Advances in Novel Natural Product Pesticides PDF Download
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Author: Pei Li
Publisher: Frontiers Media SA
ISBN: 2832507379
Category : Science
Languages : en
Pages : 219
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Book Description
Author: Pei Li
Publisher: Frontiers Media SA
ISBN: 2832507379
Category : Science
Languages : en
Pages : 219
Get Book Here
Book Description
Author: H. Geissbühler
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: H. Geissbühler
Publisher: Elsevier
ISBN: 1483182142
Category : Technology & Engineering
Languages : en
Pages : 513
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Book Description
Advances in Pesticide Science: Abstracts and Addendum documents the proceedings of the Fourth International Congress of Pesticide Chemistry held in Zurich on July 24-28, 1978. This book discusses the synthesis of isocoumarins and their biological activities; structure-activity correlations in control of membrane-bound linolenic acid with substituted pyridazinones; and oxidative processes in pesticide transformation. The cardiovascular and neurotoxicity of endosulfan; chemistry and plant growth regulating activity of fusicoccin derivatives and analogs; and pesticide interactions with naturally occurring food components are also elaborated. This compilation likewise covers the techniques for deriving realistic estimates of pesticide intakes; confirmation tests for pesticides based on gas chromatographic techniques; surfactants in flowable formulations; and thin-layer densitometry. This publication is a good reference for biologists and chemists researching on pesticides and its relation to food and the environment.
Author: American Chemical Society. National meeting
Publisher: ACS Symposium
ISBN: 9780841229006
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
Higbee ; 6.
Author: Isaac Ishaaya
Publisher: Springer Science & Business Media
ISBN: 3540469079
Category : Technology & Engineering
Languages : en
Pages : 320
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Book Description
Among the highlights of this book are the use of nanotechnology to increase potency of available insecticides, the use of genetic engineering techniques for controlling insect pests, the development of novel insecticides that bind to unique biochemical receptors, the exploration of natural products as a source for environmentally acceptable insecticides, and the use of insect genomics and cell lines for determining biological and biochemical modes of action of new insecticides.
Author: Dwijendra Singh
Publisher: Springer
ISBN: 8132220064
Category : Science
Languages : en
Pages : 409
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Book Description
The ‘Advances in Plant Biopesticides’ comprises 19 chapters on different important issues of developing biopesticides from promising botanicals and its phytomolecules based on the research reviews in the area concern. The book is written by reputed scientists and professors of both developed and developing countries namely Australia, Canada, Czech Republic, Egypt, Greece, India, Kenya, Thailand, Turkey, United Kingdom, and USA represented by almost 53 contributors. The book is organized and presented in such a form that the readers can acquire and enhance their knowledge in plant biopesticide bioresources, its application in different areas to manage pests and diseases of field crops, stored products with status of exploring in Africa, non-target effects on beneficial arthropods, control of arthropods of veterinary and vectors of communicable diseases, efficacy in controlling honeybee mite pests, prospect of applying new tools to enhance the efficacy of plant biopesticides through use of nanotechnology, most important plant derived active principle as source of biopesticides, possible mode of action of phytochemicals against arthropods, limitation, production status, consumption, formulation, registration and quality regulation of plant biopesticides and have been cited by important scientific references. Most importantly, the book also highlights a unique example for developing biopesticides based on the research on Annonaceae as potential source of plant biopesticide, exploiting phytochemicals for developing green technology for sustainable crop protection strategies to withstand climate change with example in Africa, and overview in developing insect resistance to plant biopesticides. Most of the chapter contributing authors are internationally reputed researchers and possess experiences of more than three to four decades in the area of plant biopesticides. The contributing and corresponding authors of the book - Advances in Plant Biopesticides proposed and identified by the editor (Dwijendra Singh) include distinguished professors and reputed scientists from different continents of the world namely MB Isman (Canada), Nadia Z Dimetry (Egypt), Zeaur R Khan (Kenya), John A Pickett (UK), Gadi VP Reddy (USA), S Gopalakrishnan (India), Anand Prakash (India), Chirantan Chattopadyay (India), Christos G Athanassiou (Greece), Philip C. Stevenson (UK), S Raguraman (India), S Ghosh (India), Mir S Mulla (USA), Apiwat Tawatsin (Thailand), Dwijendra Singh (India), K Sahayaraj (India), Suresh Walia (India), T Shivanandappa (India), Roman Pavela (Czeck Republic), Errol Hasan (Australia), Ayhan Gokce (Turkey), SK Raza (India), and their colleague co-contributors. This book would certainly provide the updated knowledge to global readers on plant biopesticides as one of the important reference source and would stimulate to present and future researchers, scientists, student, teachers, entrepreneurs, and government & non-government policy makers interested to develop new & novel environmentally safe plant biopesticides world over.
Author: Sílvio Vaz Jr.
Publisher: Springer
ISBN: 3030178919
Category : Science
Languages : en
Pages : 393
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Book Description
This book presents a broad range of technologies for sustainable agrochemistry, e.g. semiochemicals for pest management, nanotechnology for release of eco-friendly agrochemicals, and green chemistry principles for agriculture. It provides a concise introduction to sustainable agrochemistry for a professional audience, and highlights the main scientific and technological approaches that can be applied to modern agrochemistry. It also discusses various available technologies for reducing the negative impacts of agrochemicals on the environment and human health.
Author:
Publisher:
ISBN: 9780080223490
Category :
Languages : en
Pages : 0
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Book Description
Author: H. Geissbühler
Publisher: Elsevier
ISBN: 1483278514
Category : Technology & Engineering
Languages : en
Pages : 349
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Book Description
Advances in Pesticide Science, Part 2: Synthesis of Pesticides, Chemical Structure and Biological Activity, Natural Products with Biological Activity is a collection of papers presented at the Fourth International Congress of Pesticide Chemistry, held in Zurich, Switzerland on July 24-28, 1978. This book is composed of forty eight chapters, and begins with the synthesis of pesticides. The succeeding chapters deal with heterocyclic synthesis by rearrangement, synthesis and transformations of nitrogen and sulphurcontaining bicyclic heterocyclic systems. These topics are followed by discussions on synthesis of bmc-analogous n-heterocycles from 1,2-, 1,3-, 1,4-, and 1,5- diamines. Other chapters describe the synthesis and herbicidal activity of 4-acylpyrazole derivatives, the synthesis and properties of plant growth regulators, the carboxyphenyl derivatives of five and six membered heterocycles and potential phosphorus-containing intermediates for the synthesis of pesticides. The final chapters consider the influence of antagonistic fungi on the spore-formation of rust fungi. This book will prove useful to agriculturists and organic chemists.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309037468
Category : Medical
Languages : en
Pages : 288
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Book Description
Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.
