Alcoholic Liquors and the Liquor Trade in Egypt PDF Download
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Author: Alfred Lucas
Publisher:
ISBN:
Category :
Languages : en
Pages : 44
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Book Description
Author: Alfred Lucas
Publisher:
ISBN:
Category :
Languages : en
Pages : 44
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Book Description
Author: Gina Hames
Publisher: Routledge
ISBN: 1317548701
Category : History
Languages : en
Pages : 161
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Book Description
Presents a history of the effect of alcohol in world history and argues that the production, trade, consumption, and regulation of alcohol has shaped virtually every civilization.
Author: OECD
Publisher: Org. for Economic Cooperation & Development
ISBN: 9789264251830
Category : Developing Countries
Languages : en
Pages : 0
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Book Description
This report assesses the magnitude, flows and drivers of illicit trade and the illegal economy including: narcotics, human trafficking, wildlife, sports betting, counterfeit medicines, alcohol and tobacco. The negative socio-economic impacts that these markets have in consumer countries are as worrisome as the goverance gaps that are exploited in source countries. This report examines each illicit sector in terms of the geographic sources, destinations and key trade routes, the current trend of infiltration by organized crime networks, and good practices or future policy solutions with which to combat illicit trade within the various sectors.
Author: Rudi Matthee
Publisher: Oxford University Press
ISBN: 0197754651
Category : Religion
Languages : en
Pages : 525
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Book Description
Islam is the only major world religion that resists the juggernaut of alcohol consumption. In many Islamic countries, alcohol is banned; in others, it plays little role in social life. Yet, Muslims throughout history did drink, often to excess--whether sultans and shahs in their palaces, or commoners in taverns run by Jews or Christians. This evocative study delves into drinking's many historic, literary and social manifestations in Islam, going beyond references to 'hypocrisy' or the temptations of 'forbidden fruit'. Rudi Matthee argues that alcohol, through its 'absence' as much as its presence, takes us to the heart of Islam. Exploring the long history of this faith--from the eight-century Umayyad dynasty to Erdogan's Turkey, and from Islamic Spain to modern Pakistan--he unearths a tradition of diversity and multiplicity in which Muslims drank, and found myriad excuses to do so. They celebrated wine and used it as a poetic metaphor, even viewing alcohol as a gift from God--the key to unlocking eternal truth. Drawing on a plethora of sources, Matthee presents Islam not as an austere and uncompromising faith, but as a set of beliefs and practices that embrace ambivalence, allowing for ambiguity and even contradiction.
Author: Alfred Lucas
Publisher:
ISBN:
Category : History
Languages : en
Pages : 200
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Book Description
Legal Chemistry and Scientific Criminal Investigation by Alfred Lucas, first published in 1920, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.
Author: Arpi Sarkis Khatcherian
Publisher:
ISBN:
Category : Alcoholism in motion pictures
Languages : en
Pages : 390
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Book Description
Abstract: Images of alcohol consumption, drunkenness, inebriation, and abstinence have permeated Egyptian films since the industry’s formative years. This study aimed at uncovering the extent and nature of alcoholic content in Egyptian cinema and the possible health implications of such depictions using the perspective of media-influenced perceptions of social reality and the lens of social cognitive theory. For this purpose, the study analyzed the depiction of alcohol in Egyptian films beginning in 1952 till 2015. Content analysis of a stratified random sample of 337 Egyptian films was conducted using the standardized and tested tool developed by The Annenberg-Robert Wood Johnson Coding of Health and Media Project (CHAMP). The unit of analysis was the five-minute segment which provides a uniform and easily identifiable base for comparison. Coding was preceded by a series of seven in-depth interviews with industry experts to contextualize research findings along with historical and sociopolitical changes in Egypt. A total of 1,786 five-minute segments were coded for their alcohol content with 47 films (14%) being alcohol-free. Alcohol was found to be a constant and consistent feature of Egyptian cinema across time and genres. The rate and explicitness of alcohol depiction in films was found to have decreased over the years. It was found that drinking usually occurred by the most significant characters in films and was more often by men. Brand visibility was also a regular feature especially for beers followed by spirits, raising concerns about observational mediated modeling as postulated by social cognitive theory. Moreover, the positive psychological effects of drinking were more commonly shown compared to the negative physiological consequences of alcohol consumption. It was found that less explicit and more explicit depictions of drinking were almost on par, potentially affecting popular beliefs about alcohol as postulated by the perceptions of social reality perspective.
Author: Iain Gately
Publisher: Penguin
ISBN: 9781592403035
Category : Cooking
Languages : en
Pages : 568
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Book Description
"Drink" investigates the history of the most Jekyll and Hyde of all fluids--alcohol--and traces humankind's love/hate relationship with it from ancient Egypt to the present day. Gately also provides a history of the world's most famous drinks--and the world's most famous drinkers.
Author: Chris Carberry
Publisher: McFarland
ISBN: 147663792X
Category : Science
Languages : en
Pages : 218
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Book Description
The production and consumption of alcohol has played a significant role in human society since the dawn of civilization. Will this still hold true when humanity is exploring and settling the outer reaches of space? This first book on the topic examines the history of alcohol in space, as well as dozens of companies and projects that are exploring the possibilities of alcohol production in orbit. Covering the long history of alcohol in human society, how alcohol has been addressed in science fiction, and space agriculture technologies, this book investigates a broad sweep of questions that bear on the manufacture of alcohol in space, as well as human space settlement in general.
Author:
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 822
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Book Description
Author: Tom Standage
Publisher: Bloomsbury Publishing USA
ISBN: 0802718590
Category : History
Languages : en
Pages : 322
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Book Description
New York Times Bestseller * Soon to be a TV series starring Dan Aykroyd “There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles Times Beer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to quench thirst. They also represent six eras that span the course of civilization-from the adoption of agriculture, to the birth of cities, to the advent of globalization. A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the twenty-first century through each epoch's signature refreshment. As Standage persuasively argues, each drink is in fact a kind of technology, advancing culture and catalyzing the intricate interplay of different societies. After reading this enlightening book, you may never look at your favorite drink in quite the same way again.
