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Author: Oded Borowski
Publisher: Eisenbrauns
ISBN: 9780897570541
Category : Agriculture
Languages : en
Pages : 0
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Book Description
Taking advantage of the increasing investigation and analysis of archaeological field date relating to agriculture and food production, Borowski integrates the latest results with the related textual evidence both from the Bible and from outside it. The four major areas investigated are the land, field work and grain production, cultigens and cultivars, and factors in soil fertility and crop crop yield. A standard reference both for those wanting to understandbiblical texts relating to agriculature and those interested in the scientific and archaeological analysis of ancient agriculture. Thorough indices provide easy access to the information presented in the book. `An interesting and well-documented glimpse into the methods and practices of farming in Iron Age Israel' - J M Hadley, VT38 (1988).
Author: Oded Borowski
Publisher: Eisenbrauns
ISBN: 9780897570541
Category : Agriculture
Languages : en
Pages : 0
Get Book Here
Book Description
Taking advantage of the increasing investigation and analysis of archaeological field date relating to agriculture and food production, Borowski integrates the latest results with the related textual evidence both from the Bible and from outside it. The four major areas investigated are the land, field work and grain production, cultigens and cultivars, and factors in soil fertility and crop crop yield. A standard reference both for those wanting to understandbiblical texts relating to agriculature and those interested in the scientific and archaeological analysis of ancient agriculture. Thorough indices provide easy access to the information presented in the book. `An interesting and well-documented glimpse into the methods and practices of farming in Iron Age Israel' - J M Hadley, VT38 (1988).
Author: Oded Borowski
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 248
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Book Description
Author: Mark K. George
Publisher: Society of Biblical Lit
ISBN: 158983125X
Category : Tabernacle
Languages : en
Pages : 248
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Book Description
Author: Amihai Mazar
Publisher: A&C Black
ISBN: 0567194175
Category : Religion
Languages : en
Pages : 346
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Book Description
Thirteen essays on the Iron Age in Israel and Jordan, covering settlement patterns, iconography, cult, palaeography and the archaeology of certain key sites. This volume offers an exceptionally informed update in a fast-moving area of discovery and interpretation. The first section deals with spatial archaeology and settlement patterns, all the papers based on the fieldwork by A. Zertal in Samaria, A. Ofer in Judah, G. Lehmann in the Akko Plain, and S. Gibson in various areas in the hill country of Israel. The second section covers religion and iconography. The two single Iron Age temples known today in Israel, at Dan and Arad, are discussed by A. Biran and Z. Herzog. R. Kletter and K. Prag discuss clay figurines and other cult objects; T. Ornan identifies Ishtar on a number of seals and on a silver pendant; and N. Franklin examines the iconography and meaning of the wall relief in Room V at Sargon's palace in Khorsabad. The last section includes three studies related to specific sites. M. Steiner considers urban development in Jerusalem during Iron Age II; A. Mazar presents data from Iron Age II Beth Shean, and P. Bienkowski and L. Sedman discuss finds from Buseirah, the capital of Edom.
Author: Victor Harold Matthews
Publisher:
ISBN: 0190231149
Category : History
Languages : en
Pages : 217
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Book Description
Designed as a supplementary resource for students who have an interest in the ancient Near East and biblical history, this volume provides a basic introduction to the historical, archaeological, and socio-contextual aspects of ancient Israel during its early foundation period through the end of the monarchy in Judah. Victor Matthews integrates extra-biblical information on the physical realities of geo- and super-power politics, international and interregional movement of peoples, and the evolutionary process of complex states in the ancient Near East with information from biblical narratives in order to explore the development of ancient Israelites' identity, cultural traditions, and interactions with other major cultures. In particular, he examines aspects of everyday life in both village culture and urban settings as a key to the development of social, legal, and religious traditions and practices. The History of Bronze and Iron Age Israel features an easy to navigate format, non-technical language, and a series of informative insets that highlights important methodological concepts and comparative material.
Author: B. S. J. Isserlin
Publisher: Fortress Press
ISBN: 9780800634261
Category : Religion
Languages : en
Pages : 312
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Book Description
Covering the period of the thirteenth century B.C.E. to the fall of Jerusalem in 586 b.c.e., Isserlin, a senior scholar, synthesizes the social, historical, geographical, and archaeological materials relevant to studying ancient Israel in its ancient Near Eastern context. Isserlin has an accessible style and brings the latest in biblical research to students and general readers. The stunning array of 85 photographs -- plus maps, line-drawings, and charts -- make this a rich resource for scholars as well.
Author: Oded Borowski
Publisher: Society of Biblical Lit
ISBN: 1589836766
Category : Religion
Languages : en
Pages : 161
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Book Description
While the history of Israel during the period from ca. 1200 to 586 B.C.E. has been in the forefront of biblical research, little attention has been given to questions of daily life. Where did the Israelites live? What did people do for a living? What did they eat and what affected their health? How did the family function? These and similar questions form the basis for this book. The book introduces different aspects of daily life. It describes the natural setting and the people who occupied the land. It deals with the economy, both rural and urban, emphasizing the main sources of livelihood such as agriculture, herding, and trade. These topics are discussed in relation to the family in particular and the social structure in general. Other topics include urban society, the bureaucracy and the military. Beyond material culture, the book delves into daily and seasonal cultural, social and religious activities, art, music, and the place of writing in Israelite society. Drawing on textual and archaeological evidence, and written with nontechnical language, the book will be especially helpful for undergraduates, seminarians, pastors, rabbis, and other interested nonspecialist readers as well as graduate students and faculty in Hebrew Bible.
Author: Sandra L. Richter
Publisher: InterVarsity Press
ISBN: 0830849270
Category : Religion
Languages : en
Pages : 173
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Book Description
Sandra L. Richter cares about the Bible and the environment. Using her expertise in ancient Israelite society as well as in biblical theology, she walks readers through biblical passages and shares case studies that connect the biblical mandate to current issues. She then calls Christians to apply that message to today's environmental concerns.
Author: David Hollander
Publisher: John Wiley & Sons
ISBN: 1118970942
Category : History
Languages : en
Pages : 736
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Book Description
The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion presents essays on a range of topics that include economic-political, anthropological, zooarchaeological, ethnobotanical, and archaeobotanical investigation of ancient agriculture. Chronologically-organized chapters offer in-depth discussions of agriculture in Bronze Age Egypt and Mesopotamia, Hellenistic Greece and Imperial Rome, Iran and Central Asia, and other regions. Sections on comparative agricultural history discuss agriculture in the Indian subcontinent and prehistoric China while an insightful concluding section helps readers understand ancient agriculture from a modern perspective. Fills the need for a full-length biophysical and social overview of ancient agriculture Provides clear accounts of the current state of research written by experts in their respective areas Places ancient Mediterranean agriculture in conversation with contemporary practice in Eastern and Southern Asia Includes coverage of analysis of stable isotopes in ancient agricultural cultivation Offers plentiful illustrations, references, case studies, and further reading suggestions A Companion to Ancient Agriculture is a much-needed resource for advanced students, instructors, scholars, and researchers in fields such as agricultural history, ancient economics, and in broader disciplines including classics, archaeology, and ancient history.
Author: Janling Fu
Publisher: Bloomsbury Publishing
ISBN: 0567679802
Category : Religion
Languages : en
Pages : 641
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Book Description
Food and feasting are key themes in the Hebrew Bible and the culture it represents. The contributors to this handbook draw on a multitude of disciplines to offer an overview of food in the Hebrew Bible and ancient Israel. Archaeological materials from biblical lands, along with the recent interest in ethnographic data, a new focus in anthropology, and emerging technologies provide valuable information about ancient foodways. The contributors examine not only the textual materials of the Hebrew Bible and related epigraphic works, but also engage in a wider archaeological, environmental, and historical understanding of ancient Israel as it pertains to food. Divided into five parts, this handbook examines and considers environmental and socio-economic issues such as climate and trade, the production of raw materials, and the technology of harvesting and food processing. The cultural role of food and meals in festivals, holidays, and biblical regulations is also discussed, as is the way food and drink are treated in biblical texts, in related epigraphic materials, and in iconography.
