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Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 146
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Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 146
Get Book Here
Book Description
Author:
Publisher: IICA
ISBN:
Category :
Languages : en
Pages : 142
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Book Description
Author: James Orville Jefferson Nurse
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 444
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Book Description
Author: Caribbean Food Crops Society
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1246
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Book Description
Author: Peter Fellows
Publisher: Food and Agriculture Organization of United Nations Regional Office for Asia and Pacific
ISBN: 9789251070710
Category : Business & Economics
Languages : en
Pages : 0
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Book Description
"The main purpose of this booklet is to create awareness about the multitude of opportunities that street and snack foods can provide for small-scale farmers in rural, peri-urban and urban areas. Moreover street and snack foods have positive effects on other member of the supply chain as well as poor consumers in rural, peri-urban and urban communities. it is hoped that policy-makers and development personnel recognize such opportunities and provide a supporting and enabling environment for such a livelihood strategy to be pursued."--P. 9.
Author: Daniel Cotlear
Publisher: World Bank Publications
ISBN: 0821384694
Category : Social Science
Languages : en
Pages : 324
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Book Description
Latin America and the Caribbean will soon face the challenges of an aging population. This process, which took over a century in the rich world, will occur in two or three decades in the developing world; seven of the 25 countries that will age more rapidly are in LAC. Population aging will pose challenges and offer opportunities. This book explores three sets of issues. First is a group of issues related to the support of the aging and poverty in the life cycle. This covers questions of work and retirement, income and wealth, and living arrangements and intergenerational transfers. It also explores the relation between the life cycle and poverty. Second is the question of the health transition. How does the demographic transition impact the health status of the population and the demand for health care? And how advanced is the health transition in LAC? Third is an understanding of the fiscal pressures that are likely to accompany population aging and to disentangle the role of demography from the role of policy in that process. This book provides an introduction to the concepts and techniques at the intersection of demography and economics. It summarizes the policy debate about potential reforms needed to make population aging an opportunity for development.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251322937
Category : Technology & Engineering
Languages : en
Pages : 176
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Book Description
Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered precipitation patterns, melting glaciers, rising sea levels and amplification of extreme weather events have direct implications for our food systems. While the impacts of such environmental factors on food security are well known, the effects on food safety receive less attention. The purpose of Climate change: Unpacking the burden on food safety is to identify and attempt to quantify some current and anticipated food safety issues that are associated with climate change. The food safety hazards considered in the publication are foodborne pathogens and parasites, harmful algal blooms, pesticides, mycotoxins and heavy metals with emphasis on methylmercury. There is also, a dedicated section on the benefits of forward-looking approaches such as horizon scanning and foresight, which will not only aid in anticipating future challenges in a shifting global food safety landscape, but also help build resilient food systems that can be continually updated as more knowledge is assimilated. By building a more widespread and better understanding of the consequences climate change has on food safety, it is hoped that this document will aid in fostering stronger international cooperation in making our food safer by reducing the global burden of these concerns.
Author: World Bank
Publisher: World Bank Publications
ISBN: 1464815704
Category : Business & Economics
Languages : en
Pages : 64
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Book Description
After a period of rapid economic growth associated with high commodity prices, the region had entered a phase of lackluster performance. Recent developments, including a new oil price shock, and the outbreak of the Covid-19 epidemic will push the region into recession. Many countries are struggling to contain the spread of the Covid-19 epidemic while avoiding a dramatic decline in economic activity. The report analyzes how to think about this tradeoff. It estimates the potential health costs, assesses the effectiveness of diverse containment strategies, and discusses how large the economic cost could be. The current crisis is unprecedented because it combines a fall in global demand, tighter financial conditions and a major supply shock. The response needs to consider how to socialize the losses, how to prevent a collapse of the financial sector, how to protect jobs and livelihoods, and how to manage and divest the assets that will inevitably end up in the hands of the state.
Author:
Publisher: Reclamation Bureau
ISBN: 9780160749452
Category : Electric transformers
Languages : en
Pages : 253
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Book Description
On cover: Reclamation, Managing Water in the West. Describes how transformers work, how they are maintained, and how to test and evaluate their condition.
Author: Food & Agriculture Organization
Publisher:
ISBN: 9789251314883
Category : Agriculture
Languages : en
Pages : 209
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Book Description
This report supports the development of the new Caribbean Development Bank's agricultural policy and strategy by identifying key trends in agriculture in Borrowing Member Countries, as well as opportunities for investment to promote growth and ensure sustainability. It also identifies new value chain opportunities, including the tourism industry, the growing yachting sector, and domestic cassava value chains. Today, countries face major challenges as they strive to improve the competitiveness of their agricultural sector. However, there is great potential for strengthening market linkages and helping farmers, fishers, and agri-food businesses catch up with current technologies. Through the promotion of inclusive and sustainable agricultural development, the bank can contribute to overcoming major socio-economic and environmental challenges in the region, including food and nutrition insecurity and youth unemployment. The study concludes that the bank can play an instrumental role in supporting countries in meeting their Sustainable Development Goal targets - particularly with regard to socio-economic and environmental challenges - including poverty (SDG 1) food and nutrition insecurity (SDG 2), obesity (SDG 3), youth unemployment (SDG 8), resilient infrastructure (SDG 9), gender inequality (SDG 5), sustainable use of natural resources, and climate change (SDG 13).
