A Taste of Spring

A Taste of Spring PDF Author: Mindy Heiferling
Publisher: Clarkson Potter Publishers
ISBN: 9780517590164
Category : Cooking
Languages : en
Pages : 124

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Book Description
Tender asparagus, sweet soft-shell crabs, new potatoes, wild strawberries, tiny apricots. Nothing signals the end of another winter like the fresh foods of spring. Chef Heiferling present dozens of wonderfully enticing recipes that show off the most delicious ingredients of the season to their best advantage. 16 full-color illustrations.