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Author: Elsa Cooper
Publisher:
ISBN: 9781641161169
Category :
Languages : en
Pages : 212
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Book Description
Microbes are microscopic organisms like bacteria, virus, fungi, protozoa, etc. which are either unicellular, multicellular or acellular. Microbiology studies different classes of these microbes and branches out into bacteriology, mycology, protozoology and phycology. Microbiology also studies microbes for use in medicine, enzyme production, DNA transfer tools, industrial fermentation, bioremediation, microbial biodegradation, etc. Biopolymers like polysaccharides, polyesters, polyamides, etc. are also produced by microorganisms. Advanced medical applications of tissue engineering and drug delivery are also aided by microorganisms. The ever growing need of advanced technology is the reason that has fueled the research in the field of microbial biotechnology in recent times. This book strives to explain the concepts and theories central to the development of microbial biotechnology. It also presents researches and studies performed by experts across the globe. The book is appropriate for students seeking detailed information in this area as well as for experts.
Author: Elsa Cooper
Publisher:
ISBN: 9781641161169
Category :
Languages : en
Pages : 212
Get Book Here
Book Description
Microbes are microscopic organisms like bacteria, virus, fungi, protozoa, etc. which are either unicellular, multicellular or acellular. Microbiology studies different classes of these microbes and branches out into bacteriology, mycology, protozoology and phycology. Microbiology also studies microbes for use in medicine, enzyme production, DNA transfer tools, industrial fermentation, bioremediation, microbial biodegradation, etc. Biopolymers like polysaccharides, polyesters, polyamides, etc. are also produced by microorganisms. Advanced medical applications of tissue engineering and drug delivery are also aided by microorganisms. The ever growing need of advanced technology is the reason that has fueled the research in the field of microbial biotechnology in recent times. This book strives to explain the concepts and theories central to the development of microbial biotechnology. It also presents researches and studies performed by experts across the globe. The book is appropriate for students seeking detailed information in this area as well as for experts.
Author: Surajit de Mandal
Publisher: Elsevier
ISBN: 0128232617
Category : Science
Languages : en
Pages : 480
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Book Description
The rapid increase in microbial resources along with the development of biotechnological methods has revolutionized the field of microbial biotechnology. Genome characterization methods and metagenomic approaches further illustrate the role of microorganisms in various fields of research. Recent Advancement in Microbial Biotechnology: Agricultural and Industrial Approach provides an overview on the recent application of the microorganisms in agricultural and industrial improvements. The purpose of this book is to integrate all these diverse areas of research in a common platform. Recent advancement in Microbial Biotechnology targets researchers from both academia and industry, professors and graduate students working in molecular biology, microbiology and biotechnology. - Gives insight in the exploration of microbial functional diversity in different systems - Highlights important microbes and their role in enhancing agricultural productivity - Provides understanding to the basics with advance information of microbial biotechnology - Explores the importance of microbial genomes studies in agricultural and industrial applications
Author: Pradeep Kumar, PhD.
Publisher: CRC Press
ISBN: 1351248898
Category : Medical
Languages : en
Pages : 536
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Book Description
Over the last few decades, the rapid and vast development of advanced microbial bioresources and metagenomics techniques has completely transformed the field of microbial biotechnology. Our understanding of microbial diversity, evolutionary biology, and microbial interaction with their animal and plant hosts at molecular level has been revolutionized with an abundance of new research. This new volume, Advances in Microbial Biotechnology: Current Trends and Future Prospect, focuses on the application of microorganisms for several purposes: for plant protection and improvement, for environmental remediation purposes, and for the improvement of human health. Various applications of microorganisms are covered broadly and have been appropriately reflected in depth in different chapters. The book is divided into four major sections: applied microbiology in agriculture microbes in the environment microbes in human health microbes in nanotechnology The book provides insight into the diverse microorganisms that have been explored and exploited in the development of various applications for agricultural improvements. The book also looks at the application of microbes for the removal of pollutants and the recovery of metals and oils. Also discussed is the detection and exploitation of microorganisms in the diagnosis of human diseases, providing possible holistic approaches to health. This new volume will provide a wealth of information on new research on the application of microbial biotechnology today.
Author: Ali Asghar Rastegari
Publisher: Elsevier
ISBN: 012820527X
Category : Technology & Engineering
Languages : en
Pages : 368
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Book Description
New and Future Developments in Microbial Biotechnology and Bioengineering: Trends of Microbial Biotechnology for Sustainable Agriculture and Biomedicine Systems: Diversity and Functional Perspectives describes how specific techniques can be used to generalize the metabolism of bacteria that optimize biologic improvement strategies and bio-transport processes. Microbial biotechnology focuses on microbes of agricultural, environmental, industrial, and clinical significance. This volume discusses several methods based on molecular genetics, systems, and biology of synthetic, genomic, proteomic, and metagenomics. Recent developments in our understanding of the role of microbes in sustainable agriculture and biotechnology have created a highly potential research area. The soil and plant microbiomes have a significant role in plant growth promotion, crop yield, soil health and fertility for sustainable developments. The microbes provide nutrients and stimulate plant growth through different mechanisms, including solubilization of phosphorus, potassium, and zinc; biological nitrogen fixation; production of siderophore, ammonia, HCN and other secondary metabolites which are antagonistic against pathogenic microbes. This new book provides an indispensable reference source for engineers/bioengineers, biochemists, biotechnologists, microbiologists, agrochemists, and researchers who want to know about the unique properties of this microbe and explore its sustainable agriculture future applications. - Introduces the principles of microbial biotechnology and its application in plant growth and soil health for sustainable agriculture - Explores various plant microbiomes and their beneficial impact on plant growth for crop improvement - Explains the mechanisms of plant-microbe interaction and plant growth promotion - Includes current applications of microbial consortium for enhance production of crop in eco-friendly manners
Author: Ram Prasad
Publisher: Elsevier
ISBN: 0444639888
Category : Technology & Engineering
Languages : en
Pages : 506
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Book Description
Crop Improvement through Microbial Biotechnology explains how certain techniques can be used to manipulate plant growth and development, focusing on the cross-kingdom transfer of genes to incorporate novel phenotypes in plants, including the utilization of microbes at every step, from cloning and characterization, to the production of a genetically engineered plant. This book covers microbial biotechnology in sustainable agriculture, aiming to improve crop productivity under stress conditions. It includes sections on genes encoding avirulence factors of bacteria and fungi, viral coat proteins of plant viruses, chitinase from fungi, virulence factors from nematodes and mycoplasma, insecticidal toxins from Bacillus thuringiensis, and herbicide tolerance enzymes from bacteria. - Introduces the principles of microbial biotechnology and its application in crop improvement - Lists various new developments in enhancing plant productivity and efficiency - Explains the mechanisms of plant/microbial interactions and the beneficial use of these interactions in crop improvement - Explores various bacteria classes and their beneficial effects in plant growth and efficiency
Author: Rita Kundu
Publisher: Springer
ISBN: 9811363218
Category : Science
Languages : en
Pages : 139
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Book Description
Biotechnology refers to the use or manipulation of an organism or parts of an organism. While the early applications were certainly simpler (though still relevant), modern plant biotechnology is primarily associated with molecular biology, cloning and genetic engineering. Over the last 50 years, several key discoveries have revolutionized the biological sciences and enabled the rapid growth of the biotechnology industry. This book gathers handpicked articles presented by national and international scientists at the International Conference on Biotechnology and Biological Sciences, BIOSPECTRUM 2017. It highlights the works of researchers and students in India and abroad on plant biotechnology and its applications in addressing various agricultural and food production-related issues. The respective papers explore a range of advances in plant biotechnology, e.g.: the cytotoxic potential of Moringaoleifera lam; the use of the entomo-pathogenic fungi Cordyceps sp. as unique and valuable sources of bioactive compounds; and strain improvement strategies for Cordyceps sp. In addition, they discuss the use of low-cost blue green algal biofertilizer comprising four blue green algal strains in rice fields; and the use of lignocellulosic materials as potential renewable energy resources for the production of fuels. This book will be extremely useful for researchers and students of biotechnology and plant science, providing an essential update on the latest findings and trends.
Author: Rajesh Arora
Publisher: CABI
ISBN: 1845939565
Category : Science
Languages : en
Pages : 410
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Book Description
Human actions across the past few centuries have led to a depletion of the world's natural energy sources, as well as large scale environmental degradation. In the context of these current global issues, this book covers the latest research on the application and use of microbes in topical areas such as bioremediation and biofuels. With chapters covering environmental clean-up, microbial fuel cells and biohydrogen, it provides a comprehensive discussion of the latest developments in the field of microbe utilization.
Author: Viswanath Buddolla
Publisher: Academic Press
ISBN: 0128214074
Category : Science
Languages : en
Pages : 382
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Book Description
Recent Developments in Applied Microbiology and Biochemistry, Vol. 2, provides a comprehensive treatment and understanding on application oriented microbial concepts, giving readers insights into recent developments in microbial biotechnology and medical, agricultural and environmental microbiology. - Discusses microbial proteome analyses and their importance in medical microbiology - Explores emerging trends in the prevention of current global health problems, such as cancer, obesity and immunity - Shows recent approaches in the production of novel enzymes from environmental samples by enrichment culture and metagenomics approaches - Guides readers through the status and recent developments in analytical methods for the detection of foodborne microorganisms
Author: Joginder Singh
Publisher: Springer Nature
ISBN: 9811528179
Category : Science
Languages : en
Pages : 377
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Book Description
M​icrobial biotechnology is an important area that promotes advanced research into using microbes for value-added products, human nutrition, and the overall wellbeing of society. This book presents the latest information on the use of microbes for sustainable development, and highlights state-of-the-art biotechnological techniques used to harness microbial biotechnological traits on a commercial scale. Gathering contributions from authoritative researchers in the field, it addresses recent advances in microbial biotechnological approaches that offer sustainable options for future generations. Exploring a broad range of microbial products and their uses, the book specifically places emphasis on the application of microorganisms in healthcare, the environment and industry. It also discusses various compound classes derived from microbial metabolites. Pursuing a holistic approach to recent advances in the utilization of various microbes as biotechnological tools, the book also covers traditional uses, and explores emerging strategies to harness their full potential. Accordingly, it offers a valuable resource for researchers and graduate students alike.
Author:
Publisher: Elsevier
ISBN: 008046050X
Category : Science
Languages : en
Pages : 312
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Book Description
Advances in Microbial Physiology is one of the most successful and prestigious series from Academic Press, an imprint of Elsevier. It publishes topical and important reviews, interpreting physiology to include all material that contributes to our understanding of how microorganisms and their component parts work.First published in 1967, it is now in its 50th volume. The Editors have always striven to interpret microbial physiology in the broadest context and have never restricted the contents to "traditional views of whole cell physiology. Now edited by Professor Robert Poole, University of Sheffield, Advances in Microbial Physiology continues to be an influential and very well reviewed series. - In 2004, the Institute for Scientific Information released figures showing that the series had an Impact Factor of 8.947, with a half-life of 6.3 years, placing it 5th in the highly competitive category of Microbiology.
