Agro-ecological Regions of Pakistan

Agro-ecological Regions of Pakistan PDF Author: Pakistan Agricultural Research Council. Social Sciences Division
Publisher:
ISBN:
Category : Climatic normals
Languages : en
Pages : 50

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Agro-ecological Regions of Pakistan

Agro-ecological Regions of Pakistan PDF Author: Pakistan Agricultural Research Council. Social Sciences Division
Publisher:
ISBN:
Category : Climatic normals
Languages : en
Pages : 50

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Book Description


Agro-Ecological Zones in Punjab - Pakistan

Agro-Ecological Zones in Punjab - Pakistan PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251319499
Category : Technology & Engineering
Languages : en
Pages : 69

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Book Description
A team of scientists and researchers from the University of Agriculture Faisalabad and University of Arid Agriculture Rawalpindi, in collaboration with FAO and Government of Punjab (Agriculture Department) worked together to delineate the Agro-Ecological Zoning (AEZ) in Punjab. AEZ refers to the division of Punjab region into land resource mapping units, having a unique combination of landform, soil and climatic characteristics, and/or land cover. Based on the most up to date collected information on natural resources, climate and agricultural markets, AEZ reveals an enormous potential for crop diversification and productivity. And it is the need of the hour in a country where population is rapidly growing and where climate changes (increases in temperature, changes in rainfall pattern, extreme weather events) evidence the vulnerability of the current agricultural systems. From a side AEZ will help to make smallholder farming a profitable business and overall enhance agriculture efficiency. On the other side, policymakers will be able to use data of AEZ and associated information on land characteristics (soil quality, topography, agricultural land use, yeld etc) to formulate optimal policies for sustainable agricultural production.

Food Security and Livelihood Futures in a Resource-scarce Agro-ecological Zone

Food Security and Livelihood Futures in a Resource-scarce Agro-ecological Zone PDF Author: Rana Muhammad Amir
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Spatial distribution of reference and potential evapotranspiration across the Indus Basin Irrigation Systems

Spatial distribution of reference and potential evapotranspiration across the Indus Basin Irrigation Systems PDF Author: M. Kaleem Ullah
Publisher: IWMI
ISBN: 929090206X
Category : Evapotranspiration
Languages : en
Pages : 62

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Book Description
The report computes different components of potential crop water demand at the canal command level in Indus Basin. Major contribution is update of water demand based on several years of climate data, which improves the estimation of reference evapotranspiration for developing refined crop coefficients based on the latest cropping patterns. The water demands of major crop and fully developed standard unit for each canal command is presented for direct comparisons and adjustments, if required. The report is part of Indus Basin performance study, which aims to identify the scope for integrated land and water management by evaluating current practices to propose sustainable alternatives.

Agro-ecological Zoning

Agro-ecological Zoning PDF Author: Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service
Publisher: Food & Agriculture Org.
ISBN: 9789251038901
Category : Political Science
Languages : en
Pages : 92

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Agricultural Research System of Pakistan

Agricultural Research System of Pakistan PDF Author: Amir Muhammed
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 42

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Wheat Research and Development in Pakistan

Wheat Research and Development in Pakistan PDF Author:
Publisher: CIMMYT
ISBN: 9789686127317
Category : Wheat
Languages : en
Pages : 148

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Food Crop Production by Smallholder Farmers in Southern Africa

Food Crop Production by Smallholder Farmers in Southern Africa PDF Author: Ambayeba Muimba-Kankolongo
Publisher: Academic Press
ISBN: 0128143843
Category : Technology & Engineering
Languages : en
Pages : 384

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Book Description
Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region's recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. - Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations - Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region - Presents agro-ecologies of countries in the region and how they relate to various cultivation practices - Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector

Potato Atlas of Pakistan

Potato Atlas of Pakistan PDF Author: Angus M. W. Geddes
Publisher:
ISBN:
Category : Potato industry
Languages : en
Pages : 122

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Potato Atlas and Compendium of Pakistan

Potato Atlas and Compendium of Pakistan PDF Author: Urs Zanoni
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 284

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