History.As soon as humans mastered fire, they invented cooking. Did you know that Sapiens invented steam cooking and freezing? That the Mesopotamians created soups, bread, beer, ovens? That gastronomy and tableware have been symbols of political power?These great discoveries changed the world, but also the way we eat. From America, the conquistadors brought spices, peppers, potatoes... Portuguese missionaries brought the frying technique to distant samurai who made the first tempuras. These are the beginnings of globalization.In the 19th century with the industrial revolution, “ capitalist” cuisine emerged: it was the beginning of the food industry. In the 21st century, the organic and buy local movements are shown as a reaction against the harmful effects of this culinary and gastronomic standardization.To finish in style, find twenty-two recipes for dishes mentioned throughout our story that you can make at home!
