Achieving Sustainable Cultivation of Temperate Zone Tree Fruits and Berries PDF Download
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Author: Greg Lang
Publisher:
ISBN: 9781786762146
Category : Berries
Languages : en
Pages :
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Book Description
Author: Greg Lang
Publisher:
ISBN: 9781786762146
Category : Berries
Languages : en
Pages :
Get Book Here
Book Description
Author: Greg Lang
Publisher:
ISBN: 9781786762139
Category : Berries
Languages : en
Pages :
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Book Description
Author: Greg Lang
Publisher:
ISBN: 9781786762108
Category : Fruit-culture
Languages : en
Pages :
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Book Description
Author: Greene Lang
Publisher: Burleigh Dodds Series in Agric
ISBN: 9781786762085
Category : Science
Languages : en
Pages : 300
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Book Description
Volume 1 in this collection summarises the wealth of research addressing the challenges facing temperate fruit cultivation, from breeding improved varieties to better crop management and protection methods
Author: Greg Lang
Publisher:
ISBN: 9781786762092
Category : Fruit-culture
Languages : en
Pages :
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Book Description
Author: Gregory A. Lang
Publisher:
ISBN:
Category : Berries
Languages : en
Pages : 0
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Book Description
Author: Gregory A. Lang
Publisher:
ISBN:
Category : Berries
Languages : en
Pages : 0
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Book Description
Author: Adel Ahmed Abul-Soad
Publisher:
ISBN: 9781003351153
Category : SCIENCE
Languages : en
Pages : 0
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Book Description
"Awareness of the adverse impact associated with the global climate change on the future of agriculture, researchers are devoting efforts for finding solutions to mitigate undesired effects based on intelligent predictions and improved utilization of available genetic resources. This book highlights the contemporary knowledge of the impacts of abiotic and biotic stresses inflected by climate changes on the production, horticultural practices and physiological processes of various fruit tree species. Moreover, it describes the adaptation of innovative approaches to mitigate the climatic adverse effects and enhance resilience characteristics of fruit crops. Each chapter addresses one fruit crop and covers available information in relation to the various concepts. General introduction on climatic requirements of a fruit crop. Significant symptoms of climate change impacts on trees and fruit. Crop management under changed climate conditions. Natural adaptation of genetic resources. Mitigation strategies against biotic and abiotic stresses. Remote sensing and environmental certification. Future prospects and literature cited. This book is essential for researchers and students concerned with improving the productivity and quality of fruit crops to achieve sustainable fruit cultivation and conservation of this important nutritional food source for future generations"--
Author: Adel Ahmed Abul-Soad
Publisher:
ISBN: 9781032397368
Category : Crops and climate
Languages : en
Pages : 0
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Book Description
Awareness of the adverse impact associated with the global climate change on the future of agriculture, researchers are devoting efforts for finding solutions to mitigate undesired effects based on intelligent predictions and improved utilization of available genetic resources. This book highlights the contemporary knowledge of the impacts of abiotic and biotic stresses inflected by climate changes on the production, horticultural practices and physiological processes of various fruit tree species. Moreover, it describes the adaptation of innovative approaches to mitigate the climatic adverse effects and enhance resilience characteristics of fruit crops. Each chapter addresses one fruit crop and covers available information in relation to the various concepts. General introduction on climatic requirements of a fruit crop. Significant symptoms of climate change impacts on trees and fruit. Crop management under changed climate conditions. Natural adaptation of genetic resources. Mitigation strategies against biotic and abiotic stresses. Remote sensing and environmental certification. Future prospects and literature cited. This book is essential for researchers and students concerned with improving the productivity and quality of fruit crops to achieve sustainable fruit cultivation and conservation of this important nutritional food source for future generations.
Author: James F. Hancock
Publisher: CABI
ISBN: 1789242274
Category : Science
Languages : en
Pages : 289
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Book Description
This new and updated edition of a popular text provides a broad, balanced review of the scientific knowledge of strawberries and their cultivation. The worldwide strawberry industry has grown substantially since the original book was published, and methods of culture have undergone extensive modifications. This volume incorporates important changes to the taxonomy of strawberries and new understanding of how its ancestors evolved. It includes coverage of new disease and pest control methods and recent developments in genomic information. These advancements have greatly improved our understanding of how flowering and fruiting is regulated, and will revolutionize the breeding of strawberries.
