Author: James Tabi
Publisher: Guelph, Ont. : Department of Agricultural Economics and Business, University of Guelph
ISBN:
Category : Dairy cattle
Languages : en
Pages : 40
Book Description
Adjustments to Dairy Cattle Feeding Systems in Response to Changing Food-energy Price Ratios
Author: James Tabi
Publisher: Guelph, Ont. : Department of Agricultural Economics and Business, University of Guelph
ISBN:
Category : Dairy cattle
Languages : en
Pages : 40
Book Description
Publisher: Guelph, Ont. : Department of Agricultural Economics and Business, University of Guelph
ISBN:
Category : Dairy cattle
Languages : en
Pages : 40
Book Description
Adjustments to Dairy Cattle Feeding Systems in Response to Changing Food-enery Price Ratios!
Author: University of Guelph. Dept. of Agricultural Economics & Business
Publisher:
ISBN:
Category :
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 28
Book Description
Adjustments to Dairy Cattle Feeding Systems in Response to Changing Food-energy Price Rations
Author: James Tabi
Publisher:
ISBN:
Category :
Languages : en
Pages : 2017
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 2017
Book Description
Changes in Feed Use in Response to Changing Price Ratios on New York Dairy Farms, 1972-75
Author: Kofi Adu-Nyako
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 246
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 246
Book Description
Two Grain Feeding Systems
Author:
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 40
Book Description
Nutrition and Lactation in the Dairy Cow
Author: Philip C. Garnsworthy
Publisher: Elsevier
ISBN: 1483100189
Category : Technology & Engineering
Languages : en
Pages : 442
Book Description
Nutrition and Lactation in the Dairy Cow is the proceedings of the 46th University of Nottingham Easter School in Agricultural Science. Said symposium was concerned with the significant advances in the field of nutrition and lactation in the dairy cow. The book is divided in five parts. Part I deals with the principles behind nutrition and lactation of cows. Part II discusses the cow’s nutrient interactions; responses to nutrients that yield protein and energy; and the influence of nutrient balance and milk yields. Part III tackles the efficiency of energy utilization in cows and its relation to milk production. Part IV talks about food intake of cows and the factors that affect it, while Part V deals with the different feeding systems for cows. The text is recommended for those involved in raising cows and dairy production, especially those who would like to know more and make studies about the relationship of nutrition and lactation of cows.
Publisher: Elsevier
ISBN: 1483100189
Category : Technology & Engineering
Languages : en
Pages : 442
Book Description
Nutrition and Lactation in the Dairy Cow is the proceedings of the 46th University of Nottingham Easter School in Agricultural Science. Said symposium was concerned with the significant advances in the field of nutrition and lactation in the dairy cow. The book is divided in five parts. Part I deals with the principles behind nutrition and lactation of cows. Part II discusses the cow’s nutrient interactions; responses to nutrients that yield protein and energy; and the influence of nutrient balance and milk yields. Part III tackles the efficiency of energy utilization in cows and its relation to milk production. Part IV talks about food intake of cows and the factors that affect it, while Part V deals with the different feeding systems for cows. The text is recommended for those involved in raising cows and dairy production, especially those who would like to know more and make studies about the relationship of nutrition and lactation of cows.
Canadiana
Author:
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 1162
Book Description
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 1162
Book Description
World Agricultural Economics and Rural Sociology Abstracts
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1312
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1312
Book Description
Nutrition Abstracts and Reviews
Author:
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 888
Book Description
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 888
Book Description
Effect of Environment on Nutrient Requirements of Domestic Animals
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
Book Description
Publisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
Book Description